Cooking & Recipes - November 2006

2006-11-14 07:27:56 · 4 answers · asked by Dee 1

2006-11-14 07:14:51 · 11 answers · asked by sc 2

if you take a glass dish thats really hot, like say out of the oven. Then run cold water over it, will it break?

2006-11-14 07:12:20 · 10 answers · asked by Anonymous

..should i put it in a jerry garcia mold?

2006-11-14 07:05:54 · 9 answers · asked by nodumgys 7

what's the best way too make that?

2006-11-14 07:05:15 · 5 answers · asked by Anonymous

2006-11-14 06:58:02 · 16 answers · asked by davidd 3

Kind of like the kind that you would get at a Chinese food place.

2006-11-14 06:57:54 · 3 answers · asked by lilwuteva 2

2006-11-14 06:56:32 · 17 answers · asked by davidd 3

We just went to the store and got some. But now we dont know what to do with it. I know with alot of butter but whatelse? Like boil it first or what not???

2006-11-14 06:55:59 · 18 answers · asked by Anonymous

I went to a hotel in Myrtle Beach, SC. They had that cheezy breakfast in the lobby thing, but the pancakes were killer. I have no idea what kind they were but it wasn't regular pancake mix. It was almost like somekind of wheat or something. I miss those pancakes!

2006-11-14 06:43:43 · 3 answers · asked by MGrnl 2

I am looking for a more sophisticated green bean casserole recipe than the one typically found on the soup can and/or fried onion can.

Wondered if anyone had experimented with fresh "long" green beans OR created a different mushroom base and or found a way to incorporate different ingredients.

Looking to bring this to a Thanksgiving meal for 10-12 folks.

Thanks.

2006-11-14 06:37:58 · 15 answers · asked by George W 1

2006-11-14 06:36:11 · 9 answers · asked by Anonymous

2006-11-14 06:35:32 · 7 answers · asked by chef spicey 5

2006-11-14 06:35:28 · 5 answers · asked by Anonymous

I had made these two cheese balls before and misplaced my recipes and was wondering if anyone has the recipes.
Chocolate Chip Cheese Ball
Peppermint Cheese Ball
If anyone has these recipes it would be greatly appreciated.

2006-11-14 06:35:15 · 7 answers · asked by Jenny H 1

2006-11-14 06:34:05 · 9 answers · asked by Anonymous

No chunks of stuff, just spices.

2006-11-14 06:33:22 · 13 answers · asked by Anonymous

it has been bugging me forever,

2006-11-14 06:33:22 · 11 answers · asked by Anonymous

So my Grandmother in South Dakota used to make something called scalped corn. Which I think is an american derivitive for "escalloped corn". Sure I've seen versions but I am wondering how it is made....... it had cans of cream corn, maybe some whole corn, milk and saltine crackers. I'm thinking there is someone who knows how to make it!

2006-11-14 06:33:10 · 3 answers · asked by jackson 7

I've looked online for lots of great clam chowder recipes, ive found a good one but none had the ingredient of vinegar. I used it to get that tangy flavor before at different restaurants, but I'm not sure what it was. Was it red wine vinegar? was it that other dark vinegar that i dont know the name of? Maybe it was white wine? Can someone help? I'll except new recipes for homemade clam chowder too! thanx!

2006-11-14 06:29:28 · 7 answers · asked by Yak-Yak 4

2006-11-14 06:27:44 · 14 answers · asked by ssdadavid 1

And I have no idea what to put on the table!! I know the turkey, mashed potatoes and pies.. But there has got to be more!!! Please suggest some easy recipes!! Thanks!

2006-11-14 06:26:22 · 10 answers · asked by Anonymous

2006-11-14 06:22:05 · 9 answers · asked by ZEPPLINADDICT 1

Does anyone have a recipe for Jamaica Pasty? My local fish and chip shop used to sell them, but no longer do so. They have a fairly bright yellow pastry and a spicy filling. Thanks.

2006-11-14 06:09:20 · 4 answers · asked by tiggerdnepr 1

I need some ideas for dinner tonight. Any ideas for main dish or side dishes with corned beef?

2006-11-14 06:06:53 · 15 answers · asked by zil28ennov 6

I don't know how to cook. For the thanksgiving, I want to try the fry turkey from KFC. Has anyone tried that ? Was it any good ?

In the past, I ususally buy the whole turkey dinner from supermarket chain. I want to see if there are any other options around 50 bucks.

2006-11-14 05:55:26 · 7 answers · asked by Anonymous

2006-11-14 05:54:52 · 14 answers · asked by morgan s 1

I need some really superb recipes that are, well, superb. I am always looking for new spins on things and if anyone have any really great ideas, I am all ears.

Just making sure that I keep my options open, as I have most of the meal planned.

Also, I am an pretty good in the kichen,so give me some tough ones! I just don't like packaged things, so fresh is best for me.

Thanks everyone!

2006-11-14 05:54:18 · 7 answers · asked by ihavenoidea 3

2006-11-14 05:53:08 · 9 answers · asked by princess b 2

I AM LOOKING FOR A RECIPE ON HOW TO MAKE COTTAGE CHEESE (IT IS CALLED "PANEER" IN HINDI.)AND THERE IS SOMETHING ELSE....I WANT TO KNOW ABOUT SOME SIMPLE RECIPES WHICH DOES NOT INVOLVE COOKING ON STOVE AND ALSO DOES NOT REQUIRE MICRO WAVE COOKING....THEY SHOULD BE PREETY SIMPLE AND SHOULD NOT REQUIRE TOO MANY INGREDIENTS(LIKE SNACKS).AND IF U CAN , PLZ ADD THE NAME OF ANY WEB SITES WHERE I CAN FIND THE RECIPE OF MAKING CHEESE AND OTHER SIMPLE YET DELICIOUS RECIPES.I WILL REALLY APPRECIATE YOUR RESPONSE.

2006-11-14 05:50:46 · 6 answers · asked by Anonymous