Food & Drink - 28 November 2006

2006-11-28 13:17:53 · 9 answers · asked by Sailon 4 in Beer, Wine & Spirits

2006-11-28 13:16:02 · 7 answers · asked by acaeddie 1 in Ethnic Cuisine

if you get a lot of Lobster and want to freeze them for eating them at a later date can you just cut the tail off while they are alive and freeze them or do you have to boil each one of them whole then freeze them. We plan on buying several dozen of them but are limited to the space we have in the small freezer. All we want to do is to store the tails only. How do the markets prepare and sell only the tails ?? Are they already cooked or raw??

2006-11-28 13:14:10 · 5 answers · asked by Joe F 2 in Cooking & Recipes

I never made this before, it's fresh brought back from fishing trip and it's already filleted

2006-11-28 13:14:04 · 5 answers · asked by angelwings 2 in Cooking & Recipes

2006-11-28 13:11:40 · 10 answers · asked by maria t 1 in Cooking & Recipes

2006-11-28 13:07:54 · 14 answers · asked by http://hogshead.pokerknave.com/ 6 in Beer, Wine & Spirits

2006-11-28 13:07:37 · 12 answers · asked by danielle s 1 in Cooking & Recipes

Cookies, cakes, anything you want to give me. It's nice to send links to sites that have huge lists of vegan baked goods, however I'm looking for speific ones that you have tried and now swear by. Whenever I bake...well it's disgraceful, then again I am yet to fin a good vegan baking recipes...yeah, that's it.

2006-11-28 13:04:41 · 8 answers · asked by patsy36ss 2 in Vegetarian & Vegan

Its about time my friends and I to take our yearly trip to the mountains. And the past couple of years I have purchased a bottle of Jack Daniels or Johnnie Walker Black Label to carry with me. But I am wanting to try something new this year. Does anyone have any suggestions? I am mainly talking about liquors, because I have a fairly expansive knowledge of beer. I am also lookin for something that will go well in cold weather and to relax after a day of snow skiing.

2006-11-28 13:00:54 · 13 answers · asked by johnbutlertriofan51 2 in Beer, Wine & Spirits

I tried to look for recipes on the web and "how to cook" questions on Yahoo! answers, but they seem quite perplex. For some reason, I feel reluctant to cook and just need a nice simple start. So any suggestions?

2006-11-28 12:58:10 · 6 answers · asked by frontman00 1 in Cooking & Recipes

cute craft idea for children

2006-11-28 12:57:29 · 5 answers · asked by pbunch1@verizon.net 1 in Cooking & Recipes

im making spaghett tonigh. but no meatballs because i want it dont quick tonight so it will be ground meat sauce. any tips or recipies for quick spaghetti

2006-11-28 12:57:28 · 6 answers · asked by melangelxoxo 1 in Cooking & Recipes

Im having a sweet sixteen party this summer. and I want it to be fancy. what should I do to spice it up. any silly details would be appreciated!

2006-11-28 12:57:05 · 5 answers · asked by Mango T 2 in Entertaining

Can you bake Christmas cookies ahead of time (i.e. next weekend) freeze them, and defrost them for Christmas?

2006-11-28 12:56:18 · 11 answers · asked by Anonymous in Cooking & Recipes

Does anyone have any easy and delicious food recipes I could try? I would much appreciate it!

2006-11-28 12:56:12 · 6 answers · asked by BB 4 in Cooking & Recipes

I need to make a polish dish for a christmas party on December 15th. Any ideas?

2006-11-28 12:55:17 · 8 answers · asked by Anonymous in Cooking & Recipes

I have a recipe for chocolate chip cookies and for Christmas presents I plan to back them for my friends but use M&Ms instead of chocolate chips. Will they still turn out ok?

2006-11-28 12:50:07 · 14 answers · asked by Sweeetness6 3 in Cooking & Recipes

My fiance and I have invited about 20 people over, and I want some new and interesting party food ideas. The simpler the better, but I am a reliable cook, so I willing to be adventurous.

P.S. I know you're going to ask, I'm turning 38.

2006-11-28 12:49:37 · 15 answers · asked by ndtaya 6 in Cooking & Recipes

i'm cooking vegan cookies and i want to know how much applesauce to use instead of and egg.

2006-11-28 12:47:55 · 6 answers · asked by Nicole 1 in Vegetarian & Vegan

2006-11-28 12:47:11 · 8 answers · asked by alam954512 2 in Non-Alcoholic Drinks

Does anyone know of a web site where you can enter ingredents and the site offers some recipe ideas using those ingredents as the main ingredents? Like rice and onions, for example?

2006-11-28 12:46:19 · 7 answers · asked by anyatavlasa 3 in Cooking & Recipes

2006-11-28 12:38:55 · 9 answers · asked by todd s 1 in Cooking & Recipes

2006-11-28 12:36:27 · 37 answers · asked by Anonymous in Other - Food & Drink

2006-11-28 12:31:46 · 17 answers · asked by Lance P 1 in Ethnic Cuisine

It makes the best spaghetti carbonara. And doesn't tast the same without it, I think it is something like pana di cuchinara, but I'm not sure, does anyone know of a website or store that sells it? Thanks.

2006-11-28 12:31:23 · 4 answers · asked by cassandra 2 in Cooking & Recipes

of deciding what the elderly will be having on christmas dinner (believe it or not, we are housing 120 [very spacious and lesiure conditions, it's great] and more then half of them will be having dinner at the nursing home. some have families to visit on christmas though).
Now, I want opinions. Take in consideration we have to be very picky with what we feed the elderly because they are in the home since they're unable to care for themselves and many of them are unable to eat certain things.
With that in consideration, here's what I have figured.
___________________________
Mashed Potatos
Creamed Corn
Squash
Peas
Asparagus
Very Thin Sliced Ham (choice of regular, low salt, or honey)
Sweet Potatoes
Prunes
Cheese & Garlic Soft Biscuits
Ravioli
__________________________

2006-11-28 12:30:58 · 7 answers · asked by Anonymous in Other - Food & Drink

2006-11-28 12:29:04 · 4 answers · asked by farmldy 1 in Cooking & Recipes

I don't get it. Every time I make hot chocolate the marshmallows dissappear when I stir the powder into the hot water. What's the point in even buying the kind with the marshmallows? GRR! Does this happen to anyone else?

2006-11-28 12:27:12 · 9 answers · asked by asheslovesjoel 2 in Cooking & Recipes

2006-11-28 12:24:54 · 15 answers · asked by Anonymous in Other - Food & Drink

ok im doing a project and i was wondering what Switzerland people eat. anything foreign? but really easy to make? or do they eat the kind of food that we do?? and yes i have searched on this.

=]

2006-11-28 12:24:42 · 8 answers · asked by Anonymous in Ethnic Cuisine