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Cooking & Recipes - December 2006

[Selected]: All categories Food & Drink Cooking & Recipes

I'd hate to throw it out or give it to the birds just yet. Does anyone have any good recipes for day old italian bread? Dinner, lunch, snack, dessert-doesn't matter to me-thanks!

2006-12-07 01:39:20 · 16 answers · asked by Sandra 5

We are looking for this recipe. Has cocoa powder in it too.
Also am looking for a rich peanut butter cookie recipe...
Any tried and true recipes? Thanks in advance for all suggestions.

2006-12-07 01:21:15 · 6 answers · asked by rottymom02 5

im not fat btw... im only 100 pounds i just lik to kid around and i do love cupcakez though... so good

2006-12-07 01:08:35 · 12 answers · asked by Christina 2

how do i prevent it ? also what is the stuff that forms on the surface of the soup or gravy that i'm boiling ?

2006-12-06 23:48:13 · 5 answers · asked by igottanoe 3

2006-12-06 23:47:34 · 14 answers · asked by Dee 2

2006-12-06 23:39:02 · 10 answers · asked by kitty 1

had a very good recipe for it but lost it....its the one with almond extract and using heavy cream.....and eggs

2006-12-06 23:38:01 · 4 answers · asked by shelby8687 2

2006-12-06 23:27:37 · 20 answers · asked by FUNMILOLA O 1

I am looking for a lovely trifle recipe, I'm quite happy to use homemade custard and good ingredients but not too fiddly..tried and tested please!!

2006-12-06 23:14:33 · 14 answers · asked by lisaandmax 2

any easy cook recipe there...and its so delicious

2006-12-06 23:14:22 · 9 answers · asked by love me not 1

2006-12-06 22:53:34 · 7 answers · asked by Anonymous

i.e is a kipper actually a fish named that or another type of fish renamed kipper?

2006-12-06 22:27:52 · 21 answers · asked by Hadil 1

If you don't have to cook them are they better cooked?
Also do you have to peel the papery skin before cooking or eating?

2006-12-06 21:18:17 · 14 answers · asked by barney 2

2006-12-06 21:01:11 · 11 answers · asked by Anonymous

i would like to be able to bake for him if anyone has any recipes or knows of a cooking book i would be very grateful

2006-12-06 20:40:09 · 18 answers · asked by SUSAN W 1

2006-12-06 20:38:23 · 4 answers · asked by Anonymous

2006-12-06 20:33:56 · 2 answers · asked by catherine g 1

2006-12-06 20:21:59 · 9 answers · asked by Anonymous

Every recipe calls for dried apples, but they are very costly for the small amount that you get. An when I cook I make large quanities. After I take the dried apple and cook them and mash them, Won't I have the same results as canned apples, Couldn't I just drain off some of the juice? The canned apple that I am talking about is like the comstock brand or similiar brands.

2006-12-06 19:34:12 · 8 answers · asked by spitfirecook 1

My kids keep mentioning a recipe I used to make for them to taketo school . Its 2 first ingredients were oatmeal and boiling water, and it was extremely moist and tasted really rich and fattening? Could anybody give itto me?

2006-12-06 18:27:48 · 4 answers · asked by judy_r8 6

2006-12-06 18:21:10 · 5 answers · asked by nutan_nutty 2

2006-12-06 17:39:18 · 8 answers · asked by Kasha 3

What do you put inside of it?? mmmm yummmy

2006-12-06 17:25:30 · 7 answers · asked by ? 2

Fudge comes in different flavors and we can't find one that even sounds remotely like peppermint fudge. I found 2 on different websites that was called peppermint fudge but there was no chocolate involved. Isn't fudge "chocolate"? Please help with anything you can. Thank you in advance for your help.

2006-12-06 17:14:52 · 9 answers · asked by Ang 1

2006-12-06 17:08:31 · 5 answers · asked by Foxtrot 2

My daughter is allergic to ginger - I wanted her to experience the fun of making a gingerbread house, but since she is only four, know she will want to eat it as well. Any suggestions on how to go about this without using ginger?

2006-12-06 17:01:06 · 9 answers · asked by kgallinger66 2

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