okay i know this is sad but out of all the things i know how to cook i dont know how to make a grill cheese sw

Question

it has been bugging me forever,

Answer 1

Butter one side of two pieces of bread. Put one slice in frying pan, butter side down. Add cheese. Put other slice of bread, butter side out. Fry till brown on bottom, flip, fry till brown.

Had one last night for supper, using roasted garlic italian bread, cheddar and ham. Yum!

Answer 2

It's not that sad; it's probably a nearly ideal use of Yahoo! Answers.

But. 'Recipes' for that aren't terribly useful -- depends how you like 'em.

But, among the more useful advice I've come across:

"Evenly coating the bread (not the pan) with butter ensures an evenly golden product; brushing melted butter on the bread really does the job. As for when to turn the sandwich, the longer you take, the more developed and crispy the exterior will be; low to medium-low heat is what's wanted. Tradition calls for thinly sliced cheese to ensure even melting. But cutting uniformly thin slices of cheese from a block is no easy task; we found that grating got us to the same destination--an even layer of cheese on the bread--without the aggravation."

From 'Cook's Illustrated.'

I like a blend of cheeses; primarily cheddar, though.

Don't use margarine. Very few are any good for frying, and some turn quite nasty in taste. And cheap/processed cheese is not going to suddenly be delicious just because it's in a sandwich. (That said, it's hard to get people who grew up on grilled cheez with 'Kraft Singles' to like something different.)

Experiment with throwing stuff in if you're not a purist -- I like jalapenos in mine.

Answer 3

Well now you can stop buggin. You will need two slices of bread any kind, good melting cheese and butter. Butter one side of each slice of bread, heat skillet, place one slice of bread butter side down and top with cheese then cover it with other slice of bread. When it browns flip and cook other side remove from skillet and cut in half and eat. You can use other types of bread and cheese. My daughter likes grilled cheese on cinnamon bread. I hope that this was some help.

Answer 4

1) Heat up a pan. (medium high heat)
2) Get two pieces of bread - and spread butter (or margerine) on the outside of the bread
3) put cheese on the inside of the bread
4) put it in the pan - and flip it after the first side is brown
5) allow the second side to brown. The cheese will be melted by now.

You're done! Enjoy!

Answer 5

Well a Grilled Cheese Sandwich is just that. A Grilled. Cheese. Sandwich.

Make a cheese sandwich and then grill it in a frying pan.

Answer 6

well, first of all, you have to choose your bread. sliced bread is the choice for this. it could be either wheat or white. i prefer wheat. grill 2 pieces of bread in a toaster or grill. add cheese (i like using just velveeta) on one piece and cover with the other. let the cheese melt and if you want, place it back on the grill for a better taste

Answer 7

Spread the outside of the bread with a little margarine. Put sliced cheese between the slices and place it margarine side down in a pan on med heat until toasted. Then flip over and toast other side. Yummy!

Answer 8

Two slices bread, butter one side of each. Place cheese in between non-buttered sides. Grill is skillet, (butter-side to the skillet) Grill til golden brown.

Answer 9

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Answer 10

It's a grilled cheese sandwich, panini, whatever...they are good. Butter your bread though before cooking it.

For an added bonus add a little bacon!