Cooking & Recipes - July 2006

Do you put plastic wrap on it and just stick it in there? For how long?

2006-07-12 10:21:37 · 26 answers · asked by mini_may04 2

I need a few good not greasy recipe for chicken breast im tired of eating it the same all the time

2006-07-12 10:10:28 · 9 answers · asked by manita 2

Who prefers charcoal?
I've always believed the saying,that if you want to use gas,why stand out in the heat,just cook in your kitchen.Plus charcoal leaves a better taste.
Opinions?

2006-07-12 10:10:23 · 16 answers · asked by Anonymous

having fish tonite, just wondering

2006-07-12 10:02:10 · 8 answers · asked by Anonymous

2006-07-12 09:59:00 · 4 answers · asked by happyman82385 5

2006-07-12 09:58:09 · 21 answers · asked by Robert 1

2006-07-12 09:53:07 · 3 answers · asked by hchilak 1

I want to save money and make sushi at home, but am intimidated at how difficult it is to roll (and make).

2006-07-12 09:51:01 · 3 answers · asked by lindajean57 3

2006-07-12 09:50:02 · 10 answers · asked by at home dad 3

Friday is our anniversary. I want to make Chris a salad, steak, sour dough rolls, and potatoes. I don't know what kind of steak to make him, or how to make it. I think I will prolly get T-bones, or a New York Strip. Maybe one of each, so he has a choice. How do I cook steak, and how long do I keep it on for rare, med-rare, med, and med. well? Should I marinate it, or put lemon on it, salt and pepper....he likes just about everything, besides mushrooms.

2006-07-12 09:48:59 · 12 answers · asked by jss671 3

2006-07-12 09:44:19 · 17 answers · asked by ? 2

Is it 1 cup of rice to 2 cups of water? or vice versa? help.

2006-07-12 09:24:57 · 5 answers · asked by Potato C 1

2006-07-12 09:23:03 · 10 answers · asked by Shane G 1

That looks like it was like pressed on it and not spread. How can I do that?

2006-07-12 09:18:43 · 5 answers · asked by Anonymous

2006-07-12 09:06:11 · 7 answers · asked by gg 4

2006-07-12 09:05:44 · 5 answers · asked by Rick 1

My hubby loves potatoes sooooooo any great recipes for potato related foods would be lovely.

Thank you in advance for your assistance!

2006-07-12 09:00:18 · 10 answers · asked by Carla S 5

I have loads of herbs in my garden,and basil on my windowsill.I dont want to waste them so how do i dry them out? Do i literally leave them outside in the sun?If so,how long for?

2006-07-12 08:58:58 · 30 answers · asked by Freakin 6

i want really chewy, soft, and really good. i need a cake recipe that doesnt have a load of calories and/or fat, and is still really good. i need this for my grandma who is on wieght watchers.

2006-07-12 08:40:25 · 8 answers · asked by reading rules! 4

i love to eat sushi but never made it b4.

2006-07-12 08:38:06 · 6 answers · asked by Anonymous

2006-07-12 08:35:26 · 6 answers · asked by Anonymous

I'm a very new cook and i love crab cakes, and want learn how to make them

2006-07-12 08:30:49 · 5 answers · asked by AFwife 4

Anyone have original recipes? Thanks!

2006-07-12 08:08:58 · 8 answers · asked by Anonymous

2006-07-12 07:50:55 · 10 answers · asked by Anonymous

2006-07-12 07:48:15 · 19 answers · asked by Anonymous

I like cream cheese dips, and snack foods. Nothing with onions,mushrooms,peppers....just some basic good snacks. Im just looking for some new things I havent tried.

2006-07-12 07:41:04 · 14 answers · asked by sweetnshyjb1013 2

2006-07-12 07:40:55 · 72 answers · asked by I-C-U 5

2006-07-12 07:39:53 · 5 answers · asked by sergetns74 1

2006-07-12 07:39:50 · 5 answers · asked by s m 1

2006-07-12 07:37:12 · 9 answers · asked by Anonymous