Food & Drink - 24 December 2007

2007-12-24 04:47:29 · 1 answers · asked by Rhonda W 1 in Cooking & Recipes

I like my special label, that's all. So tell me what is the exact percentage of my diet that meat has to make up to cross the border from the regular omnivore to the special elite flexitarian? I really need to know.

2007-12-24 04:47:22 · 17 answers · asked by Carrot in Mouth Woody In Back 3 in Vegetarian & Vegan

Please post them below?

2007-12-24 04:45:56 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-12-24 04:44:27 · 20 answers · asked by BRIAN D 1 in Other - Food & Drink

2007-12-24 04:43:52 · 1 answers · asked by Anonymous in Other - Food & Drink

My family is having turkey on X-mas day and I'm in charge of cooking the mash potatoe dish. I'm looking for a recipe with a "twist". Previous years, I 've added sour cream, cottage cheese, and cream cheese. Also, what spices or fresh herbs compliment a mash potatoe dish?

2007-12-24 04:42:44 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-12-24 04:40:33 · 5 answers · asked by pleasureuniquexxx 1 in Cooking & Recipes

What's in it?
:]

Thanks & Merry Christmas! x

2007-12-24 04:36:33 · 12 answers · asked by Tara ツ 3 in Other - Food & Drink

How many batches of cookies can I bake on a singe sheet of parchment paper.? or should I use a new sheet every-time?

2007-12-24 04:36:08 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-12-24 04:34:46 · 10 answers · asked by Christy V 1 in Cooking & Recipes

2007-12-24 04:32:49 · 10 answers · asked by jonny d 1 in Beer, Wine & Spirits

2007-12-24 04:32:03 · 7 answers · asked by Pati C 1 in Cooking & Recipes

My Irish fiancee can drink me under the table with beer and liquor and she won't feel a thing. But when it comes to wine, she feels the effects after one glass. Why is that?

2007-12-24 04:31:40 · 4 answers · asked by Drew S 1 in Beer, Wine & Spirits

every time i make popcorn, there sits a staggering number of unpopped kernels on the bottom of the bag. how do i get them to pop without burning the already popped kernels? this is the only thing i ever buy and only get to eat half of what i pay for.

2007-12-24 04:31:34 · 5 answers · asked by jonny d 1 in Other - Food & Drink

2007-12-24 04:29:45 · 5 answers · asked by snakeyes2468 2 in Beer, Wine & Spirits

will it settle after I take it out of the oven?

2007-12-24 04:19:06 · 4 answers · asked by babieygerl 1 in Cooking & Recipes

my brother thinks that if you clean out the turkey now, and put it in the fridge, over night, the water inside might turn into bacteria even after you've cleaned it out.

True or false?

2007-12-24 04:14:33 · 8 answers · asked by Just_Call_Me_Shady 4 in Other - Food & Drink

2007-12-24 04:07:33 · 3 answers · asked by faye 2 in Cooking & Recipes

(Worldwide question);


I get fed up with how quick my sink fills up with washing up, We eat quite a lot of bread type foods- sandwiches, toast etc so I decided to buy, Just for the school holidays, some paper plates & plastic cups (recyclable). Not for our main meals, just snacks, there are four of us and a 5th almost moves in with us during the school hols.

So I'm asking

AM I LAZY OR CLEVER TO THINK OF GETTING DISPOSABLE PLATES & CUPS?

2007-12-24 04:07:16 · 29 answers · asked by Melc 4 in Other - Food & Drink

What do I do??

2007-12-24 04:07:16 · 5 answers · asked by blam1234 1 in Cooking & Recipes

I am looking for total time, and step if necessary while cooking, also temperature, and how long to let it sit after to allow it to absorb its juices. Thanks I really appreciate it!

2007-12-24 04:07:11 · 4 answers · asked by Anonymous in Cooking & Recipes

i heard on a tv network that it burns when u cook with it that u shoulfd put it on the end

2007-12-24 03:57:34 · 3 answers · asked by s A 1 in Cooking & Recipes

i love .... Waffles

2007-12-24 03:56:14 · 21 answers · asked by Anonymous in Other - Food & Drink

2007-12-24 03:55:24 · 10 answers · asked by pauline will never give up.xx 5 in Cooking & Recipes

ok....i took on a bet. i have to drink a gallon of milk in 1 hour with out barfing. now see...i'm 14 years old, and i REALLY want to win. i can also have the milk of my choice...i want chocolate milk...i don't think any one has used that before. but either way...any suggestions to drinking the milk so i don't lose??

2007-12-24 03:52:12 · 6 answers · asked by Anonymous in Non-Alcoholic Drinks

Is tap water the water that comes from the sink?

2007-12-24 03:47:08 · 19 answers · asked by Anonymous in Other - Food & Drink

I am looking for a Beef/Broc. type dish, but it doesn't have to be that exactly.

2007-12-24 03:39:29 · 11 answers · asked by Rob Reimer 1 in Ethnic Cuisine

2007-12-24 03:23:56 · 10 answers · asked by Anonymous in Other - Food & Drink

I am baking a chocolate espresso mayonnaise cake and using a bundt pan for the first time and I don't know for how many minutes I need to bake my cake. Can anyone help me, soonest? Please. My cake bakes for 60 minutes or so. Thanks in advance and Merry Christmas to all!!!

2007-12-24 03:23:34 · 3 answers · asked by Sgt Little Keefe 5 in Cooking & Recipes

Merry Christmas Eve Day to all!! It's that day again... the day that I do my Christmas Baking... WOOOOOO!!! So I was wondering if anyone out there happens to have a COOKIE RECIPE? I have searched the internet over and over again, and found nothing! Well, at least nothing that I liked. (I'm very picky in my cooking) Sooooo I have turned to all of YOU for answers. If anyone out there has a cookie recipe they are willing to share, I'd sure love to hear it! Weather it be sugar, chocolate chip, peanut butter, etc. I'm willing to try ANYTHING... (that doesn't include rat poision.) Well, I'm going to stop typing now because my mom is fixing to go too the store and she needs to know what I need to make my cookies...

MERRY CHRISTMAS!!!
and
Thank You!

for sharing your recipes

2007-12-24 02:33:02 · 21 answers · asked by Macadamiaツ 2 in Cooking & Recipes