Recipes for Christmas cookies?

Question

Please post them below?

Answer 1

Easy Christmas Cookies:

36 cookies

4 cups miniature marshmallows
1/3 cup margarine
3 1/2 cups crisp rice cereal
1 1/3 cups candy covered plain chocolate candies (or peanut chocolate)

Melt together marshmallows and margarine in heavy saucepan over low heat, stirring occasionally until smooth.
Pour over combined cereal and candies; toss until lightly coated.
With greased fingers, gently shape mixture into 1 1/2-inch balls.
Place on wax paper.
Let stand at room temperature until set. Makes about 3 dozen cookies.

Answer 2

1

Answer 3

I baked cookies for everyone in my family this year and these are the easiest and best tasting....they are more like bars but really good!

Seven Layer Cookies

1 stick of butter
1/2 to 1/3 cup of chocolate graham cracker crumbs
1 cup chocolate chips
1 cup white chocolate chips, with a few to spare
1/3 cup shredded coconut
1 can sweetened condensed milk
Preheat oven to 350.
Melt butter in a 9 x 12 x 2 pan, make sure you spread some on the sides. Sprinkle graham cracker crumbs in a layer and then layer the chocolate chips, white chocolate chips and coconut. Add a few more white chocolate chips and pour the can of milk over the top. Bake at 350 for 30 minutes. Let cool. Then melt white chocolate chips and drizzle over the top. Cut into about 2" squares and serve.

Answer 4

Sugar Cookies
2 cups sugar
1 cup vegetable shortening
3 eggs
1 cup sour cream
2 teaspoons almond extract
6 cups all-purpose flour
1 1/2 tsp baking soda
colored sugars, jimmies, non-pareils or dragées (optional)
decorating icing (optional)

In a mixing bowl, beat together sugar and shortening until light and fluffy. Stir in eggs, sour cream and almond extract; beat well. In another bowl, stir together flour and baking soda. Stir flour mixture into shortening mixture until well combined. If necessary, add enough extra flour so that the dough forms a ball. Divide dough into 4 parts. Wrap each part in plastic wrap and chill about 2 hours. Pre-heat oven to 350 F. Roll out to 1/4-inch thickness between two sheets of waxed paper. Cut into desired shapes with cookie cutters. Place on ungreased cookie sheet. If desired, decorate with colored sugars, jimmies, or dragées. Bake 8-10 minutes or until edges of cookies are golden. Allow to cool one minute on cookie sheets and then remove to wire racks to cool completely. If cookies were not decorated before baking, decorate with icing.

Answer 5

http://www.northpole.com/Kitchen/Cookbook/


Tons of them here, way too many to post.

Answer 6

All of these can be found at: http://www.northpole.com/Kitchen/Cookbook/rec0438.html
Good Luck!


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