English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Cooking & Recipes - December 2006

[Selected]: All categories Food & Drink Cooking & Recipes

I am cooking dinner and one of my guests is alergic to Pineapple juice so I need a substitute for a dish I want to make.

2006-12-21 11:23:39 · 5 answers · asked by bahamian69 1

2006-12-21 11:23:38 · 3 answers · asked by Belle 2

2006-12-21 11:14:07 · 9 answers · asked by britt 2

2006-12-21 11:07:07 · 10 answers · asked by Anonymous

2006-12-21 11:06:56 · 3 answers · asked by eirego 1

i made them when i was a kid but mom dont have the recipe any more they were soooo good

2006-12-21 11:02:57 · 5 answers · asked by hazeallday 3

2006-12-21 11:02:12 · 9 answers · asked by Anonymous

will you tell me how to make it if you do

2006-12-21 10:59:24 · 10 answers · asked by brace face 2

I've had this recipe for years and misplaced it. Does anyone have this recipe? It contained chives and dijon mustard in the sauce. Thanks!

2006-12-21 10:53:22 · 2 answers · asked by Anonymous

2006-12-21 10:50:58 · 6 answers · asked by Anonymous

I used to work in a restaurant and they had this manual french fry cutter that looked like a can crusher mounted to the wall. You put the potato in and hold the bowl underneath, pull the lever down and the french fries fall into the bowl. Anyone know what those are called? I want to buy one.

2006-12-21 10:49:27 · 6 answers · asked by Kristine R 4

Whats a good dip or appetizer to make for a christmas party. I used to make spinich dip but i need something new that everyone will really like. Thanks Much !! :)

2006-12-21 10:47:50 · 16 answers · asked by Anonymous

2006-12-21 10:39:41 · 3 answers · asked by sunshine 3

I am making dinner for my husband and I don't know what to do with it

2006-12-21 10:38:31 · 9 answers · asked by Frogger454 4

Hi. I'm plannig to make cupcakes (for the first time) and i was wondering if i need to add butter to make them ...... but i already have the cake mix oh! and it says here that i need vegtable oil what if i dont got any can i use the other kind??

2006-12-21 10:34:00 · 5 answers · asked by ADi 1

2006-12-21 10:31:10 · 9 answers · asked by cornishpastie53 1

I love flan and I want to learn how to make it. Any recipes?

2006-12-21 10:24:42 · 5 answers · asked by element_op 3

I have some stuff like Emeril's seasoning, paprika, and garlic power. How long will the flavor keep or how often should they be replaced?

2006-12-21 10:23:11 · 4 answers · asked by kathylouisehall 4

2006-12-21 10:21:56 · 8 answers · asked by Anonymous

I have been searching for this cookie recipe for a long time. This cookie is in every Italian bakery. It is made either like a round cookie with a cherry put on the top in the center or sometimes made like a flat log that one side is dipped in chocolate. They also use the long cookie and put two together with a jelly between them and then dip one end in chocolate. I hope I am explaining this well enough that you will understand. I know the recipe is just a basic cookie recipe but I have had no luck. Someone had told me to buy a cookie cookbook that a woman that had owned an Italian bakery had written and that it was in it. It was not the right recipe which I found out after I purchased the book. I would so much appreciate anyone that has this recipe and is willing to pass it on. Thanks so much

2006-12-21 09:59:30 · 3 answers · asked by Linda P 1

I can't find my old Betty Crocker Cooky Book. It had a recipe called Cooky-Candies I believe. It was a small, hand formed shortbread type recipe that you baked, cooled, dipped in melted choclate and rolled in sprinkles, nuts, coconut, etc. Would love to make these for the neighbors children for Christmas.
Thanks!!
Bonnie

2006-12-21 09:53:08 · 5 answers · asked by Bonnie in Illinois 1

Tomorrow will be the only day for my X-mas gift shopping and my Dad arrives at about 6pm from out of town. He just told me and I dont know what to prepare for dinner, has to be delicious (first time he is coming to my house), home-made, but quick. Got oven and pans.

2006-12-21 09:48:43 · 6 answers · asked by poetrygal 2

I am making a Peanut Butter Pie for a dinner on Sat and I need to find a good chocolate drizzle recipe to go on top of it. I am not sure about Baker's chocolate squares. I have never used them. I have read that they're bitter. If you have a good recipe for it, let me know. Which is better, chips or squares? Anyone have any ideas? Thanks for the info!

2006-12-21 09:42:15 · 3 answers · asked by Steve & Krista A 2

want to make guacamole and have avacados that just wont ripen...help...

2006-12-21 09:41:47 · 13 answers · asked by laureny23 1

I need a quick food that tastes good and everyone will enjoy.

2006-12-21 09:39:05 · 12 answers · asked by Vball is my game 1

2006-12-21 09:29:33 · 8 answers · asked by TRACER........................ 2

I am looking for a very simple recipe. No crazy herbs and spices. Just the stuff that you find at church socials made by wonderful grandmas.
Thanks

2006-12-21 09:26:31 · 6 answers · asked by Anonymous

I know about the cresent dinner rolls crust, but I was wondering if I could save money and make the crust at home

2006-12-21 09:21:39 · 7 answers · asked by Anne2 7

fedest.com, questions and answers