Cooking & Recipes - March 2007

does baking soda go off

2007-03-27 21:51:22 · 4 answers · asked by su 1

i want to bake a choc chip cookies but when i realise the recipe says that use 3/4 cup of brown sugar and 1/4 white sugar. I don't have any brown sugar, is it okay if i use white sugar instead of brown? and what's the difference between them?
recipe:http://allrecipes.com/Recipe/Award-Winning-Soft-Chocolate-Chip-Cookies/Detail.aspx

2007-03-27 21:24:21 · 11 answers · asked by Anonymous

aren't too sugary, that taste good, and that don't call a lot of ingredients. I don't care how many ingredients are in it, but it'd be easier if there were less.
thankyou♥

2007-03-27 20:15:30 · 10 answers · asked by ≈[Łąūřėņ]≈™ 2

Is the salt applied to the meat and the skin? After the salt is applied, do you place the ham in a pan or do you hang it? Should the ham be refridgerated while it is salted?

2007-03-27 20:12:50 · 7 answers · asked by Anonymous

its for my boyfriends birthday and his a italian and his mother buys him a connoli cake every year and this year i want to make him a cake so i need help from a real italian grand or mom

2007-03-27 19:48:04 · 3 answers · asked by courtney k 1

Do you have any interesting ideas using boxed cake mix?

2007-03-27 19:42:05 · 8 answers · asked by Anonymous

i am told i have the best but i really want to hear others ideas!!

2007-03-27 19:07:52 · 5 answers · asked by Annie 1

2007-03-27 19:06:11 · 7 answers · asked by ToNy John Bass 2

i make three kinds of killer salsa's and want to markrt them on the net who can help get me started

2007-03-27 18:59:28 · 3 answers · asked by john m 1

Was in a hurry yesterday didnt noticed that the bacon i bought from the grocery is unflavored. Do you guys know any good recipe for a marinate? Just the simple ones. Thanks!

2007-03-27 18:19:52 · 3 answers · asked by Anonymous

I want to bake something warm and delicious and homely. Reminder of grandma's house! Do you have a great recipe for an apple or peach cobbler, or perhaps an apple brown betty, home made is always the best ..... mmmmm

2007-03-27 17:56:24 · 7 answers · asked by Anonymous

2007-03-27 17:53:17 · 10 answers · asked by y.a 1

I'm looking for a copy cat recipe for frito bean dip

2007-03-27 17:52:49 · 3 answers · asked by lizandames 2

2007-03-27 17:50:57 · 20 answers · asked by Anonymous

2007-03-27 17:43:19 · 3 answers · asked by I feel better 5

Un heard of, and very unique. We are getting ideas for a picnic, desserts recommended (Pies perferred)

2007-03-27 17:21:07 · 4 answers · asked by AnonBlonde 3

Now that the makers of Ribena have admitted in court that their advertising has been misleading the public for years into believing that the product had health benefits (high vitamin c levels) how do you feel about this con?

2007-03-27 17:15:44 · 3 answers · asked by esspee 2

2007-03-27 17:14:48 · 15 answers · asked by Miko R 1

2007-03-27 17:11:12 · 14 answers · asked by Anonymous

I am making cocktail meatballs for a party and I need a good sauce to but them with in the crock pot. I need something that is already made and can be bought off the shelf. I do not want any bbq or spaghetti/marinara type sauces. Something like a teriyaki or sweet and sour kind of sauce. Thanks in advance!

2007-03-27 16:59:14 · 8 answers · asked by Anonymous

2007-03-27 16:37:03 · 13 answers · asked by Carmen Almeida 2

something eazy.

2007-03-27 16:36:06 · 6 answers · asked by playboy_girl_38663 1

would love the recipe for the seven layer salads and differet pasta salads.

2007-03-27 16:26:18 · 5 answers · asked by melissa_4573 3

tired of same ole way to cook chicken...new ideas are needed...thank you in advance.

2007-03-27 16:24:26 · 12 answers · asked by melissa_4573 3

2007-03-27 16:09:59 · 9 answers · asked by Anonymous

M grandma used to make these and they were the best ever! Of course she was one that didn't like to share recipes to often...

2007-03-27 15:52:50 · 4 answers · asked by MelNoelle 3

2007-03-27 15:42:37 · 8 answers · asked by Cutie 2

2007-03-27 15:37:15 · 3 answers · asked by Anonymous

2007-03-27 15:25:46 · 18 answers · asked by M 1

I'm looking for a tastey main dish (no deserts please) that involves dead sand. The kind you sit on at the beach.

2007-03-27 15:15:06 · 7 answers · asked by Jimmy John 2