Cooking & Recipes - November 2006

I have chicken that I bought over a week ago and i was intending to bag and freeze, but now it smells like fish a little!!!!!!!!!

2006-11-13 14:40:15 · 14 answers · asked by Monique 1

2006-11-13 14:38:29 · 6 answers · asked by teepee 1

I need some ideas for making treats to take to my son's school for his birthday. I want to do something more original than cupcakes. He's going to be 8 and he likes Sponge Bob and Harry Potter. They don't have to be incorporated into the treats but if that helps at all....any ideas or suggestions would be greatly appreciated. Thanks!

2006-11-13 14:35:09 · 16 answers · asked by AZmomm43 4

I've seen some recipes on-line, but I want something tried, true, and tasty!!!

2006-11-13 14:19:13 · 7 answers · asked by GO NAVY! 3

not the standard sopapilla. Firstly it was one piece puffed up pastry soft ,golden brown served with butter and honey. it was a desert commonly served by El Palacio restaurant in Midfield Al. which is now out of business. No one seems to know what it really was. Not on the internet--would kill for the recipe-Shagnasty

2006-11-13 14:18:33 · 8 answers · asked by shagnasty 1

I need a chocolate mint pie recipe for Thanksgiving. Would someone have a recipe that they would like to share. Thanks in advance

2006-11-13 14:14:21 · 3 answers · asked by copchick2m7 4

2006-11-13 13:59:45 · 2 answers · asked by heylanes 1

Now that I stewed up all our Hell-o-ween Pumpkin and have tons frozen in my fridge freezer. what can I do with them?

I want all your "Tried and True Recipes" that contains Stewed Pumpkin in the Recipe . Please :) Thank you &heart;

2006-11-13 13:55:37 · 7 answers · asked by Jas 6

Due to my weight, I am looking for recipes or web sites that specialize in high calorie foods. Does anyone have any suggestions?? I would need recipes that are easy to prepare since I am a mommy of two little ones. Also Please do not suggest that I go out to McDonalds, or eat bad foods...as we eat an all natural diet.

Please serious replies only.

2006-11-13 13:51:39 · 10 answers · asked by kcl_andersen 3

Ok, I am tired of cooking the same old type of turkey. Give me something new people!

2006-11-13 13:43:41 · 16 answers · asked by nowhere 3

2006-11-13 13:43:16 · 8 answers · asked by Steve G 1

I'm looking for a homemade and TESTED by the answer-er a recipe for chocolate chip cookies - not one that you google, and cut and paste, just to get some points.

I'm looking for soft and chewy cookies, that stay thick after being cooked, that don't collapse.

Thanks!

2006-11-13 13:32:13 · 7 answers · asked by Ashleigh H 2

My wife sent me to the store to buy soup bones, She did not specify what type of aminal bones to purchase so I bought beef bones . She wanted pork bones. now to save marital blisss I need beef bone soup recipes.

2006-11-13 13:31:44 · 5 answers · asked by Ed 2

does anyone know the recipe for the pancakes that they have @ pig'n'pancake??????please put it here
or
if u know any othere great pancake recipes please put them here
thanx

2006-11-13 13:29:40 · 5 answers · asked by dorkxxxx♥ 1

include recipes please

2006-11-13 13:24:36 · 15 answers · asked by dorkxxxx♥ 1

if u watched it...could u tell me how it was done. thx

2006-11-13 13:22:41 · 5 answers · asked by Lolita 2

I have seen it canned, but I want to make it fresh.

2006-11-13 13:20:47 · 4 answers · asked by pastor_fuzz_1 3

What's the best way to keep mini marshmallows fresh?

2006-11-13 13:17:54 · 7 answers · asked by Anonymous

I don't want the frosting to be flat like most homemade cupcakes. I want to make it look something like this (like it's been bought at a store): How do I get this effect because it looks so complicated.

http://www.rammerjammeryellowhammer.com/weblog/archives/cupcake.jpg

2006-11-13 13:10:50 · 7 answers · asked by Kaitlyn 4

soak them in and do I use any salt or anything?

2006-11-13 13:10:33 · 8 answers · asked by Midge 7

I have a 5 Qt Phillippe Richard pressure cooker - my first one to ever own or use. The valve pipe has threads and the pressure regulator seems to screw down on top of the valve pipe. Do I screw it all the way down? It seems like if I do, then the regulator won't have any room to rock back and forth like it's supposed to.

2006-11-13 13:03:29 · 2 answers · asked by iplaykeys817 1

2006-11-13 12:53:50 · 10 answers · asked by Anonymous

dill is a plant used for cooking

2006-11-13 12:51:51 · 4 answers · asked by Mrs.Wms 1

Help me... I'm starving.

2006-11-13 12:45:52 · 20 answers · asked by Jason W 3

Does anyone know how they cook the shrimp and scallops at a Japanese steak house? What ever they do to make them is the only way I enjoy eating them and would love to know how they make them!!

2006-11-13 12:43:26 · 4 answers · asked by saraharoe 3

I want the rum sauce to be white, not clear or light brown. I had a recipe, but I don't know what happened to it.

2006-11-13 12:41:23 · 2 answers · asked by GIG45TXFL 3

what should i have 4 breakfast tommrow??include recipes please
and ure fav. recipes 4 french toast
thanx

2006-11-13 12:38:34 · 9 answers · asked by dorkxxxx♥ 1

I have a bunch of excess food in my refrigerator and the expiration date is in a week. Besides eating a lot of cereal, making hot chocolate and smoothies, and making macaroni and cheese, what are some simple recipes that use a lot of milk and a lot of eggs?

2006-11-13 12:36:03 · 12 answers · asked by Anonymous

I recently purchased this butter but I don't know what it's like. What kind of foods should I use it on?

2006-11-13 12:32:40 · 3 answers · asked by Anonymous

Just any simple recipe for vanilla french toast would be greatly appreciated. Thanks =D

2006-11-13 12:30:54 · 10 answers · asked by Anonymous