any yummy spaghetti tips?

Question

im making spaghett tonigh. but no meatballs because i want it dont quick tonight so it will be ground meat sauce. any tips or recipies for quick spaghetti

Answer 1

For a quick semi-homemade sauce here is my favorite....Tale 1lb hamburger or sausage & brown with 1 medium onion chopped. Add 1 jar of your favorite sauce, 1 cup sliced baby bela mushrooms & 1/2 can beer. Simmer on low for at least 35 - 40 minutes, then serve over pasta

Answer 2

I like to mix the meat as though I was going to make meatballs, then just cook the meat as loose meat and add it to the sauce. Same flavor without all the work!

Answer 3

real italian recipee:
SPAGHETTI WITH TUNA
for the sauce: put a little extravirgin olive oil in a frying pan, heaten it and then add a good ready (if u don't have time) tomato sauce, add salt, black pepper and a bit of peperoncino. after 2 minutes add some good tuna fish, stir and let it heaten for some minutes.
cook spaghetti in boiling salted water for 5 minutes (not more!!!!!!!!!)
add the spaghetti to the sauce, heaten them up for a minute, stir and serve hot...
enjoy!!!!!

Answer 4

Brown up some Italian sausage and at it to the sauce. It's the Mac.

Answer 5

Use some great pizza spices and it will come out sooo good you can buy them at any store a lot of people don't use spices and that's why its not sooooo good but as with spices and especially pizza spices it will be good hope it helps bye bye

Answer 6

I like to make mine cheesy by adding mozzerella and parmesan. Mmmmmm!