My family is having turkey on X-mas day and I'm in charge of cooking the mash potatoe dish. I'm looking for a recipe with a "twist". Previous years, I 've added sour cream, cottage cheese, and cream cheese. Also, what spices or fresh herbs compliment a mash potatoe dish?
2007-12-24 04:42:44 · 6 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Thinly slice a load of onions or leeks, or both. Fry them gently for a long time (like, 45 minutes at least) until they are brown and sticky, almost like marmalade, and take up about a tenth of the volume that they did when they were raw. Don't add any sugar while cooking, but a little salt is good.
Add these to the mash. It'll be lovely.
2007-12-24 05:02:53 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Well I don't know that it's very unique, but I LOVE mine with roasted garlic mashed in, along with some freshly minced parsley and chopped chives. You can also add some shredded sharp cheddar for a cheesier mash, or pepper jack cheese for a little more kick.
2007-12-24 04:52:07 · answer #2 · answered by samantha 7 · 0⤊ 0⤋
Add Yogurt, garlic powder, a bit of butter, salt and pepper! Great and healthy Mashed Potatoes.
2007-12-24 05:20:46 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Cook a turnip in with the potatoes or leeks will make a delightful addition. Good Luck!
2007-12-24 04:52:46 · answer #4 · answered by Walking on Sunshine 7 · 0⤊ 0⤋
Definately add garlic, salt and pepper to the others that you've done.. Leave the skins on for variety and vitamins,
2007-12-24 04:50:13 · answer #5 · answered by Anonymous · 0⤊ 0⤋
I mince up fine a green onion
add two TBS. lemon juice
1 tsp. garlic powder
1 8oz. pkg. cream cheese
it looks and tastes great!
Merry Christmas!
2007-12-24 04:51:44 · answer #6 · answered by ColleenLucky7 5 · 0⤊ 0⤋