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Cooking & Recipes - December 2006

[Selected]: All categories Food & Drink Cooking & Recipes

2006-12-13 00:51:09 · 11 answers · asked by sidney 1

I am looking for a recipe for Rum Balls using rum extract instead of the liquor. I have not been able to find one or a tool to calculate how much extract I would use to substitute for the rum. Can someone give me a recipe or tell me where to go for substitution conversions? Thank you in advance and Happy Holidays!!

2006-12-13 00:41:40 · 5 answers · asked by Laura Belle 1

2006-12-13 00:16:50 · 5 answers · asked by Anonymous

What can I do to make them stay closed.

2006-12-13 00:15:47 · 2 answers · asked by Mickey A 1

Any easy recipe would be appreciated.

2006-12-12 23:44:47 · 36 answers · asked by pinkblackjasper 1

so we sometimes have dried (toast) bread because we didn't eat it quick enough. does anyone have ideas what I can use it for?

i know of a bread cake and if anyone got good recipes for that I'll be happy too.

2006-12-12 23:44:01 · 11 answers · asked by Wink Am 2

i would love to find thre recipe for these cookies, which are grainy(like sugar grains) and have a touch of a cinnamon flavor to it.please help if you know or have any idea.

2006-12-12 23:39:30 · 4 answers · asked by Anonymous

I have 2 turkey joints weighing 14lbs 4oz in total which I intend to cook together. The larges joint weighe 7lbs 9 oz.

2006-12-12 23:26:37 · 4 answers · asked by Anonymous

oster mushroom and buttom mushroom?

2006-12-12 23:24:04 · 4 answers · asked by Anonymous

They are like the Olive Gardens. They have Clam sauce on it.

2006-12-12 22:46:42 · 6 answers · asked by Trina Y 1

2006-12-12 22:11:38 · 12 answers · asked by zeenat k 1

I'm not a fan of turkey, and i'm wondering what I should do for a lamb dinner... what goes well with it... and how do i cook it? it's my first xmas dinner cooking for my family, so i'm a bit stuck

2006-12-12 21:58:29 · 23 answers · asked by Heather H 3

Nothing fancy ..plain and simple, like me !!

how do u roast a butternut squash ??

2006-12-12 21:38:34 · 15 answers · asked by jizzumonkey 6

2006-12-12 21:07:04 · 17 answers · asked by Anonymous

When using Splenda granular as a sugar replacment, do you use it 1 to 1 with sugar (the same amount of Splenda granular as sugar that is called for in the recipe) or is it like Splenda for baking where you use half the amount of Splenda for baking for the amount of sugar that is called for in the recipe?

Thanks for your help!

2006-12-12 20:31:07 · 3 answers · asked by ♥ Susan §@¿@§ ♥ 5

2006-12-12 20:24:08 · 7 answers · asked by rieaane_smp 2

usually, christian will prepare this dish at xmas time

2006-12-12 20:15:57 · 7 answers · asked by shalu 1

2006-12-12 20:04:44 · 7 answers · asked by Anonymous

I want to make these icecreams at home without using any icecream maker or by using milkpowder.

2006-12-12 19:59:55 · 9 answers · asked by jaya 2

2006-12-12 19:46:12 · 5 answers · asked by Anonymous

I need instructions on how to make deep fried mushrooms. And a a yummy recipie for the batter.

2006-12-12 19:37:42 · 6 answers · asked by babycattos 4

I really think most of it tasts really shity
Especially Brocolli fish make me totaly gag.

2006-12-12 19:15:01 · 12 answers · asked by Anonymous

It will only be me, hubby and baby for Christmas. What food can I serve that will be easy to make and not to expensive. If you can give recipes it would be great! Thanks!

2006-12-12 19:04:05 · 11 answers · asked by Charmaine V 3

2006-12-12 19:03:08 · 3 answers · asked by Anonymous

2006-12-12 18:50:29 · 7 answers · asked by Anonymous

I got a large bag of shelled pecans as a present. 3 pounds? Anyway, does anyone have any idea something to cook using these pecans? Please do not say chocolate chip cookies or brownies. I thought of those, too; but I want to try something a little different from these.

2006-12-12 18:23:27 · 4 answers · asked by ignoramus 7

idli or dosas whatever that i could make without fermenting..i cannot make most things for my child like eg: pizzas pls advice if any substitute for tamatos pls advice

2006-12-12 17:34:46 · 8 answers · asked by sunaina 1

I'm going to be cooking Christmas dinner this year and I really don't know what to make. Keep in mind that I'm new at this cooking thing and I enjoy cooking but not too great at it. I wanted a challenge and my family is okay with me making Christmas dinner but the problem is, I don't know what to make...any suggestion. And by any chance do you guys know any websites with easy receipes? Thanks a bunch and wish me luck!

2006-12-12 17:23:14 · 16 answers · asked by basmusiq 5

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