Cooking & Recipes - October 2006

You make it with graham cracker crumbs, cream cheese, whipped cream, and strawberries, but how much of what/ I need a real recipe please, thanks!

2006-10-23 06:34:32 · 6 answers · asked by RetroGal 1

2006-10-23 06:31:44 · 6 answers · asked by coachesmummy@verizon.net 1

I'm going on a Trip with my friends to the mountains..I wont have an oven..just some easy on-the-go breakfast ...Can anyone advice me some recipes ?! (Without eggs or heating...)

2006-10-23 06:25:25 · 15 answers · asked by Fadi 2

2006-10-23 06:16:50 · 3 answers · asked by Leisa 1

how to make

2006-10-23 06:15:48 · 18 answers · asked by Anonymous

the pulp. hopefully something simple, i already have a pie crust.

2006-10-23 06:11:56 · 9 answers · asked by andamiddleton 2

stainless steel spatulas.decorating tips icer tip decorating bags flower nails wedding cake ornaments trims figurines doillies cake boards pillars tiered cake stand and sets tiered cakebaking pans

2006-10-23 06:11:54 · 7 answers · asked by Anonymous

2006-10-23 06:00:36 · 3 answers · asked by Anonymous

Tried and tested dark fruit cake recipe wanted asap which is not too complicated as I am trying out Christmas cake for the first time.
Should be moist and dark. Many thanks

2006-10-23 05:54:33 · 6 answers · asked by miow 1

2006-10-23 05:53:44 · 16 answers · asked by k_petronela 1

Tomorrow's Eid, and I've already planned a sumptous main dish. But, I'm still looking for a great side dish of chicken. I bought some star anise recently, and will like to make use of that thing.
Can you help me, please?

2006-10-23 05:50:06 · 6 answers · asked by Anonymous

2006-10-23 05:50:02 · 8 answers · asked by Anonymous

2006-10-23 05:49:24 · 9 answers · asked by gia 1

can you freeze curries with hard boiled eggs in

2006-10-23 05:40:16 · 8 answers · asked by Anonymous

2006-10-23 05:37:50 · 21 answers · asked by jessajolamb 1

2006-10-23 05:37:00 · 16 answers · asked by Tapout 4

say butter, mash, and parsley. please.
Hurry up cos i want to make it!!

2006-10-23 05:31:28 · 12 answers · asked by Anonymous

2006-10-23 05:28:04 · 13 answers · asked by Anonymous

I know its easy to do but have forgotten how

2006-10-23 05:25:22 · 2 answers · asked by SHEILA C 2

I've seen several recipes that say you need to sift in flour, sugar etc. I have a sieve, but I'm just wondering what the purpose of sifting ingredients is (as opposed to just slowly mixing them in)?

2006-10-23 05:21:24 · 12 answers · asked by sweets 2

2006-10-23 05:18:18 · 15 answers · asked by sweets 2

and how do you want it prepared?

2006-10-23 05:04:09 · 22 answers · asked by Anonymous

My family gets together once a month and we have the same boring foods what would be a good easy to make food that adds intrest to our family nights?

2006-10-23 05:03:25 · 11 answers · asked by Babygurl Alex!! 1

2006-10-23 04:56:36 · 10 answers · asked by garry32323 1

2006-10-23 04:43:49 · 11 answers · asked by Anonymous

2006-10-23 04:41:24 · 6 answers · asked by Anonymous

Do you have any good hamburger recipes that I could make tonight? Thanks :)

2006-10-23 04:31:30 · 12 answers · asked by Anonymous

should the chicken be allready dead
and when is the right time to get rid of the feathers
and is it ok if da guts ar still in it

2006-10-23 04:31:22 · 7 answers · asked by matzaballboy 4

Hey guys! I love garlic and wanted to know if you had any good recipes where garlic is the star of the recipe. Thanks!!

2006-10-23 04:28:32 · 13 answers · asked by Anonymous

2006-10-23 04:18:57 · 9 answers · asked by edexagen 1