Cooking & Recipes - November 2006

2006-11-11 10:10:10 · 9 answers · asked by Anonymous

i have been placed on a fat free/low fat eating program...i hate the taste of fat free mayos, and have been less then thrilled with the yogurt recipes i have tried. i love hearty flavors! is their any fat free or low fat recipes to substitue for dips, mayos that have a lot of flavor, and no strange aftertaste?

2006-11-11 10:09:56 · 4 answers · asked by yes_veruca 2

2006-11-11 09:58:56 · 5 answers · asked by gogluchon 2

Is there something I could add to perserve it?

2006-11-11 09:55:49 · 6 answers · asked by holly d 1

i need a good recipe for lemon meringue pie got one?

2006-11-11 09:49:49 · 8 answers · asked by shadowwarrior_777 1

whats needed to make an ice cream sunday

2006-11-11 09:42:12 · 14 answers · asked by beto 2

No neighbors for miles to use their oven. My stove top does work. Help quick! Stew is in the crock pot ready to go. Thanks!!

2006-11-11 09:30:39 · 16 answers · asked by gotcookies? 2

2006-11-11 09:22:24 · 4 answers · asked by Christine H 1

I'm in need of a GREAT prime rib for the Dutch oven. Please help!

2006-11-11 09:22:12 · 3 answers · asked by Bear W 1

I was putting together a pot roast earlier today, and my husband mentioned his mom used to make a Ukranian pot roast with sweet gherkins in it.
Has anyone ever heard of this? He said it was good.

2006-11-11 09:20:31 · 6 answers · asked by finaldx 7

2006-11-11 09:14:44 · 5 answers · asked by Anonymous

I need a recipe or site with a recipe for this japanese sweet cake.

2006-11-11 09:13:10 · 1 answers · asked by zoolions 2

cheap food to serve at a party that has 200 people

2006-11-11 09:08:58 · 12 answers · asked by jasmine w 1

I was interested in making my own Nesquik chocolate milk mix. If anyone has a recipe for this and would like to share it, I would love to know!

2006-11-11 08:58:38 · 4 answers · asked by Anonymous

and the middle looks soft set. Is it done?

2006-11-11 08:49:09 · 5 answers · asked by Midge 7

I am cooking Rice a Roni (brand) Spanish Rice...and it calls for canned tomatoes or salsa and i thought we had some salsa but we dont and im already 1/2 way through cooking...will tomato paste work?

2006-11-11 08:45:42 · 9 answers · asked by Shauniesbabycarsonsmommy 1

and how about that red meat,i dont know the name but its delicious.is just there's only one chinese rest.in town and their food is really bad.

2006-11-11 08:38:57 · 4 answers · asked by super girl 3

I'm going to be cooking dinner the Monday before Thanksgiving for My Mom, my "grandpa", my mom's friend, her boyfriend, and her two kids that are my age. I'm 13, but I love cooking. I want to make a dinner to impress them. I already have dessert planned and an idea for a pasta, but I need a solid main course. The only problem is if I were to use the pastaflavored with peas and bell peppers. then the strawberry-themed dessert won't work as well. I don't have any cookbooks, either. My mom is more of a hamburger-helper person.

2006-11-11 08:36:15 · 6 answers · asked by May 2

On my previous question about cookies and crackers purchased at Wal Mart tasting old. I should have mentioned that I checked the expiration on them. None had expired. Still they tasted sort of flat not really stale but not fresh either

2006-11-11 08:20:18 · 3 answers · asked by JUAN FRAN$$$ 7

I bought a plastic container of potato salad at a local supermarket on Wednesday evening and mistakenly left it in the car all night. It was and still is sealed. Haven't eaten any of it. Outdoor temperatures ranged from the 50's / 40's for the first few hours to the 40's / 30's over the course of the next few hours. It was left in the car for approximately 10 - 11 hours. When I discovered the package and picked it up it was still quite cool, but not what you would call cold. Is it safe to eat?

2006-11-11 08:19:31 · 19 answers · asked by Anonymous

2006-11-11 08:16:34 · 5 answers · asked by chickmomma5 4

2006-11-11 08:13:27 · 10 answers · asked by MR B 3

Can you please give me a recipe for a pound cake and strawberry cheese cake? i wanna make it for thanksgiving. I want it to be delicious....

2006-11-11 08:12:52 · 6 answers · asked by Malaysia 5

Does anyone have a good recipe for brownies? I have recipes but I would like to know what everyones recipes are like. Thanks!!

2006-11-11 08:10:55 · 6 answers · asked by Tales 1

I slightly wash the meat that already comes in those white packs. Is this okay.....do you wash yours too? Does it have an effect?

2006-11-11 08:09:59 · 4 answers · asked by NoNome 2

2006-11-11 08:08:54 · 3 answers · asked by shortyred 1

I need a good receipe for Italian Dressing... thnx =)

2006-11-11 08:05:52 · 7 answers · asked by ☆★♪♫Caitlin♫♪★☆ 2

2006-11-11 08:04:43 · 12 answers · asked by polly82056 1

Whats the difference and can these all be interchanged?

2006-11-11 07:57:00 · 4 answers · asked by Anonymous

...maybe water too, how much?

2006-11-11 07:54:12 · 12 answers · asked by Anonymous