You can make them a month or two in advance. Just seal them tightly and freeze them. A deep freeze is best and will keep them longer but not essential.
2006-12-06 23:53:50
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answer #1
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answered by D K 3
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Hi.......I bake hundred's of cookies every Christmas. If ur only making a small amount (as in a batch or 2) then u can do them the day b4 u serve them or give them out. But if ur making more, start now & freeze them in an air tight container. The only exception is that if u r making any cookies that require a filling or icing, do not freeze them like that. Freeze them uniced or unfilled, then take them out of the freezer & complete them b4 u hand them out. If u r making cookies that r decoated with an icing, make sure u give urself time to do that but otherwise other cookies can be taken out the day u r giving them away. GOOD LUCK>>>ZETA!!!
2006-12-07 10:07:55
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answer #2
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answered by zeta 2
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Depends on the type of cookie. Many can go right in the freezer and so they can be made weeks ahead of time. Others, the more delicate cookies, should be made only a few days before Christmas.
2006-12-07 07:40:56
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answer #3
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answered by kja63 7
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Say, what cookies are you making for Christmas?
You could do it now. Just make sure that you have a tight seal container or you freeze it. Most cookies have a shelf life that is at least two weeks just make sure that you store it right
2006-12-07 07:42:27
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answer #4
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answered by Iggie 3
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Bake them atleast 1-2 days before xmas. After baking, what matters is that you keep them safely and tight. Don't pack them immediately after baking..it'll ruin the taste a little. but make sure that you DON'T keep them in the freezer because sometimes you forget to take them out and in my opinion frozen cookies taste horrible.And if you find this works..u can perhaps send me some too? lol!
2006-12-07 08:11:14
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answer #5
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answered by Anonymous
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start making them now. most cookies can freeze fine. just set them out a few days before you are going to give them out
2006-12-07 07:46:19
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answer #6
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answered by tera_duke 4
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you should make them in September
put them in food savers bags and freeze them
and pull them out as you like
i have been doing this for years
2006-12-07 08:33:41
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answer #7
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answered by matzaballboy 4
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A Month beforehand......just put them in the freezer.
2006-12-07 09:04:26
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answer #8
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answered by Swirly 7
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you can start making them now, and start giving them away
2006-12-07 08:06:13
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answer #9
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answered by mc 6
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make them right now! what are you waiting for?!?!?!?!?!?!
2006-12-07 07:41:56
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answer #10
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answered by Anonymous
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