Cooking & Recipes - September 2006

2006-09-26 02:55:43 · 5 answers · asked by Anonymous

2006-09-26 02:53:34 · 14 answers · asked by Anonymous

Ok I've settled on either Cottage pie or the winning cod recipie for dinnner...thank you all. Now what about desert? Something that doesn't involve cooking is best for me!

2006-09-26 02:50:31 · 20 answers · asked by adihat 2

2006-09-26 02:41:47 · 24 answers · asked by david g 1

should I run a bbq rib eye pita with mushrooms and cheddar cheese served with cole slaw or fries 5.95
OR

a chicken bruschette wrap with a cup of cream of mushroom soup
5.95

i am leaving for work in one hour 10:40 EST

2006-09-26 02:40:33 · 17 answers · asked by matzaballboy 4

I do not have one and nor do think I ever will, though who knows. If the price of fuel goes up yet further I might have to eat my words. At present I use a gas cooker and oven to cook with.

2006-09-26 02:34:28 · 46 answers · asked by Anonymous

Thank you:)

2006-09-26 02:34:00 · 4 answers · asked by AQHA34 5

sweet potatoes- sugar-butter-eggs-touch of flour-anything else

2006-09-26 02:33:55 · 6 answers · asked by foxieann 2

Can you use these condiments for baked pork chops? sauteed chicken? I see that it is used for rice and beans, but what about meats? Any ideas, especially with pork would be helpful

2006-09-26 02:33:41 · 2 answers · asked by gueroloco28 2

2006-09-26 02:31:03 · 21 answers · asked by Anonymous

2006-09-26 02:23:23 · 9 answers · asked by FairGround 3

I want to kick it up a notch.

2006-09-26 02:21:03 · 16 answers · asked by Michelle 6

2006-09-26 02:15:09 · 40 answers · asked by dervin 3

Thank you all:)

2006-09-26 02:06:35 · 16 answers · asked by AQHA34 5

2006-09-26 01:53:43 · 14 answers · asked by hog4ubaby 2

2006-09-26 01:45:09 · 20 answers · asked by pureessence 2

2006-09-26 01:40:34 · 15 answers · asked by rmd 2

Thanx.

2006-09-26 01:27:39 · 7 answers · asked by Anonymous

2006-09-26 01:24:06 · 33 answers · asked by lottie 3

how can this be prevented ?

2006-09-26 01:21:51 · 10 answers · asked by green man 2

My family loves malt-o-meal hot cereal, and HATES oatmeal. But I would like to find an organic substitute that tastes just as good. I've tried oatmeal in every way, but we just can't stomach the texture of it as a cereal, so I only use it in baked goods. But with the winter coming up, I'd like to serve my family a nice hot cereal, that hasn't been treated with pesticides. Something with a smooth, creamy texture that tastes good being flavored w/maple syrup and brown sugar (our favorite).

2006-09-26 01:20:03 · 7 answers · asked by MrsSmif 2

I'm looking for a good goose recipe that would be good to feed about 20 people. I'm having a birthday party for my father in law and he had goose once and loved it. Now I'm trying to find good easy recipes for it. Can anyone help me?

2006-09-26 01:19:53 · 3 answers · asked by morganfam42000 2

There is a bakery in St. Andrews in Fife that sells the most amazing almost-donuts I have ever had. They are rectangular with no hole, and a delicious cream/custard in the middle. Please can someone let me know the name/ tel/ or address of this shop? I have no idea where it is exactly, though I understand it is somewhere in the centre of the town. Thanks.

2006-09-26 00:42:20 · 2 answers · asked by sarsa 2

2006-09-26 00:42:11 · 3 answers · asked by kajalb 3

Recently I made Gulab Jamuns at home. Still there were few problems that left them not tasty. I want you to help me plz.

I did not prepare dough at home and used dough available in the market. The milk was used in kneading the dough. I fried them in Pure Ghee. Still when I ate them, the Gulab Jamun seemed UNCOOKED from inside, specially at the middle of the balls. I even put a kismish inside the Gulab Jamun balls so that they do not remain uncooked at the core. It was very hard to bite at the middle.

But when I buy it from the market, they are very soft from inside. Why so?
Moreover there were cracks on the outer side of the balls. They also did not look nice from outside.

What is the trick to make Gulab Jamuns softer at the core and also look nice?

2006-09-26 00:32:58 · 11 answers · asked by Anonymous

thx

2006-09-25 23:52:24 · 6 answers · asked by AT 3

I was trying to impress my family yesterday by cooking perfect Pancakes and then,IT happened
I decided to impress them by my skills at Pancake tossing (no smutty replies) when all of a sudden one of them flew out of the pan and up the Extractor fan.
Well,all hell broke out then,my Nephew turned off the fan and bits of Pancake shot out everywhere as it slowed down,everyone panicked the Dog legged it (and has not been seen since) and the fan has to be replaced and Err -Indoors has banned me from the kitchen,life sure is a ***** sometimes,do you think I should try to cook something else,I am thinking of doing a Stir-Fry next any tips on what to look out for ??

2006-09-25 23:41:56 · 15 answers · asked by mentor 5

2006-09-25 23:38:04 · 8 answers · asked by Anonymous

plz serious answers thx

2006-09-25 23:35:15 · 8 answers · asked by AT 3

with vegetables or tuna or yoghurt..I need new ideas?

2006-09-25 22:46:21 · 14 answers · asked by what goes around comes around 3