Cooking & Recipes - July 2006

any western, chinese or anything which is simple and can be ready less than 20 mins! for daily meals. please give me a web links and/or your own recipe to coolloverz@yahoo.com
Cheers!!

2006-07-22 07:23:09 · 9 answers · asked by Anonymous

Thick not soupy all from scratch-authentic Chili Verde - Green Chili.

2006-07-22 07:18:35 · 2 answers · asked by ladyfish1963 3

what so u think is the best food to cook for a poor fam? cos im goin to an outreach and i need to cook somthing for the foster fam, so i need to decide. pls include the ingridients and procedure

2006-07-22 07:14:05 · 6 answers · asked by kikay 1

or if not any similar recipes

2006-07-22 07:08:29 · 9 answers · asked by Mrs Joaquin Phoenix 1

wat is da recipe for a SIMPLE carbonara?

2006-07-22 06:58:45 · 4 answers · asked by kikay 1

2006-07-22 06:50:13 · 6 answers · asked by Anonymous

We are cooking out tonight and I have 6 ears of corn that I would like to grill. I have not done this before..help!

2006-07-22 06:35:58 · 9 answers · asked by tammilynn05 2

Whats your favorite food.... Give me some recipes 2 please thanks...

2006-07-22 06:32:11 · 9 answers · asked by Anonymous

2006-07-22 06:31:16 · 26 answers · asked by OLLIE_WOLLIE 3

WEBSITE

2006-07-22 06:16:52 · 4 answers · asked by Duck Jr. 4

a website please

2006-07-22 06:14:03 · 1 answers · asked by Duck Jr. 4

I am covering an 8 in square 2 layer cake with MM fondant today. when I roll it out, do I roll it into a huge square or circle??

2006-07-22 06:02:08 · 5 answers · asked by CoutureCutie 3

2006-07-22 05:59:30 · 4 answers · asked by hanne i 1

thank you!

2006-07-22 05:54:29 · 5 answers · asked by LoLa 3

2006-07-22 05:50:46 · 6 answers · asked by cck 2

This chile is served at Howards El Charro Cafe in Omaha and is the most savory, hot chile I've ever tasted. It is like a thin gravy with bite-size pieces of pork, NO beans, or anything else. Very hot but doesn't burn your mouth. Thanks!

2006-07-22 05:48:19 · 6 answers · asked by Anonymous

2006-07-22 05:43:25 · 3 answers · asked by Vball Babe 3

2006-07-22 05:38:49 · 12 answers · asked by Haluk C 1

2006-07-22 05:34:01 · 8 answers · asked by manx girl Isle of Man. 3

2006-07-22 05:33:23 · 3 answers · asked by Smartypants 2

When a recipe calls for oleo, what does that mean? Is it unsalted butter?

2006-07-22 05:27:27 · 13 answers · asked by Kristina B 3

i can't handle alot of spices, so i am looking for a good mild recipe.

2006-07-22 05:27:11 · 2 answers · asked by Franny G 1

2006-07-22 05:26:17 · 3 answers · asked by edith g 1

2006-07-22 05:19:58 · 11 answers · asked by rphelan23 2

2006-07-22 05:16:14 · 6 answers · asked by cck 2

2006-07-22 05:12:54 · 13 answers · asked by NYHalfpint 1

2006-07-22 05:07:55 · 6 answers · asked by FlynF 1

other than as a spread or a dip?

2006-07-22 04:58:19 · 9 answers · asked by 42 6

My fiance and I LOVE Applebee's Jambalaya Pasta. It can't be that hard to make, but I'd prefer to start with a recipe. Does anyone have it???

2006-07-22 04:57:07 · 10 answers · asked by Diane K 2

What are some good marinades for pork chops or chicken that I can make at home? I don't want to go and buy stuff from the store today....

2006-07-22 04:57:04 · 6 answers · asked by mommy_2_little_man 2