Cooking & Recipes - September 2006

I am looking for a recipe for Red beans & Rice from a retaurant in Houston called The Black-Eyed Pea. Can anyone help?? Their web site dosen't offer recipes.

2006-09-08 09:32:46 · 9 answers · asked by Sis 2

2006-09-08 09:31:17 · 6 answers · asked by darkluke 2

2006-09-08 09:30:08 · 13 answers · asked by iluvhipos 3

How does spaghetti and ketchup taste?

2006-09-08 09:11:18 · 15 answers · asked by Anonymous

2006-09-08 09:08:06 · 23 answers · asked by dorada20737 2

I need answers other than that provided by Wikipedia

2006-09-08 09:05:22 · 7 answers · asked by reggaekid 2

I like eating bamboo shoot tips but I have no idea how to prepare. I bought plastic preserved bambooshoot tips. Any kind of recipes welcome

2006-09-08 08:40:11 · 3 answers · asked by komal s 2

Does anyone know of a good chicken recipe? Not to hard to make I am not the best cook...!

2006-09-08 08:35:12 · 23 answers · asked by Erica G 2

I make homemade pinto beans all the time but, what is added to make them Charro beans? MMMM I love Charro beans!

2006-09-08 08:34:24 · 4 answers · asked by fishermanswife 4

2006-09-08 08:30:57 · 5 answers · asked by Anonymous

2006-09-08 08:27:16 · 16 answers · asked by Anonymous

I bought some sweet potatoes and am looking for ways to cook them aside from candied yams. What sorts of toppings/spices do you use on yours that makes them tasty and still healthy? Thanks!

2006-09-08 08:22:09 · 19 answers · asked by Anonymous

I have most ingredients you might expect in a kitchen and a good variety of spices.

2006-09-08 08:12:43 · 13 answers · asked by applebetty34 4

I moved to the UK from the US a few months ago and am looking for a local website to take the place of my favourite one from the states (epicurious.com). Are there any others besides uktvfood.co.uk and bbc.co.uk/food? Neither of these sites really stacks up. Thanks!

2006-09-08 08:06:24 · 8 answers · asked by Anonymous

Spicy olives maybe??

2006-09-08 07:46:27 · 8 answers · asked by YD 4

2006-09-08 07:43:26 · 5 answers · asked by principe 1

I have been chatting with an Italian guy for 2.5 yrs. We've shared recipes with each other many times. But he has never heard of "Alfredo" sauce. Is there another name for it in Italy? He has sent me alot of pastas and sauces through the postal mail. I was surprised when he told me that he never heard of "Alfredo" sauce.

2006-09-08 07:42:43 · 11 answers · asked by Bella ♥ Italiana 5

2006-09-08 07:38:37 · 13 answers · asked by Diane 1

Do you like Oatmeal, Cream of Wheat, Grits, Malt O' Meal, or Rice? My favorite is Oatmeal.

2006-09-08 07:30:08 · 18 answers · asked by A_WWE_FAN_4LYFE 6

2006-09-08 07:28:45 · 4 answers · asked by Diane 1

I forgot how to prepare it. Is dichotomy still in season?

2006-09-08 07:28:37 · 6 answers · asked by Erica C 2

1) List 5 uses of basic bread dough
2) List 5 uses of stale bread ?
3) whyshould bread need to store in a cool dry place ?

2006-09-08 07:25:16 · 11 answers · asked by michelle_kan2007 2

I am cooking Chicken for the ladies, Steaks for the guys and dogs and burgers for the kids. I don't like using char-coal but sometimes wood can be harder to get.

2006-09-08 07:23:49 · 18 answers · asked by igɳo★ 3

What is your favorite breakfast?? Eggs...bacon...sausgge...biscuits...waffles....toast..rolls..
WHAT??????????????????????

2006-09-08 07:18:58 · 12 answers · asked by Anonymous

2006-09-08 07:17:19 · 14 answers · asked by Anonymous

2006-09-08 06:59:42 · 16 answers · asked by circe459 3

Some sort of meal.

2006-09-08 06:52:42 · 4 answers · asked by carmen d 6

Something economical yet good tasting when cooked for so many people..thanx--

2006-09-08 06:44:33 · 26 answers · asked by Anonymous

I have eaten it at a local Italian place and love it, however I can't find a recipe. Help Please.

2006-09-08 06:40:09 · 6 answers · asked by Kelly H 1

Does anyone have or direct me to a Recipe which contains no alocohol or wine that combines
1. Monkfish
2. Rissotto

I had the pleasure of this dish while away in Dublin and I want to replicate this to eat at home.

Please, please - The Sauce etc. The recipe itself. Thanks

2006-09-08 06:39:13 · 6 answers · asked by Mr Y! Answers 3