ok im doing a project and i was wondering what Switzerland people eat. anything foreign? but really easy to make? or do they eat the kind of food that we do?? and yes i have searched on this.
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2006-11-28 12:24:42 · 8 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
Different regions of Switzerland offer different foods You have French, Italian and German influences.
2006-11-28 12:43:09 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Hi,
on this website you will find some swiss recipes.
http://www.internationalwoman.net/recipesswitzerland.htm
The most famous is Zurcher Geschnetzeltes (Zurich Veal) with Roesti (a side dish with potatoes), then of course Raclette (that is a cheese you melt preferably at an open fire and eat with bread), and of course Fondue.
Haggis, by the way, as someone suggested, is really a dish from Scottland.
2006-11-29 06:59:27 · answer #2 · answered by RH 2 · 0⤊ 0⤋
The Swiss kitchen is very international! Besides local specialities we eat a lot's of italian/french/spanish and also asian cuisine.
2006-11-28 22:51:32 · answer #3 · answered by Anonymous · 0⤊ 0⤋
The swiss make some of the best "swiss" cheese in the world. Swiss Chocolate is also famous. And the strudle is to die for.
2006-11-28 20:27:40 · answer #4 · answered by Anonymous · 0⤊ 0⤋
dishes made with sauerkraut, sausage, meat pies, different kinds of breads, etc...
http://www.about.ch/culture/food/index.html
look at this site
2006-11-28 20:39:11 · answer #5 · answered by mosaic 6 · 0⤊ 0⤋
I researched this and I think this will help you alot. Go to: http://www.about.ch/culture/food/
Good luck hope this helps.
2006-11-28 20:37:02 · answer #6 · answered by suncitysarah2 2 · 0⤊ 0⤋
they eat haggis. haggis is a sheep stomach stuffed with sheep intestines and cooked.
2006-11-28 20:32:22 · answer #7 · answered by Anonymous · 0⤊ 2⤋
swissroll
2006-11-29 00:26:31 · answer #8 · answered by stang girl 3 · 0⤊ 0⤋