Look on Martha Stewarts web page. I'm sure she'll have something. Love that b*tch.
2006-07-12 10:48:42
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answer #1
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answered by Krn 4
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I got this recipe for Buttercream frosting from Allrecipes.com
1/2 cup margarine
1/2 cup shortening
1/8 teaspoon salt
1 1/2 teaspoons vanilla extract
5 cups confectioners' sugar
1/4 cup milk
Cream the margarine and shortening until light and fluffy. Add salt, vanilla, confectioners' sugar and milk. Beat well.
2006-07-12 10:50:59
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answer #2
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answered by shunniem74 5
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White Chocolate Butter Frosting
1 cup butter, softened (no subs)
2 cups confectioners' sugar
6 ounces white chocolate or white baking bar, melted and cooled
3-5 tablespoons whipping cream or half-and-half
In a large bowl, beat the butter and confectioners sugar at low speed until fluffy. Add in melted and cooled white chocolate and whipping cream (start with 3 tablespoons and add in more to achieve desired consistancy). Beat on high speed for 3-4 minutes, scraping the bowl with a spatula. Makes about 3 1/2 cups
2006-07-12 12:57:12
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answer #3
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answered by Freespiritseeker 5
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buttercream chocolate frosting:
1 lb. 10x powdered sugar.(1 box confectioners sugar)
1/3 c. cocoa
mis these two ingrediants well with 2 sticks melted butter.
then add 1/4 c. of cream
1 tsp. vanilla.
blend.
i've been using this recipe for years! it's so delicious. i hope your a fan of chocolate. :)
2006-07-12 10:52:26
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answer #4
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answered by dangerzonex3 1
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PERFECTLY CHOCOLATE" CHOCOLATE FROSTING
1 stick (1/2 cup) butter or margarine
2/3 cup HERSHEY'S Cocoa
3 cups powdered sugar
1/3 cup milk
1 teaspoon vanilla extract
Melt butter. Stir in cocoa. Alternately add powdered sugar and milk, beating to spreading consistency. Add small amount additional milk, if needed. Stir in vanilla. About 2 cups frosting.
2006-07-12 15:39:43
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answer #5
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answered by Anonymous
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ok i have 2 i like
1 Mocka frosting
1 cup powdered sugar
1/2 cup butter
1/2 tsp salt
mix till fluffy
add
3 1/2 cups powdered sugar
1/2 cup cocoa
1/3 cup hot coffee
1/2 tsp vanilla
mix well
2 White Fudge Frosting
melt 1/2 cup butter
add: 1cup sugar &1/4 cup milk
bring to boil - let cool
gradually add 1 3/4 - 2 cup powdered sugar until thick enough to spread- beating well after each addition, last add 1 tsp vanilla and beat well ( really good on chocolat cake)
2006-07-12 11:05:49
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answer #6
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answered by crazy_devil_dan 4
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I have agreat one have used for years and everyone loves it 0ne cup of powderd sugar one cup crisco tsp. of vanilla extract then add water or milk start with 2 table spoons then add more if you want it creamier.
2006-07-12 10:55:10
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answer #7
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answered by paula j 1
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IN A LARGE BOWL SOFTEN 1 STICK OF BUTTER,,,CREAM,, THAT,,,GRADUALLY ADD POWDER SUGAR,,,,,LIKE 1 BAG,,,,ADD MILK LIKE LITTLE AMOUNTS,,,,,ADD TABLE SPOON OF VANILLIA,,,,,,,AND BLEND......MY MOMS RECIPIE IT THE BEST!!!!!!!!!!!
2006-07-12 10:53:32
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answer #8
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answered by Anonymous
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go to allrecipes.com!
2006-07-12 12:53:46
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answer #9
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answered by lou 7
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