Food & Drink - 28 November 2006

My friend and I are having a difference of oppinion as far as what is better.....I swear by sex on the beach (which is what we're drinking) and she's craving anything kaluah, she thinks it would be better tonight. what do you think?

2006-11-28 15:47:51 · 23 answers · asked by Anonymous in Beer, Wine & Spirits

lemme know how can i make it without a stille. potatoes and then wut do u do. o ya and i report abuse like none other so dont kleave me dumb answers like "go to the store" cus i will get you knocked off yahoo.

2006-11-28 15:46:48 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

What do u like 2 put more in ? The peanut butter or the Jelly ? For me it's definitly peanut butter *im eatin one right now* :P

xxx RuThiE xxx

2006-11-28 15:45:30 · 15 answers · asked by Nirvana FREAK! 4 in Other - Food & Drink

I'm making cream cheese icing.
I'm only making a little so I have a 4oz cream cheese...
I've put 1/4 cup butter.
How much sugar do I need? Is 1/2 cup ok or should I put more?

2006-11-28 15:41:45 · 6 answers · asked by Sammy 5 in Cooking & Recipes

I'm supposed to go to a potluck with an Asian food theme this weekend -- no specifics on whether this needs to be East Asian or South East Asian, or even whether I need to bring an appetizer, main course, or dessert. However, I'm not much of a cook, and whatever I make has to be easily transported (so soup is probably out). Any ideas? Please suggest some simple recipes... thank you!

2006-11-28 15:36:52 · 16 answers · asked by suzieq81 1 in Cooking & Recipes

I love gummybears!!! Have you ever been to Heberts Candy Mansion????

2006-11-28 15:36:24 · 30 answers · asked by ilovecheesepennies 1 in Other - Food & Drink

2006-11-28 15:34:31 · 7 answers · asked by hpham617 1 in Cooking & Recipes

I love margharitas! Whoooo hooooo

2006-11-28 15:32:57 · 31 answers · asked by ilovecheesepennies 1 in Beer, Wine & Spirits

I will be having a cheese fondue party.

I read somewhere that I should have a salad too, kind of after the meal.

I have never been to a fondue party, so this is kinda new to me. What do you think? Have you ever been to a fondue party? Any details would help

2006-11-28 15:30:10 · 17 answers · asked by godiva_6891 2 in Entertaining

Its really delicious a weight watchers recipe of cheese and bread mixed in blender and then cooked on cookie sheet in little balls. Very yummy. Have you ever heard of this food before?

2006-11-28 15:28:28 · 6 answers · asked by ilovecheesepennies 1 in Cooking & Recipes

2006-11-28 15:25:50 · 6 answers · asked by Army Mom 1 in Cooking & Recipes

2006-11-28 15:24:41 · 9 answers · asked by lacey w 1 in Beer, Wine & Spirits

What cookies should i make for this?

2006-11-28 15:22:21 · 11 answers · asked by Lita 2 in Entertaining

Okay, whenever I drink any dairy product whether it's whole milk or skim milk, I'll have asthma, and I'm I'm also allergic to soy milk, oranges, and nuts... So now, I'm trying to eat really healthy, but it's hard because of food allergies.

Any suggestions?

2006-11-28 15:18:17 · 15 answers · asked by Randy S 3 in Vegetarian & Vegan

2006-11-28 15:15:28 · 13 answers · asked by silver & gold 2 in Non-Alcoholic Drinks

I would like to get a head start on my christmas cookies. Is it ok to prepare the dough freeze it and bake them at a later date?

2006-11-28 15:11:33 · 21 answers · asked by jaylamky 1 in Cooking & Recipes

2006-11-28 15:05:44 · 8 answers · asked by dea k 1 in Vegetarian & Vegan

I know about buffalo, Caribbean, teriyaki, bbq and garlic. What else is there? I work at a restaurant and my boss wants to have a dozen differnet flavors of wings but that's all I got 5 of them.

2006-11-28 15:02:52 · 6 answers · asked by Kookie M 5 in Other - Food & Drink

i am searching for some kind of FREE service where you can enter ur own recipes and store them online? it's BEST if they allow you to: store many many recipes, include ur own pictures, sorts alphabetically, calculates nutritional value(though this maybe be a bit much to ask!)

2006-11-28 15:01:11 · 9 answers · asked by coolnatnat 1 in Cooking & Recipes

2006-11-28 14:59:33 · 11 answers · asked by wwefan3620 2 in Cooking & Recipes

It may sound naive, but other than old fashioned "canning,", is there a product you can purchase to add to your own food to keep it from spoiling as fast? I know of MSG used in some chinese restaurants, but I've heard it's not safe..what exactly is it and what does it look like?

2006-11-28 14:56:18 · 5 answers · asked by south_lido 2 in Non-Alcoholic Drinks

What are the ingredients in the Starbucks Vanilla Creme? Does it have any caffeine, if so how much, and does it have coffee in it?

2006-11-28 14:54:00 · 10 answers · asked by girly7 2 in Non-Alcoholic Drinks

I have a Braun Aromaster coffee maker and I want to make coffee with milk instead of water, but by the design of the maker, I don't think I can clean the compartment that drains the water into the grounded coffee. So I worry that if I add milk, it would leave residue and eventually go bad in the coffee maker. Any ideas?

2006-11-28 14:53:26 · 10 answers · asked by Anonymous in Non-Alcoholic Drinks

there is so many different kinds of butters? what is actually the best for you? or is a margarine the way to go?

2006-11-28 14:51:49 · 9 answers · asked by fudgepacker844 1 in Other - Food & Drink

The dressing has pecans, raisins, cinnamon and other sweet spices.

2006-11-28 14:51:12 · 1 answers · asked by S H 1 in Ethnic Cuisine

Bull testicles, Sheep eyes, Insect, Locusts with Honey, Squirrel. just name something you have tried that is something like that.

2006-11-28 14:48:51 · 16 answers · asked by Anonymous in Other - Food & Drink

chocolate, strawberry, vanilla, pistachio, cookie dough, rocky road, banana split? i luv the original: chocolate!! how about u?

2006-11-28 14:47:04 · 36 answers · asked by Bleed!ng Star 3 in Entertaining

2006-11-28 14:44:22 · 4 answers · asked by Anonymous in Other - Food & Drink

I signed up to bring a main dish for the holiday potluck that we are having at the elementary school that I work at. It has to be enough for about 12-15 servings. I want to do some type of meat. Someone is already bringing a ham. I will have access to an oven but limited time to dedicate to cooking anything during the school day. So, Iam looking for something I can make early that morning or the evening before. I do not want to do fried Chicken or a casserole. Any ideas? I want something that is somewhat traditional or European.

2006-11-28 14:44:20 · 12 answers · asked by vham8 2 in Cooking & Recipes

2006-11-28 14:44:06 · 12 answers · asked by Anonymous in Cooking & Recipes