Cooking & Recipes - July 2006

2006-07-20 21:54:26 · 7 answers · asked by buxiii 3

2006-07-20 20:58:26 · 7 answers · asked by devshans 1

2006-07-20 20:58:21 · 13 answers · asked by Rohan Fernandes 1

2006-07-20 20:49:00 · 2 answers · asked by Mimi 1

Ingredients I have around the house and can be marinated overnight. TIA

2006-07-20 19:41:30 · 10 answers · asked by loira74 2

I want to be able to look at something and estimate how many ounces. I can do this with cups. Any ideas?

2006-07-20 19:19:50 · 3 answers · asked by MM 5

i have tried about 4 times and i jsut end up making ricotta or cottage cheese i think ive spent like 50 bucks making cottage cheese that equals about a few gallons and i cant eat that much.

2006-07-20 19:17:05 · 5 answers · asked by ezekiel2899 3

I would like to use a bundt pan instead of using 2 loaf pans and I don't know how long I should bake it. I am making Amish Friendship bread. If anyone can help, I appreciate it.

2006-07-20 19:05:57 · 3 answers · asked by meb06 1

2006-07-20 18:35:33 · 32 answers · asked by Anonymous

Ha...

2006-07-20 18:21:08 · 3 answers · asked by phishycoding 4

2006-07-20 17:51:29 · 18 answers · asked by Anonymous

I wanted to know if there are any good recipes out there for a casserole to try out. I was thinking of one with some kind of meat on it.

2006-07-20 17:35:13 · 12 answers · asked by sympa fille 101 1

is the vanilla part a must for the batter, or is that for the icing. and i dont have cinnamon or nutmeg either, are they also a must or is the cinnomon and nutmeg optional, sorry you guys, i just dont want to go out and buy all this stuff, and have it not really be a must you know what i mean, it is 12:02 a.m. over here, so not really trying to go to the store right now , and i kinda wanted to make them to night, or i should say early this morning. thanks you guys :) :)

2006-07-20 17:05:39 · 5 answers · asked by HalfWhite_ H 1

he work in uk as cheff. come from nepal.

2006-07-20 16:48:05 · 2 answers · asked by slim_rambha 1

I translated an introduction to Chinese cuisine into English, but I don't know whether you understand it. Please visit my blog: http://xatom.spaces.msn.com to read the "Henan Cuisine" to check it for me, please? (Henan is a province in China). Thank you very much!

2006-07-20 16:37:29 · 2 answers · asked by richard 1

2006-07-20 16:24:21 · 8 answers · asked by Liz 2

because the only thing i have is pancake mix, whats the difference between the two, if there is a difference that is, at all ?? thanks so much please someone know the ansewer to this :) :) :) :)

2006-07-20 16:24:19 · 6 answers · asked by HalfWhite_ H 1

2006-07-20 15:29:45 · 11 answers · asked by ThisIsMe82 1

OK, so i eat mac & cheese (or as us canadians call it, Kraft Dinner) maybe 3 times a week, i liek to fry vegetables in it, but im starting to get bored of that. anyone have some good ideas of what i can do with it?

2006-07-20 14:54:58 · 16 answers · asked by jason r 2

other than frying?

2006-07-20 14:15:51 · 19 answers · asked by stargazer 5

2006-07-20 13:58:34 · 14 answers · asked by lkyalvin 3

2006-07-20 13:30:56 · 29 answers · asked by Dream Bree 3

I was in the grocery store today in search of some "boil in a bag" rice, and found that the Jasmine rice was about $.60 cheaper than the regular, so I bought it. I thought Jasmine rice was a better quality rice, therefore should be costing more. What are the differences? Which is best? (I'm cooking it now, and it smells nice! :-)

2006-07-20 13:20:58 · 10 answers · asked by cherripye99 2

2006-07-20 13:04:58 · 14 answers · asked by trouble_gum 2

2006-07-20 12:47:19 · 6 answers · asked by Anonymous

I just started baking cakes for my family and friends birthdays. Everyone tells me I will become a professional baker, but how far fetched an idea is that? I am a stay at home mom of two, and they are not even in school yet. anyone done this kind of thing?

2006-07-20 12:47:14 · 4 answers · asked by CoutureCutie 3

Whenever I heat up spaghetti in the microwave, I end up with droplets of the sauce splattered all over. Should I cover it, and if so, with what?

2006-07-20 12:29:00 · 42 answers · asked by Qchan05 5

its an indian drink with mango and yogurt.

I had it at a reggae festival

thanks

2006-07-20 12:20:49 · 5 answers · asked by brainiac 4

I'm looking for one that uses chunky peanut butter.

2006-07-20 12:19:15 · 10 answers · asked by SassySours 5

Remember!: They gotta be cheap, easy, and not need so many ingredients. Thanks!

2006-07-20 12:16:46 · 17 answers · asked by shadi649 1