Cooking & Recipes - February 2007

2007-02-27 22:28:58 · 13 answers · asked by jayne c 1

I have bougth 3 weeks ago steam cooker
it is very trendy here in paris+

NOW I COLLECT RECEPIES=
I HAVE NEW WEB SITE WITH FOTOS FOR THIS=
PLEASE SEND ME YOUR FOTOS AND RECEPIES

my email
coral_class@yahoo.co.uk

and the web site is
HAVE A LOOK
AND HAVE FUN

http://picasaweb.google.fr/cuisine.oksan...

2007-02-27 22:22:02 · 3 answers · asked by from paris 1

2007-02-27 21:57:23 · 4 answers · asked by tiptop 1

I have been buying birds eye frozen veg because it last longer and quicker to cook. I have also been buying frozen steam veg that you can microwave in 3 mins. Is this not as good for you?

2007-02-27 21:55:47 · 3 answers · asked by wonder 2

I used to live in canada and we would go to a restaurant that specialised in cooked breakfasts, it was called country boy.... Home fries are the mutts, but I dont have a clue how to make them. Any Canadians out there that can give me the recipe?

2007-02-27 21:19:41 · 2 answers · asked by Anonymous

Record all my recipes.... in ....Anyone know where I can buy one.....pref leather bound....

2007-02-27 21:13:10 · 9 answers · asked by Fox Hunter 4

2007-02-27 21:11:09 · 5 answers · asked by Anonymous

I will be having a baby and would like to freeze some meals so that I can just throw them in the oven after the baby is born. Any ideas?

2007-02-27 21:07:24 · 3 answers · asked by Jenks 2

2007-02-27 20:56:33 · 3 answers · asked by abi 1

2007-02-27 20:40:36 · 5 answers · asked by Faireen 3

Does anyone have any recipes for Shiitake mushrooms?
I have always had them in Japanese resturants but would be interested to find out a recipe that might use them

2007-02-27 20:34:07 · 7 answers · asked by rachelsweet2001 4

I go to this vietnamese/chinese restaurant a LOT only because of the chili sauce they serve there. It is very very oily and has chili flakes and i think onions in it too. whenever i ask them what it is, they tell me its just chili. its red in colour and is spicy. does anyone know what im talking about. Please do tell me what its called because im dying to know the recipe and dont even know how to start searching without a name.
it kind of looks like this picture here (http://i48.photobucket.com/albums/f204/bare_proton/chilli2.jpg) but im very doubtful it has oranges in it, cuz its not sweet at all.
PLease help me out. PLEASE!

2007-02-27 20:32:43 · 2 answers · asked by al 2

i've just started a 7 day diet and i had to make my own, fresh soup, cabbage, spring onions, green peppers, tinned tomatoes, celery and water. i've made my soup and i'm not sure how long i can store it in the fridge for. the recipe makes enough to last the whole week. can someone please tell me if it's ok to keep it that long?

2007-02-27 20:06:07 · 17 answers · asked by Anonymous

what is the nutritive value of black pepper prawn, butter prawn and black pepper crab?

2007-02-27 19:21:09 · 3 answers · asked by Anonymous

2007-02-27 18:54:20 · 15 answers · asked by altpro9 2

2007-02-27 18:36:44 · 11 answers · asked by Anonymous

Hi, I'm learning how to cook and this is dumb, but how long do you let chicken thaw before you cook it? And do you cut the chicken before you put it in marinade (to help it soak up the marinade)? Thanks!

2007-02-27 18:14:51 · 9 answers · asked by Dee 4

2007-02-27 18:06:10 · 6 answers · asked by Anonymous

2007-02-27 17:39:24 · 6 answers · asked by maria m 1

I don't know if I spelt it correctly. but its this delicious chinese dish that involves stir-frying rice noodles with various things. It's delicious! I really want the recipe! thanks :)

2007-02-27 17:31:38 · 3 answers · asked by jemm4president 3

pls tell me in detail

2007-02-27 17:13:24 · 9 answers · asked by pixie 2

i'm tryin to find a way to make them taste better. i have the type where it's a block, and you put it in boiling water with the little packet of seasonings.

what are some other recipes?

thanks :]

2007-02-27 17:03:41 · 7 answers · asked by Anonymous

It has about 17 g os natural sugar from the fruit though..is this bad? I drink this everyday for lunch..will i gain or loose weight?is it healthy?

2007-02-27 17:02:22 · 10 answers · asked by Joanne a 1

I hate to waste the nice stalks of broccoli. My family doesn't like to eat the stalks steamed, is there another way I can incorporate this into another dish? In a soup perhaps?

2007-02-27 16:28:20 · 7 answers · asked by C D 2

2007-02-27 15:57:06 · 4 answers · asked by Tracey B 1

2007-02-27 15:29:23 · 6 answers · asked by kiss the cook 4

Particularly hot snacks, for times when I've just arrived home after walking from school in the rain and want something quick, easy but delicious to warm me up inside. Have tried hot chocolate, soup mixes and grilled cheese fingers. All very good, but looking for something new to try!
But just other ideas for things to munch on in the afternoon would be much appreciated as well! I normally eat a piece of fruit or some biscuits, so I would really like some alternatives.

Thanks!!

2007-02-27 15:13:36 · 36 answers · asked by kaztacular 2

i am making a devils chocolate cake...something like that.....
but i do not have any frosting handy......what could i use as a sub.?
how about pudding?

2007-02-27 14:48:01 · 12 answers · asked by Anonymous

I don't think egg whites by themselves will work. Thank you

2007-02-27 14:44:33 · 5 answers · asked by fhsamuel 1

When I was a kid, this recipe I think came off the Quaker Oats box. We cooked peanut butter, corn syrup or sugar on the stove and than after we took it off the fire, stirred in rolled oats and dropped it by teaspoons on wax paper and cooled in refrigerator. It was fast & easy

2007-02-27 14:43:59 · 8 answers · asked by Barbara R 2