English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 2 December 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

i would like to know how to perpare it and cook it from the start i had eaten it and loved it and would like to try and do it for myself and i have no idea how to do it and what goes in the pepper i know there was chesse but i dont now what else was in there and what sort of cheese it was so any help would be great as my mouth is watering to taste it again and im having a dinner party so i think that will be a great started thanks to all who help xx

2006-12-02 23:59:38 · 9 answers · asked by lora b 2 in Cooking & Recipes

3 people in the family. health conscious, and effective use of micro etc.

2006-12-02 23:57:02 · 4 answers · asked by lucyyashoda 1 in Cooking & Recipes

We are from India and living in Abu Dhabi. We want to taste Arabic foods, but dont have an idea where to start!!! We prefer to start from some good restaurants to start with some simple food. Also we want to know where we can get Recipe (websites?) for Arabic food and sweets?

2006-12-02 23:54:00 · 5 answers · asked by Anonymous in Cooking & Recipes

I'm going tro some Chinese and Arab ethnic stores today for some stuff... is there anything I should look out for that you particularly like?

2006-12-02 23:53:11 · 7 answers · asked by cooliocarlito 1 in Ethnic Cuisine

will it get rid of my hangover..........?

2006-12-02 23:41:04 · 29 answers · asked by Anonymous in Beer, Wine & Spirits

Is alcohol okay as long as it's in moderation?

2006-12-02 23:33:33 · 10 answers · asked by starsgirl021687 2 in Beer, Wine & Spirits

2006-12-02 23:32:34 · 20 answers · asked by Anonymous in Other - Food & Drink

my mates mam has given me the most amazing recipe for lamb or chicken keema with no sauce just meat and spices and loads of flavour anyone got any more?

2006-12-02 23:29:38 · 11 answers · asked by rocky 1 in Ethnic Cuisine

Hope it's chips

2006-12-02 23:28:01 · 22 answers · asked by Anonymous in Cooking & Recipes

I don't have that much time to cook and I don't have an oven. I also hope that the ingredients would be easy to find in groceries. thanks!

2006-12-02 23:26:28 · 2 answers · asked by Tsina 2 in Cooking & Recipes

I've heard yes and no to this question so if you could site your sources please. I've seen several on-line sites claiming to be able to and that there is only a law to keep it from being sold in stores in the us.

2006-12-02 23:25:08 · 5 answers · asked by nick_dyke4x4 2 in Beer, Wine & Spirits

Not anything difficlult - even somethinng you could cook while on a camping trip.
Mine is garlic with a little olive oil roasted in the oven till it goes mushy....yum!

2006-12-02 23:24:38 · 2 answers · asked by PHOEBE 3 in Cooking & Recipes

2006-12-02 23:18:45 · 11 answers · asked by Madness 4 in Beer, Wine & Spirits

Help..I have said that I will bake a christmas cake for the family this year and I am now realising it might NOT be as easy as it seamed.
Got Lots or recipies and ingredients from the web but I have no idea about how to "beat fold stir mix etc"
I was told there was a cake you can do which is real simple
in its method..but have no idea where to find details it was called a stired cake or a "Stork Cake"
I have succeded in making the chrismas puds so my bragging has landed me this task !!!
The house is free for 5 or 6 hours so I am trying to do my cooking efforts today.
Can someone point me to where I can get HELPPPPP

2006-12-02 23:14:32 · 8 answers · asked by fozzy_bear_61 1 in Cooking & Recipes

I am looking into home brewing and distilling various liquors and beers but don't know the proper ways of aquiring a licence or the laws that govern them. Please help

2006-12-02 23:11:13 · 1 answers · asked by nick_dyke4x4 2 in Beer, Wine & Spirits

My wife thinks drinking water with Red Wine waters it down ? I think it helps get it into the System Quicker ! can anybody advise ?
regards
Gerry

2006-12-02 23:10:03 · 5 answers · asked by GERRYWF1 1 in Beer, Wine & Spirits

Ive found the BEST Macaroni and Cheese Recipe, I didn't even like mac&cheese until I found this one.
It has protein, fat and carbohydrates in there, but...no Vegetables except onions. What's a good way to serve some vegetables with it? That will go nicely?

2006-12-02 23:04:16 · 15 answers · asked by Anonymous in Cooking & Recipes

can he or she be called as drunkite

2006-12-02 23:02:32 · 17 answers · asked by savis 1 in Beer, Wine & Spirits

2006-12-02 22:58:21 · 16 answers · asked by Anonymous in Cooking & Recipes

2006-12-02 22:45:31 · 4 answers · asked by djm749 6 in Ethnic Cuisine

4

So you can buy ox tail to make into soup.What happens to the rest of the ox?? It's not like you go to the butchers and ask for two ox steaks!! Are there just a lot of tail-less oxen in a field somewhere?

2006-12-02 22:37:47 · 10 answers · asked by woooo18 1 in Other - Food & Drink

There is a particular season/herb that I taste but I can't quite put my finger on it.

2006-12-02 22:28:46 · 8 answers · asked by louloutee 3 in Ethnic Cuisine

How long is it until alchohol enters your blood stream or whatever? I just drank a small glass (like a cup maybe) of white wine and i'm wondering how long it will be until i feel something going on, if at all. It's my first time ever having alchohol so that goes into the equation as well. So please, any answers would be great.

2006-12-02 22:20:33 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

What is your favorite brand?
Is Coffee your love and your life?

2006-12-02 22:06:56 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

2006-12-02 21:57:22 · 9 answers · asked by mson357 1 in Beer, Wine & Spirits

2006-12-02 21:56:40 · 8 answers · asked by pastor_fuzz_1 3 in Other - Food & Drink

Where can I buy it in Scotland?

2006-12-02 21:33:10 · 9 answers · asked by Aiphos 4 in Non-Alcoholic Drinks

I crave Chinese food everyday. Plus the buffet I go to has crab legs but everytime I eat 5 pounds of crab I get belly farts and feel like my intestines are intertwining. Is that a word or am I just suffering from Chinesitis

2006-12-02 21:27:05 · 21 answers · asked by Mike Hunt 2 in Ethnic Cuisine

Me, I don't like any sodas.. I never did.. Who don't like sodas?

2006-12-02 21:27:04 · 11 answers · asked by myst_v_the_fog_buster 2 in Non-Alcoholic Drinks

fedest.com, questions and answers