Cooking & Recipes - January 2007

all I remember is tastes kinda like a cross between coffee cake and cinnimon rolls is shaped like BIG donut and is covered with frosting and sprinkles

2007-01-29 15:18:19 · 7 answers · asked by sarah m 2

2007-01-29 15:06:20 · 10 answers · asked by rootina123 1

I need everything.Ingredients, baking times,some cool toppings and whatever you can think of.

2007-01-29 15:02:55 · 7 answers · asked by metired 1

im cooking focaccia bread and the recipe call for deflating the bread but i have no clue how to deflate bread...can someone help?

2007-01-29 14:52:40 · 8 answers · asked by Anonymous

does anyone know a recepie for the sauce?

2007-01-29 14:37:00 · 4 answers · asked by Anonymous

What are the ingredients?

2007-01-29 14:32:10 · 7 answers · asked by hotmama 3

when my husband was in the army, stationed in Germany he ordered chicken and they brought him chicken breast mixed with white rice, pineapple, and a hint of coconut rum served in a hollowed out pineapple. Does anyone know the name of this dish and how to make it? I've tried to look it up on the internet and in cook books and haven't had any luck. Please help

2007-01-29 14:29:27 · 5 answers · asked by bambi2003 4

2007-01-29 14:23:52 · 10 answers · asked by rainfingers 4

I need help...i have noooooooo clue what Williamsburg ppl ate 4 lunch or dinner...i need some info on breakfast and maybe deserts but my projects due 2morrow i NEED help!

2007-01-29 14:19:27 · 7 answers · asked by YO MAMMA! 2

have you ever eaten a peanut M&M's and find that the peanut inside is missing? yet it had it's fat round shape unlike the saucer shaped plain M&M's.
how can it be fat & plump when missing the peanut? And who is stealing the peanuts?

2007-01-29 13:53:29 · 7 answers · asked by eyepopping hideous female troll 4

My Daughter is turning five this year and she HAS TO HAVE a Dog birthday party. I make her cake every year and this year seems to be a challenge. I want to make this a special cake since this is her FIFTH Birthday, so i am thiniking a Dog House bowl and bone...any suggestions of where i can go for ideas? I have two parties and thus two cakes, so twice the ideas needed.

2007-01-29 13:47:09 · 7 answers · asked by MEL 1

What I mean is I want to not use so much time getting food.

However, I DO want to eat on the healthy side. Not VERY healthy, but I eat very little meat. Some fish. I am totally fine and enjoy things with sugar and salt, but no artificial flavors and such.

Any advice!?

2007-01-29 13:34:21 · 8 answers · asked by Slivin Flibber 1

2007-01-29 13:08:52 · 10 answers · asked by Anonymous

2007-01-29 12:50:29 · 4 answers · asked by batgirl 2

Any good recipies for finger food??

Thnx!

2007-01-29 12:48:13 · 13 answers · asked by CupCake 3

mmmmmmmmmmmmm..banana bread

2007-01-29 12:44:37 · 7 answers · asked by :D 2

2007-01-29 12:39:13 · 5 answers · asked by Anonymous

I am wanting to make a spice garden, so don't recomend any multipurpse seasonings in a jar (though it would be helpful untill the garden is planted.)

2007-01-29 12:24:17 · 6 answers · asked by Gary 2

I am looking for recipes for vienna sausages . Please don't say Mac n cheese I already know that one .

2007-01-29 12:23:41 · 9 answers · asked by Anonymous

a mexican soup

2007-01-29 12:21:47 · 9 answers · asked by Anonymous

2007-01-29 12:20:41 · 1 answers · asked by Anonymous

Well over a year ago, my hubby came home from the grocery, proudly holding out a 64 oz. bottle of Heinz Ketchup that he got on "a great sale!" I've been living with this monstrosity in my fridge ever since. I know it's not that expensive, but I've been stubbornly determined not to waste it. It's holding my refrigerator hostage. Help me.

Anybody got GOOD recipes that use a lot of ketchup? I'd prefer some that you've actually tried, if possible.

2007-01-29 12:19:28 · 5 answers · asked by Polly 4

i want to boil raw chicken until it is safe to eat, i dont want to put any spices on it, i just want to boil it raw and eat it, it is skinless and boneless breast meat chicken

2007-01-29 12:11:04 · 7 answers · asked by Anonymous

2007-01-29 12:00:50 · 10 answers · asked by DrOcean 1

And how do I prevent them from getting a "hotspot"?Thanks

2007-01-29 11:59:35 · 19 answers · asked by jnwmom 4

on your hotdog me I love ketchup mustard and green relish yumm

2007-01-29 11:52:54 · 17 answers · asked by Anonymous

I will be making shrimp with ravioli and tomato sauce, my question is how to cook the shrimp. Do I have to steam it, or can I put it directly in the sauce? I didnt want to do too much work.

2007-01-29 11:48:21 · 12 answers · asked by shugarmagnolia420 4

When you want something other than a bowl of cereal or toast.

2007-01-29 11:44:19 · 10 answers · asked by Anonymous

2007-01-29 11:25:32 · 16 answers · asked by Anonymous

Would that make me a crackpot?

2007-01-29 11:24:42 · 15 answers · asked by Anonymous