Cooking & Recipes - December 2007

I have to make this so called "Pizza" on Thursday so any help at all would help so so so much.
Scandinavea:
Denmark
Norway
Sweden



HELP
THANKYOU

2007-12-04 08:03:27 · 10 answers · asked by ? 2

Anyone know of any good websites that offer a variety of soft, creamy fudge recipes? Or do you have any of your own? I'm up for anything. Thanks!

2007-12-04 08:00:33 · 6 answers · asked by peacefullyoptimistic 4

I'm going to make a dessert and it says to sift together the flour and baking soda, but I don't have a sifter.

http://www.pizzabytheslice.com/articles/bibingka_recipe.htm

2007-12-04 07:44:31 · 5 answers · asked by Anonymous

well I wanted to make a n ice dessert or a quick sweet snack

Heres what i got
I dont want anything that takes to long or is really messy
Brownie Mix
1 can Chocolate Frosting
Plain Cake mix
Jello-Cherry,Lime,Orange
Oreo Instant pudding
Sprinkles-Rainbow and chocolate(Colored sugar too)
Flour
Granulated Sugar
Powdered Suugar
Baking Soda
Cinamon
Chocolate Syrup
Eggs
Nutella (Chocolate Hazelnut spread)
Peanut Butter
Raisins
Oreos
RIce Krispies
Special K
Heavy Cream
Milk
Corn Starch
Apple
Butter
Strawberry Yogurt
Jelly
Jam(Rasberry) :(
Bicuits
Wonder Bread (WHITE)
Rolls
Coffee(ground)
Already MAde Chocolate pudding
2 Chocolate Covered Marshmallows



I really want to make something nice for my mom before she comes home at 5:00

Thanks for the HELP I dont need to make alot

2007-12-04 07:09:58 · 7 answers · asked by advicebabexox 4

If I make a tuna sandwich how long will the tuna part stay good to eat in the fridge?

2007-12-04 07:00:29 · 11 answers · asked by 2341 4

i'm warming up soup in a bowl and i don't want to get the microwave all gross. what should i use instead?

2007-12-04 06:59:11 · 35 answers · asked by regina 5

2007-12-04 06:55:59 · 7 answers · asked by gonjamcduff 1

Please, give me some recipies. Thax for your answers.

2007-12-04 06:48:58 · 5 answers · asked by janinka 3

We are making homemade pita bread for friends, for holiday gifts and I plan on putting it in (wrapped in foil) in nice baskets w/ ribbon, etc.
But... what else should I put in the basket to go with it?
PREFERABLY ORGANIC.
Thanks!

2007-12-04 06:42:51 · 3 answers · asked by Julie 2

I GOT SKIRT STEAK. NO PEPERS/UNIONS. I GOT CUMIN, ETC. What do i do?! i want to make steak tacos, i got the rest of the toppings just need to know how to cook steak.

2007-12-04 06:34:37 · 9 answers · asked by Anonymous

is there a way you can make pasta for chicken soup without using a pasta maker i tried to make some it just turned out weird if you have a recipe or any suggestions let me know please.

2007-12-04 06:29:25 · 4 answers · asked by curiouconcieted 2

Anyone have a recipe similar to what you get in the supermarkets? Plain and simple. Nothing creamy.

2007-12-04 06:23:41 · 25 answers · asked by ? 5

how this is done I think it had egg whites and peppermint essence in it at some stage?

2007-12-04 06:20:07 · 8 answers · asked by atticusblack19 1

My son keeps asking for grilled cheese, but when I put the cheese on the grill, it just melts through the grates and a little bit burns on! Nothing is left remotely edible! What am i doing wrong?! I usually just end up pan frying a hunk of velveeta but he knows the difference! Any help would be appreciated!

2007-12-04 06:04:51 · 12 answers · asked by Anonymous

2007-12-04 05:28:29 · 9 answers · asked by efwisocap 3

2007-12-04 05:27:07 · 11 answers · asked by Anonymous

Hi
Just cooked 2 salmon fillets that was frozen on the date of purchase, and defrosted today on the kitchen counter. I broke it up into small pieces whilst frying in olive oil, because i ahve 2 small children and i wanted to make sure all the bones were out of it before serving.

I served it up, my elder daughter took one mouthful and she spat it out saying it was disgusting. I took a piece of mine and it tasted all right, so told her to stop being silly and eat up. My other daughter munched her way through hers. Then I took another mouthful and it was DISGUSTING! My younger daughter had polished hers off, my elder daughter had taken a couple of tentative mouthfuls. So i told them to stop eating it. i am guessing 1 fillet was OK, the other dodgy. No bad smell though, just tasted horrid.
Are we all going to go down with food poisoning tonight. If so, how long will it be until I know?
Hayley

2007-12-04 05:20:11 · 0 answers · asked by Anonymous

Any recipes or instructions on how to do it?

2007-12-04 05:10:30 · 4 answers · asked by CluelessOne 5

The store I shop for baking tools etc. can't find silver dragees in their catalogs. Any help?

2007-12-04 05:09:37 · 4 answers · asked by bevben 1

I'm looking for some recipes chex mex type foods. or covered nuts/popcorn...

anyone have some to share??

Thanks!

2007-12-04 05:01:04 · 5 answers · asked by Miel 3

For the past 6 years I have had a buffet style Christmas Brunch at my house for family and a few close friends (about 15 - 18 people.) Every year I end up over the stove repeatedly cooking eggs. How can I avoid it this year?

2007-12-04 04:44:46 · 8 answers · asked by Anonymous

After a discussion at work I was amazed that I was the only person not to have ever owned a mircrovae oven. Am I missing out on something!

2007-12-04 04:36:53 · 30 answers · asked by maybe! 3

Maybe traditional isn't the best word... but help me make a list of like, staple dishes to make. You know... spaghetti, tacos, all those things women make all the time.
I am kind-a new at this whole make dinner every night thing. I think I am a good cook, but I never think to make a simple dish like spaghetti... I actually don't think I've ever made it. I want a list of these dishes so that when I have no creativity in my mind I can just make something like that.
Thank you for your help!

2007-12-04 04:25:57 · 17 answers · asked by hereceivedacall 3

I'm looking for gifts like cookies that can be packed in canning jars, or soups

2007-12-04 04:16:23 · 8 answers · asked by wendy s 1

Okay... so I wanna know

How can I make my own chicken like the kind you can get at KFC or those other types of restuarants. I really dont like eating fast food and I'd much rather cook my own meals because I know what goes in it and how healthy it really is...

However, I absolutely love the fried chicken that you can get at those places. How can I cook that type of chicken with the crunchy skin, etc.?

Thanks!

2007-12-04 03:56:33 · 9 answers · asked by Anonymous

Im broke and thats all i have I just have to feed 2 people and have 2 pounds of ground beef so hoping to make something for more than one night!

2007-12-04 03:47:08 · 16 answers · asked by Anonymous

i need to know a detailed answer with a website for my foods class but im having truble finding it for my egg brochure

help? please

2007-12-04 03:40:24 · 7 answers · asked by Anonymous

I need food to bring to school Friday. Some examples are White Castle burgers, Coca-Cola, Dum-Dum lollipops, 7Up, etc. Thanks.

2007-12-04 03:24:33 · 3 answers · asked by Norm 3

Got my grocery/recipe lists together for Christmas baking, and I'm gonna need a total of 10 tsp. of vanilla extract. Will one full 2 oz. bottle be enough?

2007-12-04 03:03:56 · 5 answers · asked by Jen M 4

I am slow cooking ham and potatoes....I need a good gravy/sauce recipe to go with it.

2007-12-04 02:20:11 · 5 answers · asked by Ruby S 1