Cooking & Recipes - March 2007

Its my hubby's favorite dish and I screw it up everytime I try to make it. Is there a trick in making the crabcakes stay together?

2007-03-17 08:31:46 · 4 answers · asked by Mek 3

I also want to make the sour cream sauce for them but not sure how.

2007-03-17 08:30:27 · 10 answers · asked by Anonymous

WHAT SHALL I EAT TONIGHT?

Pizza?
Chips and chicken?
Felefal with salad?
Macdonalds chicken and chips?
Hummous with Tic-tak?

2007-03-17 08:25:25 · 11 answers · asked by Spark S 5

Instructions:DO NOT USE turkey size oven bags for less than 8 pounds.

2007-03-17 08:22:35 · 5 answers · asked by Anonymous

looking for recipes

2007-03-17 08:11:07 · 10 answers · asked by Rebecca G 1

I need to make a gravy for my stew and I am not at home and are limited to spices. I do not have beef in the mug (bullion) what could I substitue?

Can I Just brown flour and add salt and pepper? Anyone add tomato soup to their stew before?

2007-03-17 08:01:08 · 7 answers · asked by cvhuntaylor 2

I have vegetable oil, canola oil, and peanut oil. I'm not real sure about the difference. I usually use canola oil to deep fry with. But I have peanut oil left over from Fondue Night. I'd like to get that used up.... Any suggestions? :o) TY!

2007-03-17 07:57:54 · 12 answers · asked by Anonymous

because I was having an argument with my friends about this and some say it is others say it's not and is boiled. Then one said that it was boiled but still raw..does this make sense?

2007-03-17 07:52:01 · 19 answers · asked by Anonymous

if i have a turkey sandwich would you choose a salad for side serving or what?

2007-03-17 07:37:09 · 14 answers · asked by Anonymous

2007-03-17 07:34:27 · 2 answers · asked by ♪♪♫ DINO ♪♫♪ 4

2007-03-17 07:25:23 · 3 answers · asked by charmaine h 1

For Good Friday the whole family will be home to eat supper. We are having a fish fry. There is going to be 33 adults, 10 kids between 2-9 years old, 2 teen and 2 babies. About how much fish will I need? We have 3 gallons of bite sized fillets.

2007-03-17 07:23:37 · 6 answers · asked by Michelle M 2

I love baking cookies from scratch. But I have NEVER found a recipe that makes my cookies CHEWY! Ive tried many recipes where supposedly the cookies are supposed to come out "chewy", but no dice; they dont work.

Does anyone have a recipe that will TRULY give me the ultimate chewy cookies? Are there certain ingredients I am probably not be using and that's why my cookies arent coming out "chewy". Would love all the feedback, suggestions, and tips I can get, Thanks!

2007-03-17 07:22:36 · 5 answers · asked by Anonymous

Like, when you eat jam and peanut butter, there are preservatives in there. But when we eat them, no side effects! Why aren't there any bad effects and what kinds of chemical preservatives are poisonous?

2007-03-17 07:20:07 · 2 answers · asked by Seashells 2

all i know is that it is a gravy looking type, it has pasta, baby carrot, and meat, and it
the carrots are so soft u don't even have to chew them

please help

2007-03-17 07:11:34 · 2 answers · asked by Anonymous

2007-03-17 07:10:03 · 13 answers · asked by JCR 2

Gimme some of your best recipes, I need some inspiration :-)

2007-03-17 06:42:09 · 7 answers · asked by jemski 2

does anyone know the arby's beef n chedar recipe? I found a recipe for the arby's sauce but thats about it.

2007-03-17 06:30:41 · 3 answers · asked by gpape075 1

2007-03-17 06:29:49 · 5 answers · asked by Anonymous

I just bought a waffle maker and I want to know what I need to make that waffle. Please help. You answer will be greatly appreciated

2007-03-17 06:29:27 · 6 answers · asked by Anonymous

i recently made it with a box of spices, chicken , self dried onions,
ginger and vegetable oil.

how can i make BETTER curry?

2007-03-17 06:26:20 · 4 answers · asked by geoff w 1

What are some good meals with hamburger it is all i can afford right now.

2007-03-17 06:07:55 · 10 answers · asked by upallniteowl 5

I am trying to make One-Bite Pecan Pies, I got the recipe and all but when it comes to the dough it is only telling to roll the dough into 24 balls. What kind of dough is that? Please help

2007-03-17 06:01:42 · 8 answers · asked by mysteryousmtz 6

at the ripe old age of 25, Im having my first ever curry - chicken tikka.
Whats your favourite curry and how hot do you like it?

2007-03-17 06:00:52 · 2 answers · asked by mrssandii1982 4

I love cheese,pepperoni,onion n tomatoe/tomato paste n a shake of mixed herbs or bazil.Having them for supper tonight.YUMYUM.

2007-03-17 05:52:47 · 10 answers · asked by patsy 3

if i put a paper egg pickle and banana in a bowl and microwave it for 5 min is it true it will make gold

2007-03-17 05:51:47 · 9 answers · asked by Mike Lewinski 1

Does anybody have a delicious recipe that I can have? I looked in our numerous cook books and I can't find the recipe. I was cutting out coupons a few days ago and there was a coupon for Fried Broccoli and Cheese Rolls. I can't go to the store and buy it- and I wan't to cook it. Thanks!

2007-03-17 05:40:55 · 4 answers · asked by *~<3~* Дпﺃмдℓ ℓo٧ε٢ *~<3~ 3

2007-03-17 05:27:37 · 4 answers · asked by Anonymous

I have a recipe for banana cookies that I really want to make but I am out of vanilla. We are all snowed in so I can't even run to the store...What will be the taste difference without the vanilla...Here is the recipe

2 1/4 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 cup sugar
2/3 cup margarine
2 eggs
1 teaspoon vanilla
1 cup chocolate chips or raisins
1 cup mashed bananas

2007-03-17 05:21:19 · 5 answers · asked by Bella J 1

I forgot a pot of water on the stove for about 30 to 45 minutes. When I remembered I ran into the kitchen to find that all the water had evaporated and when I picked up the pot to move it off the burner the metal coating on the bottom had liquified and ran off the pot onto the top of the stove and then onto the floor.

Isn't that amazing or have you ever heard of that before?

I'm thinking it may be faulty material. What do you think?

I am so lucky that the metal didn't drip off onto my foot!

2007-03-17 05:21:07 · 6 answers · asked by Not Laughing w/ U 3