Cooking & Recipes - June 2007

on the cookie recipe i have, it says use baking soda, i mistakenly bought baking powder instead. is there a difference?

2007-06-17 22:56:28 · 3 answers · asked by Anonymous

I have beef stew meat and lots of fresh and frozen veggies. I also have beef broth and lots of seasonings. How exactly do I put this all together? Should I brown the meat first?
How long do I cook it all? On what setting? How much broth do I use?
Thanks for your help.

2007-06-17 18:29:20 · 4 answers · asked by a person 3

I am having a movie night and I'm serving popcorn and fudge. Thank you for your help!

2007-06-17 18:17:32 · 7 answers · asked by bb jo 5

the other day i had chocolate moose at a restaurant that was amazingly delicious, anyone have a recipe for REALLY good chocolate moose?

2007-06-17 17:24:49 · 5 answers · asked by Me 3

we have to come up with some sauces to the burger we are making in food and nutrition it is going to have a pattie in it and just mostly usual fillings lettuce etc.

What are some good interesting sauces to go with it or any great burger ideas?

2007-06-17 17:07:29 · 8 answers · asked by Anna 2

I bought a big bag of frozen chicken breasts today. I've always used fresh in the past. Do I have to thaw the meat before cooking it? And what are some good recipes that would work well with frozen chicken?

2007-06-17 17:06:22 · 13 answers · asked by a person 3

2007-06-17 16:56:15 · 18 answers · asked by Anonymous

I have tons of green onions that are ready in my garden. Do you have any easy recipes that don't use weird ingredients? We have very few spices in the cabinet.

2007-06-17 16:49:33 · 7 answers · asked by Carissa 2

2007-06-17 16:49:16 · 9 answers · asked by clownknifefish 1

So, I am pretty young, but I live with just my brother and I never really learned how to cook a variety of dishes! We are trying to eat healthy, but I also dont do too well on the complicated recipes. I feel like Im eating the same thing every other night..And I cook almost every meal, every day. Any good, easy, fast healthy recipes?? I know, Im asking alot..lol

Or even good marinating sauces for a different taste. I use Dales, which is great..just looking for other things to try! Thanks in advance!

2007-06-17 16:47:55 · 17 answers · asked by Anonymous

do you always buy the cheapest brand? do you only buy the name brand? do you just go in and get what you want and dont care whats on sale? i just get what i want and if its on sale its my lucky day!

2007-06-17 16:16:26 · 7 answers · asked by Anonymous

since it was raw chicken do i need to change the oil? someone please answer with an explanation of why or why not.

2007-06-17 15:36:59 · 5 answers · asked by k_immi_e 2

I just bought some and I plan on taking it to work tomorrow.

2007-06-17 15:35:32 · 13 answers · asked by Anonymous

it has to be firm enough for being soft and have a ginger bite to it,and a lovely aromatic smell

2007-06-17 15:32:42 · 3 answers · asked by smitrixz 6

2007-06-17 15:25:05 · 15 answers · asked by rs2150 1

2007-06-17 14:31:44 · 15 answers · asked by 'lil peanut 6

im looking for casserole dishes that i can make large amounts of food and refrigerate and reheat.

i like spicy foods. not a big fan of onions and cooked green peppers.

im also looking for quick appetizers that could be refridgerated. i know how to make deviled eggs and pickle wraps. but what are some other wierd combinations like that??

2007-06-17 14:22:25 · 7 answers · asked by tish 2

what are some good things i can start cooking that are EASYYYY
cause your talking to a girl who messes up easy-mack!!!!!! please helppppppppp

2007-06-17 14:07:38 · 3 answers · asked by Anonymous

Just wondering.

2007-06-17 13:34:02 · 13 answers · asked by Anonymous

i have one that got expired 10 months ago, should i go ahead and put it on my salad?

2007-06-17 13:20:21 · 11 answers · asked by jeff r 1

2007-06-17 13:13:33 · 8 answers · asked by Anonymous

2007-06-17 13:06:12 · 11 answers · asked by c.noir 2

simple plain pancakes. does anyone know any good sites that have the recipe for it?

2007-06-17 12:57:21 · 8 answers · asked by kris 2

I made my husband a nice brunch. I baked blueberry and banana nut muffins, scrambled eggs with cheese and cut up melon. I wrote him a little "love" note and made his favorite dinner tonight. He has been relaxing and playing his video games all day. Think I did a good job spoiling him today?

2007-06-17 12:53:16 · 5 answers · asked by Evil Ejade 4

Does anyone know of a good slicer for home-made bread - I have used electric knives - but am looking at a Sunbeam Food Slicer - has anyone tried these for slicing home -made bread?

2007-06-17 12:47:52 · 3 answers · asked by MissyOz 4

So my boyfriend is an amazing cook and he's too good to me. Our first date he cooked for me and it was amazing. He works way too much at a local resturant and never wants to come home and cook cause he has to cook all day long. I really want to cook him a great dinner but I have a cooking handicap. I don't know how to cook! Please I need pointers or great, easy recipes. He cooks pretty gormet italian so he's amazing and I don't want him to fiercly critque me. Help!!!

2007-06-17 12:46:29 · 25 answers · asked by Anonymous

i really need to know!

2007-06-17 12:23:49 · 9 answers · asked by Anonymous

This is the second time I have encountered this. I have a vacuum packed pork loin within the sill by date and when I open it, it smells like sulfur (that kind of rotten egg smell). The first time it happened, we tossed it but now it has happened again even though we purchased a different brand. Is this normal or is the meat bad? I tried finding a contact number for IBP Pork bought by Tyson but couldn't locate one. Anyone know anything about this?

2007-06-17 12:23:02 · 5 answers · asked by Heidi 2

I´ve read different opnions on this topic....

2007-06-17 12:08:17 · 5 answers · asked by Anonymous

Okay so I made dinner for this guy I'm dating, I didn't ask him what he wanted- I was kind of going for the surprise routine.. Anyway, he was really impressed w/the cornish hens, yellow ricce, asparagus and salad. I made other stuff too, but because this meal was so elaborate (for me and him anyway) I'm trying to think of something that will be really nice for next time. I was thinking of Fish.. But I don't know what goes with it. I know he loves vegtables.. Please help!!

2007-06-17 12:05:05 · 8 answers · asked by Girlfriday 1