Food & Drink - 28 November 2006

2006-11-28 12:23:01 · 5 answers · asked by milky_cali_one 2 in Cooking & Recipes

Here are the reasons why...

1. My dad has an Italian restaurant. MEANING LOTS OF MEAT.

2. My mom wants to help, but sometimes forgets all about the no-meat thing.

3. My friends are totally unsupportive and when I've tried this in the past, they laugh and say, "Oh yeah? And how long is this going to last?"

4. I don't know if I could eat artificial meat...

What should I do? I really want to do this!

2006-11-28 12:19:28 · 18 answers · asked by Abby 2 in Vegetarian & Vegan

This was $22 dollar filetted Porterhouse - so I decided I'd take my chances... It was defrosted all right and smelled as though it was on its way gone bad.. Eww, that smell, was there, but not very very strong... This is what common sense told me to do.. That smell and slime is bacteria - so I rinsed the meat in cold cold water over and over a few times... Got rid of the surface slime and the mild stench.. Then I put my usual rub on it and on the grill it went... Heat kills any remaining bacteria... Guess, what it tasted deliscious and I never got sick.. That was 2 days ago... So, just wanted to share what I found out.. Just wash it with cold and grill it.. It will be fine... Comments?

2006-11-28 12:18:41 · 9 answers · asked by J S 2 in Other - Food & Drink

I purchased three for a party and decided that I would do a test run. I warmed the trays in the oven for the 6 minutes that the instructions told me to do. It's less than 1 1/2 hours later and the tray and the food on the tray is cold; I am freaking out because I know that my party will last a lot longer than 90 minutes. Am I expecting too much from $60 trays? Am I doing something wrong? Does anyone out there have these trays and if so, how did you get it to work for you? Thanks in advance!!

2006-11-28 12:17:35 · 2 answers · asked by HopeBH 2 in Cooking & Recipes

A fat chicken that can't fly. It has to taste good

2006-11-28 12:16:51 · 16 answers · asked by caballero5792 4 in Other - Food & Drink

I was wondering if any one knew of a list that was available on the internet. I want the actual location of the vineyard, not the location of the office.

Thank you.

2006-11-28 12:14:57 · 3 answers · asked by Alan S 1 in Beer, Wine & Spirits

2006-11-28 12:14:43 · 19 answers · asked by me 1 in Non-Alcoholic Drinks

2006-11-28 12:09:26 · 3 answers · asked by christopher h 1 in Cooking & Recipes

2006-11-28 12:06:11 · 13 answers · asked by Anonymous in Other - Food & Drink

2006-11-28 12:03:29 · 18 answers · asked by rebekkah hot as the sun 7 in Other - Food & Drink

2006-11-28 11:56:05 · 6 answers · asked by Miel 3 in Cooking & Recipes

It happened to me when I had curry goat. It was sooo good. But a few days later my deodorant didn't work (and perfume). And I was told that lamb does the same thing but why?

2006-11-28 11:55:46 · 4 answers · asked by louloutee 3 in Ethnic Cuisine

I am expecting a baby next week, and would like to make several dinners ahead of time, so that I can simply pull them out of the freezer and reheat. Other than soup and lasagna, what other recipes are out there that are relatively inexpensive to make and freeze well?

TIA

2006-11-28 11:52:09 · 7 answers · asked by chaffin7 1 in Cooking & Recipes

2006-11-28 11:49:19 · 10 answers · asked by Anonymous in Cooking & Recipes

2006-11-28 11:47:37 · 7 answers · asked by louloutee 3 in Beer, Wine & Spirits

2006-11-28 11:46:16 · 5 answers · asked by . 6 in Beer, Wine & Spirits

Mine is turkey, ham, and swiss on rye bread with lettuce, sprouts, tomatoes, coarse ground mustard, and mayonnaise.

2006-11-28 11:45:23 · 16 answers · asked by Someone who cares 4 in Cooking & Recipes

Hi. I have to make a meal that has food in it that people eat on Hanakkuah. Besides latkes, what can I make for a side dish, main course, and dessert?

Please help! :]

2006-11-28 11:44:25 · 2 answers · asked by Abby 2 in Ethnic Cuisine

Coke sent us coupons for a bad case of 20 oz. bottles we had but the coupons are for 24oz. bottles. We cannot find any 24oz. bottles anywhere and the stores won't accept the coupon for 20oz bottles. I want some free coke darnit! Help please!

2006-11-28 11:41:11 · 6 answers · asked by Anonymous in Non-Alcoholic Drinks

2006-11-28 11:39:29 · 13 answers · asked by . 1 in Non-Alcoholic Drinks

I know that, for example, noodles and ranch taste good together, or plain potato chips with mustard tastes good, but what else is there? I'm eager to try something new.

2006-11-28 11:36:52 · 16 answers · asked by Akane Tendo 2 in Other - Food & Drink

I need help for science!

2006-11-28 11:35:48 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

Besides bloody marys. Thanks

2006-11-28 11:34:17 · 10 answers · asked by Vikky 3 in Beer, Wine & Spirits

I have them on the stove right now.. but how do I know when theyre done? I was told in 3 minutes??

2006-11-28 11:33:40 · 10 answers · asked by Ally, THAT girl 1 in Cooking & Recipes

I need this for a science project and could use some help!

2006-11-28 11:31:54 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

2006-11-28 11:27:35 · 16 answers · asked by bababoey24 2 in Non-Alcoholic Drinks

Hi there. I was wondering if anyone could tell me how to work out the points on this. I don't follow the points system hardcore, but I try to stick to themas much as possible. The trouble is, I like to cook, and by cook I mean I don't really measure anything.

Anyway, tonight for dinner I made tofu with carrots and peppers. I marinated the tofu, but not all of the marinade seeped into the tofu. How would I count the points?

I tend to do stuff like this a lot and know how to count points if I don't always measure, but just eyeball things.

Thanks!

2006-11-28 11:22:34 · 2 answers · asked by Stina 2 in Other - Food & Drink

I do have an allergy to some red wines by the way

2006-11-28 11:22:29 · 12 answers · asked by JJ S 2 in Beer, Wine & Spirits

2006-11-28 11:22:19 · 11 answers · asked by Anonymous in Cooking & Recipes

2006-11-28 11:21:16 · 69 answers · asked by Anonymous in Cooking & Recipes