Food & Drink - 25 December 2006

2006-12-25 07:43:23 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

2006-12-25 07:28:54 · 7 answers · asked by Anonymous in Cooking & Recipes

2006-12-25 07:20:19 · 6 answers · asked by James F 1 in Cooking & Recipes

We have our whole family arguing.

2006-12-25 07:18:36 · 9 answers · asked by Rayve 2 in Entertaining

It can be a homemade on or on a website.I just really would like one not in the recipe book included.the magic bullet website says you can subbmit your own But I dont know where to find the ones people submited.I am 12 years old and got the magic bullet for chritmads this morning.My family wants a yummy quick lunch from it.........There isnt anything they like in the recipe book 10 easy points to the best question.

2006-12-25 07:14:58 · 2 answers · asked by Sweetie_pie_ 3 in Cooking & Recipes

2006-12-25 07:05:58 · 16 answers · asked by Anonymous in Vegetarian & Vegan

2006-12-25 07:05:05 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

2006-12-25 07:04:04 · 16 answers · asked by Anonymous in Ethnic Cuisine

I have a bottle of 2000 Beringer white zinfandel that I use as a display in my kitchen, so it has not been stored in temperature control or anything. It now is a coppery color. Is it still good to drink?

2006-12-25 07:03:40 · 11 answers · asked by Brooke22365 4 in Beer, Wine & Spirits

2006-12-25 07:02:46 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

what are some good appetizers that I should serve for a christmas get together? I'm thinking sweet n sour meatballs because when I was at work, I saw a customer who bought a lot of bags of frozen meatballs.

2006-12-25 06:59:02 · 11 answers · asked by Dreamyeyes 1 in Entertaining

like when u eat chicken n then u bite the bone their is like this meat or something inside it what is it^?

2006-12-25 06:57:59 · 12 answers · asked by dusty l 1 in Other - Food & Drink

2006-12-25 06:55:38 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

i am baking something tonight and i forgot to get some confectioner's sugar. what can be a substitute?

2006-12-25 06:53:32 · 4 answers · asked by Biaggio 2 in Cooking & Recipes

2006-12-25 06:53:12 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

2006-12-25 06:52:01 · 7 answers · asked by D M 1 in Cooking & Recipes

no details.

2006-12-25 06:49:25 · 25 answers · asked by je suis reni 1 in Other - Food & Drink

Recipes for chocolate nut fudge

2006-12-25 06:44:52 · 3 answers · asked by sscolter@sbcglobal.net 1 in Cooking & Recipes

2006-12-25 06:44:28 · 18 answers · asked by Anonymous in Beer, Wine & Spirits

Does anyone have any good toasts when doing shots?

I have a couple but they are getting old:
"Here's to not sweating the petty stuff and here's not petting the sweaty stuff."

"To honor. To getting honor. To staying on honor. If can't ¢um in her ¢um on her."

"Here's to you. Here's to me. Best of friends we'll always be.
If something should come between you and me, I say fu¢k you, here's to me."

2006-12-25 06:39:24 · 3 answers · asked by Jakarta Worker 6 in Beer, Wine & Spirits

2006-12-25 06:37:28 · 6 answers · asked by Sate H 2 in Beer, Wine & Spirits

Any idea where I can find vegan gummi bears?

2006-12-25 06:25:21 · 8 answers · asked by Maria 1 in Vegetarian & Vegan

2006-12-25 06:25:01 · 5 answers · asked by jorluke 4 in Other - Food & Drink

2006-12-25 06:19:30 · 8 answers · asked by Ellie C 1 in Beer, Wine & Spirits

Flavoured creamers usually come with sugar already in them, and they tend to mask the taste of the coffee, giving it a fake, cheap flavour. Is there a way to add flavour (like vanilla) to regular grinded coffee without making it sweet?

2006-12-25 06:18:43 · 18 answers · asked by Anonymous in Non-Alcoholic Drinks

I am throwing a Mardi Gras themed New Years/ Birthday party and I need some help with the menu. What foods would be best for this party & where can I get recipes?

2006-12-25 06:17:08 · 8 answers · asked by Jen 1 in Entertaining

I really like couscous and would like advice on different ways to prepare it. Mostly ways I can eat it cold because I want to take it is a packed lunch to work somedays.

Thanks

P.s Happy Christmas to everyone

2006-12-25 06:14:44 · 9 answers · asked by Anonymous in Cooking & Recipes

I'm trying to learn how to ferment and distill wheat into Vodka.

2006-12-25 06:13:45 · 2 answers · asked by saywaht79@sbcglobal.net 1 in Beer, Wine & Spirits

2006-12-25 06:09:44 · 2 answers · asked by Ugly George Bush 3 in Beer, Wine & Spirits

I like split pea with ham soup. How about you? What do you like and how to you prepare it. Please share your ideas. Lord have mercy I have buckets of left over ham! Yikes!

2006-12-25 05:59:53 · 8 answers · asked by copestir 7 in Cooking & Recipes