Cooking & Recipes - November 2006

I am planning a Back yard gathering!! and was wanting to cook a pig on spit approx how long does a whole pig take to cook can i do it in a day??

2006-11-05 21:27:15 · 5 answers · asked by dani 1

2006-11-05 21:26:44 · 2 answers · asked by Anonymous

I always used to do it, then I read a book on pasta which said it doesn´t help at all, logically, oil floats and doesn´t mix with water so it won´t mix with pasta either, but my girlfriend puts it in, and so does all her family...and...and...that´s really it, someone shed a little light on this...pasta

2006-11-05 21:23:41 · 20 answers · asked by john 1

I want to start a small scale business. Want to have a recipe of fruit & nut bars in which no baking is required.

2006-11-05 21:08:32 · 3 answers · asked by Muhammad 1

2006-11-05 20:57:01 · 8 answers · asked by Pauline C 1

2006-11-05 20:54:00 · 39 answers · asked by Anonymous

2006-11-05 20:47:44 · 5 answers · asked by Anonymous

2006-11-05 20:26:33 · 5 answers · asked by LINDA P 1

2006-11-05 20:20:57 · 3 answers · asked by Anonymous

2006-11-05 20:20:13 · 3 answers · asked by Anonymous

2006-11-05 20:19:39 · 9 answers · asked by Anonymous

than a really good coffee with a croissant and jam? I'm ready for anything now!

2006-11-05 20:19:27 · 22 answers · asked by nev 4

2006-11-05 20:11:12 · 4 answers · asked by Anonymous

2006-11-05 20:07:33 · 3 answers · asked by Veena d 1

how do u make lasagne??
wats the recipe??

2006-11-05 20:01:32 · 7 answers · asked by Anonymous

never used one before

2006-11-05 18:49:02 · 15 answers · asked by Anonymous

23 oz water = how many cups? plzz explain/tell me the qty.

2006-11-05 18:37:15 · 15 answers · asked by Anonymous

How was it cooked?..What did it taste like?...Did you like it?

2006-11-05 18:27:36 · 14 answers · asked by Direktor 5

2006-11-05 18:00:07 · 1 answers · asked by maryam.afrasiabi 1

Can you please help me to know how to use it, like ratio of water and rice, how many minutes it will take and how to prepare plain rice, jeera rice. If you know more recipies which we can cook in this, then please share. Many thanks for your response in advance ?

2006-11-05 17:59:18 · 9 answers · asked by reema 2

2006-11-05 17:10:56 · 11 answers · asked by J Mariw 1

We live in eastern Washington and enjoy making homemade bread, but as it is now the bread doesn't rise very well and would make a better doorstop than food. Tried adding gluten to the mix tonight but again no go. Really think the problem is the yeast, which just doesn't rise as much as it used to the good ol' days (last year!)

2006-11-05 16:48:25 · 12 answers · asked by Anonymous

2006-11-05 16:21:30 · 13 answers · asked by Violetta 1

And why?

Not smoking or BBQ, but grilling. Looking for something with great tasting recipes, that are easy to prepare, and don't use anything I couldn't find at a standard supermarket.

2006-11-05 16:11:29 · 4 answers · asked by Uncle Pennybags 7

2006-11-05 15:31:59 · 9 answers · asked by stars 1

I went to an auction and got 4 2lb containers of tuna salad..grocery store stuff. I know freezing mayo if iffy but can I get away with freezing this?

2006-11-05 15:19:49 · 6 answers · asked by eddie9551 5

What is your favorite kitchen appliance, utensil etc? It can be anything big or small.

2006-11-05 15:11:41 · 32 answers · asked by Eric 3

2006-11-05 15:11:29 · 3 answers · asked by sabrina d 2

2006-11-05 15:06:02 · 3 answers · asked by chakras_dream 1

thanks guys

2006-11-05 15:06:01 · 12 answers · asked by LadyRebecca 6