Cooking & Recipes - July 2006

My gf loves smokes salmon and I would like to make her some. I would like to give her a special evening.

2006-07-12 13:41:13 · 10 answers · asked by Anonymous

2006-07-12 13:35:35 · 11 answers · asked by brooke s 1

Some friends are coming over on Friday evening and we're trying to think of a dinner menu. We were thinking perhaps some French dishes, as this Friday is Bastille Day. We'll be pretty tired from a long week of work, so the dishes can't be too cumbersome.

What do you think would make a good menu? Wine pairing suggestions?

2006-07-12 13:28:12 · 8 answers · asked by Jimmy 2

2006-07-12 13:17:24 · 4 answers · asked by frog 2

2006-07-12 13:15:04 · 14 answers · asked by Anonymous

the second recipe in our recipe exchange has to do w/ your favorite appetizer. i posted it 11 hours ago not thinking everyone would be working. so click on me and answer the question and check out the ones we got so far.

2006-07-12 13:08:24 · 5 answers · asked by cindy loo 6

I dined at a Japanese restaurant and the owner suggested I have fried ice cream for dessert. It was totally awesome. It was ice cream wrapped in some sort of cake-like batter that was fried, and had a ginger sauce over it. The ice cream remained cold. Does anybody know where I can find this recipe? And especially for the ginger sauce.

2006-07-12 13:01:27 · 6 answers · asked by Anonymous

A restaurant in my town has this awesome miso sauce and I can't find a recipe anywhere! It's thick and kind of a caramel color and sweet. Tastes great on rice.

2006-07-12 12:54:57 · 3 answers · asked by AJ 2

How hot is it? It's about 102 degrees at my place but we're still going to cook a "frittata' for supper.

2006-07-12 12:37:48 · 15 answers · asked by Anonymous

Need a recipe for a really good banana cream pie. PLEASE

2006-07-12 12:31:25 · 11 answers · asked by Anonymous

and can I have another potato?

2006-07-12 12:31:21 · 8 answers · asked by wild_eep 6

2006-07-12 12:28:36 · 13 answers · asked by clk20010 1

2006-07-12 12:27:58 · 59 answers · asked by sunflower 3

2006-07-12 12:26:53 · 11 answers · asked by Lila 2

ok i love mushrooms, many people dont, but can you give me a good recipe that has mushrooms.

2006-07-12 12:25:34 · 12 answers · asked by a12k 1

i can't seem to find them at local groceries;

2006-07-12 12:02:17 · 0 answers · asked by Mic Y 1

or will it not get done in the middle?

2006-07-12 11:48:24 · 23 answers · asked by Anonymous

2006-07-12 11:45:28 · 2 answers · asked by pgrant7391 1

I have heard that raw hamburger that is brown doesn't mean it went bad, just the blood has drained out. Is this true?

2006-07-12 11:31:05 · 16 answers · asked by kimmie 1

What is the order you put you'r meat and noodles and cheese.I know cheese is on top but what goes on the bottom?

2006-07-12 11:22:45 · 16 answers · asked by Anonymous

I used to do it years ago but I forgot can anyone help me out on this one?

2006-07-12 11:20:05 · 6 answers · asked by Sandra Ramirez 2

Wanna make them for my sweetheart!

2006-07-12 11:17:43 · 16 answers · asked by schwarten46 2

wanting to make a special cake for my son's 6th b-day.

2006-07-12 11:07:23 · 5 answers · asked by marisa_huerta 1

2006-07-12 10:53:43 · 11 answers · asked by Emily F 5

And delicious! Of course!
I really want it to be lowfat and moist, most of all. Thanks.

2006-07-12 10:51:39 · 5 answers · asked by Anonymous

I am wanting to make frosting at home however only have a recipe for cream cheese frosting and was wondering if there was any others out there?????

2006-07-12 10:45:08 · 9 answers · asked by queenie_the_big_pushen_meanie 2

Sausages boil cooked in milk with onions .... Bacon rashers in suet pudding tipped off with tomato soup ... jam on roast potatoes .. and vinegar on vegatables .... these..believe it or not were cooked and the recipies passed on by generations of my family .... haha funny thing tho ... blooming delicious !! .. do you have any slighty odd eating habits !! THANKYOU X

2006-07-12 10:34:41 · 21 answers · asked by snooky me! 3

I know I can go to the store and buy it. I have before, I want to try it differently. So how I make it from scratch? (On the back of the can the ingredients are tomatoes, salt, spices, citric acid. and natural flavoring.And yes, I know I tomatoe paste and tomatoe sauce are two different things.

2006-07-12 10:29:11 · 6 answers · asked by spockofvullcan 3

I cook at home and I am looking for some different ideas for boring ingredients. What can you do with the same old stuff like hambuger, hot dogs, bread, cheese, noodles, etc, and with a quick trip to the grocery, make something different and nice for dinner?

2006-07-12 10:24:09 · 7 answers · asked by Sue Chef 6

2006-07-12 10:22:48 · 37 answers · asked by chocogirly42 1