Cooking & Recipes - December 2006

For the part where you fry the tortillas....

2006-12-11 09:51:55 · 5 answers · asked by Ben B 3

I like them really soft and I put them in maybe 10minutes ago and they are still pretty hard. How long am I suppose to keep them on the stove for?

2006-12-11 09:48:39 · 5 answers · asked by Anonymous

2006-12-11 09:45:20 · 8 answers · asked by auroa26 3

I am not from the states but could someone please tell me why cookies are such a big thing at christmas there?

2006-12-11 09:42:48 · 4 answers · asked by tori 3

not cakes. cookies or brownies.... i have to give these as a gift.... plus it has to taste good of course....

2006-12-11 09:36:21 · 6 answers · asked by Jessica 1

And what is the temperature at low setting?

2006-12-11 09:35:47 · 3 answers · asked by ycantibhappy 2

Cornish hen,red potatoes,broccoli,carrots,and cauliflower. What to do?

2006-12-11 09:34:38 · 13 answers · asked by Daryl C 3

I've been baking for five hours I am finally done and I am pooped.
what kind of cookies and baked goods are you all making for the holiday? or buying

2006-12-11 09:25:45 · 12 answers · asked by farharringsingslia 4

I need to take an appetizer to a church dinner- but I promised my boyfriend that I would take something he would eat (he's really picky- think plain hamburgers, pancakes with no syrup). Any suggestions on what I should make?

2006-12-11 09:24:07 · 6 answers · asked by Anonymous

2006-12-11 09:13:58 · 6 answers · asked by BabyDolll128 3

2006-12-11 09:09:37 · 2 answers · asked by jorgeandlynne 1

plain rice is kind of icky and i don't really have a lot of ingredients or any kind of spices at all to make it taste better.

2006-12-11 09:08:45 · 16 answers · asked by Anonymous

2006-12-11 09:07:59 · 7 answers · asked by christopher w 1

2006-12-11 09:06:18 · 4 answers · asked by kylie_b05 1

2006-12-11 09:03:55 · 5 answers · asked by BabyDolll128 3

2006-12-11 09:01:44 · 12 answers · asked by BabyDolll128 3

2006-12-11 09:00:52 · 6 answers · asked by BabyDolll128 3

how long should a i cook a 2 pound meatloaf?

2006-12-11 08:52:47 · 5 answers · asked by tearzofaprincess 3

2006-12-11 08:43:42 · 5 answers · asked by danskepige 1

2006-12-11 08:43:13 · 2 answers · asked by Jen 5

2006-12-11 08:39:11 · 6 answers · asked by dizzy76 3

Any good recipes for a 2 pound boneless pork loin?
Oven Roast Pork Loin or Stove Top / No Crock-Pot Recipes Please....
I am making it tonight, which-ever recipe I choose, I will give 10 points too.

Thank You!

2006-12-11 08:30:51 · 7 answers · asked by MsElainious 4

I usually get the 7oz. with the blue cheese instead of the horseradish topping. Im just wondering how i can make the same sauce on top pf our steak

2006-12-11 08:27:53 · 3 answers · asked by Mrs.Cassandran 1

I am having some friends over this weekend and want to have appetizers, but am tired of the same old cocktail wieners, pigs in a blanket, chips and stuff...just want something new to try, something that's basic and pretty easy.... My oven is broken so preferrably things that don't need to be baked. Thanks!!

2006-12-11 08:27:03 · 22 answers · asked by Tallulah 4

What should I look for when buying garlic bulbs? I buy the ones I think look OK to me, but it turns out to be very hit and miss; some nice cloves, some dodgy ones. Thanks.

2006-12-11 08:21:14 · 9 answers · asked by kitten_brunette_gemini 1

Last Christmas we made hand dipped chocolates which were a huge hit! We are doing it again this year, and I'm looking for ideas of things that would be yummy to combine with chocolate. We are not thinking regular fruit because these things need to last for gifting.

We made chocolate covered potato chips, pretzels, homemade marshmallows, oreos, nutter butters, rice crispy treats.

We also made toffee, sugar roasted walnuts and pecans and peanut brittle. And homemade cocoa mix.
Any other ideas to add to our list? Thanks in advance.

2006-12-11 08:19:51 · 7 answers · asked by melouofs 7

I don't have her book and I can't find it on the web ANYWHERE. I've tried all the food sites and google search. If anyone could share I would be grateful!

2006-12-11 08:19:41 · 2 answers · asked by sweetmadepies 1

i want to know how to make macoronie with velvita cheese

2006-12-11 08:16:18 · 19 answers · asked by chickaty108 1

Id like a recipe for a pudding. I have quite a lot of Baileys Irish Cream. Id love some recipes to use it with!

2006-12-11 08:15:43 · 7 answers · asked by Charlotte J 4

how long will applesauce last in the refrigerator covered?

2006-12-11 08:09:39 · 13 answers · asked by KYLE BUSCH#18 2