Cooking & Recipes - July 2006

the kind that is in a bundt pan

2006-07-25 14:10:24 · 6 answers · asked by Kord 3

could i use the cast iron dutch oven somehow

2006-07-25 14:06:31 · 7 answers · asked by Anonymous

2006-07-25 14:06:16 · 3 answers · asked by lanie1713 6

cuz over easy is nasty.

2006-07-25 14:03:38 · 11 answers · asked by Anonymous

2006-07-25 14:00:22 · 7 answers · asked by intern020 1

2006-07-25 13:59:14 · 20 answers · asked by Anonymous

I've done cedar plank salmon, slow cooked bbq ribs, marinated kabobs - any other suggestions on dinners that are both tasty and challenging to get right on the grill?

2006-07-25 13:52:04 · 4 answers · asked by imagine 1

I've heard that they tasye like peanut butter. is this true? and is it a fruit or vegetable.

2006-07-25 13:34:13 · 28 answers · asked by Anonymous

all the recipes i have found on sugar cookies says to roll out the dough and cut with a cookie cutter, i want to just make round cookies? and does anyone have a good sugar cookie recipe?

2006-07-25 13:31:55 · 13 answers · asked by mommyof2 3

i know about blackberrys and peaches thats it!!
can i have the recipe, if there is any?

2006-07-25 13:25:59 · 15 answers · asked by Manda K 3

the magazine was Home Cooking. and the recipe was named "jenny's cheesecake"

2006-07-25 13:21:20 · 3 answers · asked by jjlm1987 1

frosting like the kind u buy in cans thats really thick. it can be vanilla or chocolate.

2006-07-25 13:11:34 · 7 answers · asked by Anonymous

I only have white rice i need it to be yellow how would I go about doing that? Do I need some spices or seasoning?

2006-07-25 13:00:42 · 33 answers · asked by Anonymous

I'd like it to be really light and fluffy, but have some cheese, maybe some veggies or crabmeat or something interesting in it. Whatcha got for me?

2006-07-25 12:46:15 · 4 answers · asked by allaboutthewords 4

im catering for a lunch and want to serve some cocktails that have no alchohol as it taking place during the working day

2006-07-25 12:45:53 · 18 answers · asked by partygirl 1

Can you substitue vegetable oil with applesauce cuz i am about to make brownies nd my sister says it would be healthier if I put 1/2 a cup of applesauce instead of 1/2 a cup of vegatable oil????????

2006-07-25 12:45:17 · 9 answers · asked by ? 2

a tipical meal of your country and whats the name of that meal.

For example a tipical meal of Mexico is "Frijoles charros", you fried chopped bacon, then you put chopped onions, tomatoes and jalapeños and let them fried too. You put water, uncook beans, salt and thats all. Some people put "chorizo" instead of bacon.

2006-07-25 12:44:33 · 13 answers · asked by Finy 6

Can u let me know one?

Thank you.

2006-07-25 12:41:05 · 8 answers · asked by Finy 6

2006-07-25 12:37:37 · 12 answers · asked by shesterslhester 1

I have boneless, skinless chicken breasts, and no clue what do do with them. I don't have a lot of ingredients on hand, but what is the best way to cook them so they are moist and not dry? Thanks for your help.

2006-07-25 12:20:09 · 21 answers · asked by kirstie 1

2006-07-25 12:12:46 · 8 answers · asked by Anonymous

2006-07-25 12:12:27 · 6 answers · asked by kcaufield28 1

does anyone know how long salmon should be grilled? Do i flip it or keep the skin side down?

2006-07-25 12:06:36 · 7 answers · asked by sunbaby023 2

2006-07-25 12:02:00 · 6 answers · asked by avecplaisir 1

2006-07-25 12:00:48 · 8 answers · asked by Doddie 1

2006-07-25 11:59:48 · 6 answers · asked by cdl 4

The kind in the store is just way too fine. Anyone have any suggestions?

2006-07-25 11:57:46 · 10 answers · asked by Doddie 1

On the side of the road trucks...You know what im talking about....

2006-07-25 11:54:15 · 3 answers · asked by beaelzabud 1

2006-07-25 11:49:53 · 12 answers · asked by tuesday_03 1

2006-07-25 11:46:24 · 9 answers · asked by Anonymous