Cooking & Recipes - October 2006

2006-10-13 10:04:12 · 5 answers · asked by Anonymous

i would like to can bananas for my son, and was wondering if it is possible. if someone has a recipe, or knows how, if possible, please let me know. thanks

2006-10-13 09:49:54 · 18 answers · asked by carrot 1

2006-10-13 09:45:30 · 13 answers · asked by musicaangelica 5

They end up clumpy every time, and they're just not a very pleasant eating experience.

2006-10-13 09:43:18 · 5 answers · asked by Anonymous

Would like to find/receive a recipe for no-bake cheesecake using packets of unflavored gelatin. Any/All help greatly appreciated.

2006-10-13 09:36:38 · 4 answers · asked by lleggettsr2000 1

2006-10-13 09:30:19 · 9 answers · asked by **Dominican hottie** 1

How many cups is 350ml(12 1/4 fl.oz)?? im making some Kulfi, pakistanian dessertz, and it says you need 350ml of milk

2006-10-13 09:22:19 · 9 answers · asked by Hazel-Iris 2

what can i put in black beans and yellow rice to give it that authenic cuban/hispanic flavor. like what spices?

2006-10-13 09:02:28 · 15 answers · asked by Big-Tony 4

has any body got any ideas for an alternative christmas dinner thats not turkey.. anybody having anything different this year ??

2006-10-13 08:59:14 · 27 answers · asked by grumpcookie 6

is it something to do with mint sauce and mayonaise

2006-10-13 08:57:57 · 12 answers · asked by bestofintent 2

2006-10-13 08:41:40 · 9 answers · asked by R 1

If I freeze a pie uncooked, will it taste okay once thawed and cooked?

2006-10-13 08:40:59 · 16 answers · asked by Jo 2

2006-10-13 08:40:34 · 3 answers · asked by babyhuggs89 1

2006-10-13 08:34:56 · 5 answers · asked by catchup 3

OK, i have to cook something quick tonight.
I have Frozen chicken breast, ground beef, spam, canned soups, rice, tomatos, broccoli, carrots, stuffing, taco stuff, pasta stuff.
Send me your best ideas!!
Thanks

2006-10-13 08:28:02 · 21 answers · asked by littlebettycrocker 4

2006-10-13 08:25:49 · 4 answers · asked by marcus n 2

2006-10-13 08:18:10 · 8 answers · asked by Anonymous

I was going to make mozarella, parma, basil paninis for the adults but like to provide a healthy something for my gorgeous niece -any ideas?

2006-10-13 08:17:03 · 8 answers · asked by cazza 1

2006-10-13 08:16:55 · 9 answers · asked by Anonymous

Dear culinary experts,

I want to make stuff peppers but I don't know what to stuff it with. Please suggest something interesting and fun (ya know, not just chicken or cheese). I am looking for creative combinations.

2006-10-13 08:05:15 · 18 answers · asked by Anonymous

2006-10-13 07:54:00 · 2 answers · asked by theresavyaw 1

2006-10-13 07:49:17 · 6 answers · asked by leli 1

I would like to know a fast and easy way to make beer rocks.

2006-10-13 07:42:42 · 1 answers · asked by Anonymous

Looking for tried and true recipes you found sinfully delicious for breakfast buns or rolls, caramelly or cinnamon please!

2006-10-13 07:27:52 · 11 answers · asked by sarahjane1973 3

I have been given a frozen pheasant as a gift but have no ideas what to make with it, can anyone help me out?

2006-10-13 07:26:56 · 10 answers · asked by Anonymous

I'm looking for new methods and preparing, seasoning, and cooking steaks. I tend to stick to one cut but I'd like to expand to different cut types, but I know the cooking methods change depending on the type. Details are encouraged.

2006-10-13 07:25:15 · 173 answers · asked by wearyblossom 2

Im making brownies and they HAVE to be chewy and perfect!!!!! Ive tried so many times to make them juuuuust right but it's never how i imagine. lol HEELPPP!!! i need as many tips as i can get!!! Thanks bakers!!!!!!

2006-10-13 07:08:40 · 17 answers · asked by pinkskies0421 1

Will cooking eggs in the microwave destroy the nutrients?

2006-10-13 07:06:02 · 16 answers · asked by Anonymous

I'm hungry... and I'm a crappy cook, so I was just wondering if I could get some help here.... thanx.

2006-10-13 07:03:45 · 30 answers · asked by flyboy711672005 1

What are the best recipes for chicken biriani and chicken tikka? 10 pts for best recipe. Thanks in advance

2006-10-13 06:57:22 · 2 answers · asked by I need Answers 5