2007-01-29 14:23:52 · 10 answers · asked by rainfingers 4 in Food & Drink ➔ Cooking & Recipes
Banana Bread is considered a "quick" bread and uses baking soda as leavening rather than yeast.
2007-01-29 14:28:02 · answer #1 · answered by MommyToo 4 · 2⤊ 0⤋
Banana Bread is considered a "quick" bread and uses baking soda as leavening rather than yeast.
2007-01-29 14:43:03 · answer #2 · answered by jewel64052 6 · 0⤊ 0⤋
Because in banana bread (which is a cakey batter) you need a leavening agent (rising power) like baking powder or baking soda....Yeast is also a leavening agent mainly used in more doughy items like white bread or cinnamon buns.
2007-01-29 14:42:53 · answer #3 · answered by Doughboy1993 2 · 0⤊ 0⤋
But I do know some recipe with yeast (banana). But Mommy is right.
2007-01-29 14:29:16 · answer #4 · answered by Cister 7 · 0⤊ 0⤋
Because it's not really a bread. It's more like a big muffin. Think of it that way. It doesn't need to rise.
2007-01-29 14:29:03 · answer #5 · answered by true blue 6 · 0⤊ 0⤋
It's still a bread.
Just a quick bread as are muffin, pancakes, biscuits and other fruit breads.
2007-01-29 14:38:23 · answer #6 · answered by Christina H 4 · 0⤊ 0⤋
banana bread really is not bread, its like muffin mix
2007-01-29 14:31:20 · answer #7 · answered by Anonymous · 0⤊ 0⤋
The baking soda, baking powder, and eggs do all the work of making the bread rise as it bakes.
2007-01-29 14:39:56 · answer #8 · answered by sandyblondegirl 7 · 0⤊ 0⤋
Eliminate Yeast Infection Fast : http://YeastCured.uzaev.com/?uYYu
2016-07-02 17:26:25 · answer #9 · answered by ? 3 · 0⤊ 0⤋
? God liked bananas
2007-01-29 14:40:18 · answer #10 · answered by duke 2 · 0⤊ 0⤋