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2006-11-14 07:27:56 · 4 answers · asked by Dee 1 in Food & Drink Cooking & Recipes

4 answers

I have, I had to cook them a little longer but they were still yummy.

2006-11-14 07:31:40 · answer #1 · answered by Jeccy 2 · 0 0

You can but the out come is either too done or soggie in the middle, the cooking time really depends on the size of the pan.

2006-11-14 07:33:57 · answer #2 · answered by tessie4 2 · 0 0

Maybe... Try doing it in small batches, and you should be fine. Good luck!

2006-11-14 07:30:23 · answer #3 · answered by Jes 5 · 0 0

No you can't because it won't be all round hot enough

2006-11-14 13:39:06 · answer #4 · answered by Anonymous · 0 0

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