English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Cooking & Recipes - January 2007

[Selected]: All categories Food & Drink Cooking & Recipes

Is there a website that gives cooking times for electric food steamers? I have a Tefal, and the instruction booklet only gives times for a few items. Thanks.

2007-01-17 18:59:32 · 9 answers · asked by thingy 4

Hi ive been on a cooking craze and got some great receipies from people on yahoo answers i am wondering if anyone know how to make lollies of any kind.

2007-01-17 18:41:21 · 2 answers · asked by electrified_dancers 2

I smoke my venison jerky normally in a smoker using hickory wood chips soaked in water, for longer smoking . i'm always open to knew ideas.thanks.

2007-01-17 17:58:45 · 3 answers · asked by won't bend over 1

2007-01-17 17:21:39 · 3 answers · asked by mooser 2

i would like to make some terrific beef jerky but i dont know what kind of beef to purchase, i also need some great recipies for the jerky

2007-01-17 16:55:11 · 8 answers · asked by Anonymous

I'm having a party for a bunch of friends at my house, and we're just going to order pizza for everybody for dinner. One of my friends, however, is allergic to wheat, so she can't have the pizza. What is a good, easy recipe or meal that I could make her?

2007-01-17 16:20:11 · 4 answers · asked by Snicker 2

2007-01-17 15:55:26 · 10 answers · asked by Anonymous

2007-01-17 15:26:01 · 7 answers · asked by kelleygaither2000 1

2007-01-17 15:17:45 · 12 answers · asked by joe n 1

I have some cookie sheets, and I am wondering how to clean them, as they have that brown stuff stuck on there. I have been looking for an answer forever, and I can't find.

Help would be muchos gracias (greatly appreciated)!

2007-01-17 15:06:58 · 5 answers · asked by Jennie 2

2007-01-17 14:45:33 · 14 answers · asked by Theta40 7

i have a ton on nectarines that just dropped off our tree. i want to stew and freeze them (preferably without sugar).

2007-01-17 14:31:31 · 5 answers · asked by ozcan 1

2007-01-17 14:07:28 · 7 answers · asked by Brizia 2

2007-01-17 14:07:07 · 4 answers · asked by Charvet J 1

I need a quantity recipe for chicken fettucini to serve 50-75 people. Can anyone help?
Thanks!

2007-01-17 13:57:05 · 5 answers · asked by Anonymous

I got the munchies and there is this old box of chocolate covered macadamine nuts from hawaii from around mid summer would they still be safe to eat?

2007-01-17 13:56:49 · 10 answers · asked by nobody5390 2

A few years ago we ate at the RainForest Cafe in TX, and my husband had the "Blackened Pot Roast". He's been after me ever since to duplicate it, but I haven't had ANY luck finding the recipe. I think they may have changed the menu and renamed it "Paradise Pot Roast". I've tried google, yahoo, ask.com, and every recipe site I know already. Does anyone have this recipe or know where I can get it? One women's magazine has a "get the restaurant recipe" column that might work, but I don't remember what magazine it was. Any help would be appreciated!!!

2007-01-17 13:56:20 · 2 answers · asked by ~StepfordWife~ 3

I like frozen pizza from the grocery store very much, but every time I heat them up in the oven, the center remains less cooked than the edges. I have tried playing with the temperature settings. I lowered the heat thinking that it would help cook the 'whole' pizza and not burn the edges. I raised the temperature thinking that maybe that would cause everything to heat faster. I have even changed the sheet that I use to heat the pizza on. The result is always the same - the center of the pizza is never FULLY cooked. Does anyone have any advice that might help me get the whole pizza properly done???

2007-01-17 13:42:10 · 26 answers · asked by Marc S 1

i want to make a king cake but i want an easy recipe, is it possable for me to use a bread machine to make the dough then continue to make the king cake by bakeing it does ne one have a recipe for doing it that way ? please help im stuck in the north and missing mardi gras, and have to have my traditional king cake !!

2007-01-17 13:39:45 · 5 answers · asked by Anonymous

easy Venezuelan recipe to make before school or bed. Anyone know anything?

2007-01-17 13:36:56 · 5 answers · asked by Anonymous

i don't have a cook book and don't really need any suggestions for one i like to experimant but would like to know if anyone has some good tips.....just about to cook spagetti,mmmm

2007-01-17 13:35:47 · 16 answers · asked by Anonymous

2007-01-17 13:34:18 · 6 answers · asked by Patches 5

When a hard boid egg is more orang in the midle then yellow is it over cooked or under cooked?
What is the write way to Hard boil eggs?

2007-01-17 13:31:11 · 10 answers · asked by mburleigh8 5

besides recipies like salad and fruit salad?

2007-01-17 13:28:11 · 5 answers · asked by Sammy 5

2007-01-17 13:25:33 · 5 answers · asked by hayes271 1

There was a store (LONG SINCE CLOSED) called "THE CHOCOLATE SHOP". It was in my home town Kalamazoo Michagan. They had the best hot fudge sundays in the world. The hot fudge was sweet, slightly chewy and tasted of delicious chocolate. That is what I am looking for is a hot fudge that is sweet slightly chewy and loaded with chocolaty flavor.

2007-01-17 13:21:19 · 4 answers · asked by Robert J 1

Ive bought some preseasoned lemon pepper chicken breasts and im not sure how to prepare them.

2007-01-17 13:18:22 · 14 answers · asked by **drew** 3

fedest.com, questions and answers