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Food & Drink - 25 December 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

Sprouts left over should i get the wife to curry them up for dinner today with a nice slice of beef and some pickles

2006-12-25 14:14:46 · 6 answers · asked by abdul m 1 in Cooking & Recipes

Ice cream is a weakness of mine . . . I'm starting out with a large plate, several spoons, mint chip, cherry chocolate, and rich chocolate ice cream . . . sauce of . . . what ? If many share...it's not too fattening. Pot of mint tea off to the side . . . Taste of cold ice cream dessert, sip of hot mint tea . . . nice. What to add to sundae ?

2006-12-25 14:12:30 · 5 answers · asked by onelight 5 in Other - Food & Drink

If a cow HAS to be milked everyday because it produces 16-20 litres of milk a day and can only hold a few litresin it's udders at a time, why won't vegans drink it? If the cow wasn't milked it would get infections in it's udders too. So milking a cow is good for it, shouldn't vegans approve of it?

2006-12-25 14:11:54 · 18 answers · asked by Anonymous in Vegetarian & Vegan

i made some alcohol using water yeast and sugar, i found the recipe online and wanted to give it a try and see if it actually works. well its been sitting for about 15 days and it has stopped bubbling and im pretty sure its ready. My question is, is there any way that the mixture could have turned to ethal alcohol by now, because i really dont want to go and drink a gallon of that and die or go blind. so if any one knows please let me know and dont answer if you dont know because this could really hurt me if it has. thank you for your real (meaning not made up guess or bullshit) answers

2006-12-25 14:00:20 · 6 answers · asked by jeff 1 in Beer, Wine & Spirits

I Just got a mini fridge for christmas and it has nothing inside, what do you guys have in yours..?


thanks in advance.

2006-12-25 13:54:18 · 11 answers · asked by POSSE 2 in Other - Food & Drink

I am having 6 guests over for prime rib. We are all big eaters. How many pounds should I cook? No guesses please. I would like the opinion of someone who really knows the answer to this question. Thanks.

2006-12-25 13:51:25 · 13 answers · asked by ericcoz 1 in Cooking & Recipes

I used to have a recipe for cooking Prime Rib. It was very easy. Basically, you rub the rib with Lawry's salt and put it in the oven for a certain number of hours per pound. You would then turn the heat off and let it sit for a while. Could somebody fill me in with the details as far as how many hours to cook the meat and how long to let it sit with the heat off. No links to recipes please.

2006-12-25 13:43:13 · 3 answers · asked by ericcoz 1 in Cooking & Recipes

I'm reading about buying a set of cookware, and i dont get this:

"Cleaning up cast iron can be as simple as wiping it with a paper towel or soft cloth if the skillet has been seasoned correctly. At the other end of the spectrum lies a skillet that requires a lot of elbow grease and time to clean it up. Some people believe it's a good idea to have at least one well-seasoned cast iron skillet waiting in the pantry."

Can someone explain? Thanks!!!

2006-12-25 13:22:58 · 11 answers · asked by Katie 2 in Other - Food & Drink

should i use the grid for borosil carafe 0.35L while using in gas flame ?it is given that grid should be used while using hot plate

please temme

thank you

2006-12-25 13:22:36 · 1 answers · asked by pups 3 in Other - Food & Drink

I would like to become an ovolactovegetarian starting on New Year's Day. I have done my research but it is always good to have tips from real people. Any ideas on how I can easily get the vitamins and proteins originally obtained from meat? Thank you.

2006-12-25 13:17:37 · 21 answers · asked by magical hannah 2 in Vegetarian & Vegan

when deep frying a turkey? if the the fire is in the fryer.

2006-12-25 13:12:00 · 23 answers · asked by k x 1 in Cooking & Recipes

I wanna go in the morning and looked at their website, but it didnt say what times. I can't call, cause since its christmas, its closed. So, does anyone know what time it normally opens at?

2006-12-25 13:02:45 · 2 answers · asked by dotbrie 4 in Other - Food & Drink

I know sandwiches, but how about soups or stews?

2006-12-25 13:00:20 · 4 answers · asked by Scott R 2 in Cooking & Recipes

2006-12-25 12:56:44 · 16 answers · asked by Anonymous in Beer, Wine & Spirits

I had Spaghetti and meat sauce, corn, dressing, turkey, ham, sweet peas, lemon cake, chocolate cake, egg pie.

2006-12-25 12:48:58 · 21 answers · asked by Anonymous in Other - Food & Drink

0

Im making a cornish hen and I want to know do I have to base it woth butter every- 15 min. If so, well I ran out of butter so waht can I use. Please help, I want to impress my family.

2006-12-25 12:48:56 · 5 answers · asked by Anonymous in Other - Food & Drink

I consume soy milk for the past few months because I've been working out and soy milk have more protein than regular cow milk.
But I heard if you drink soy milk everyday for a few years, you can get prostate cancer. Is that right?
And during this research, I found out that cow milk is not good for you either. Can somebody tell me why?

2006-12-25 12:42:09 · 14 answers · asked by BryanB 4 in Other - Food & Drink

I need a quick breakfast item that will keep me feeling full for a while when I am traveling. Please serious answers only.

2006-12-25 12:35:28 · 22 answers · asked by Niki W 2 in Other - Food & Drink

2006-12-25 12:27:08 · 13 answers · asked by james1130 1 in Cooking & Recipes

do you know if you do please tell me (need imformation now)

2006-12-25 12:20:59 · 6 answers · asked by pink_lousiana 2 in Cooking & Recipes

I used to get these from public school lunch program in Cleveland, Ohio. They were the length of a ice cream sandwich and half the thickness. The sandwich was made with something similar to graham crackers. Most of my fellow classmates did not like them, but I loved them.

2006-12-25 12:15:29 · 8 answers · asked by Big "D" 3 in Other - Food & Drink

My daughters decided they needed to open a five pound bag of white sugar and eat about two spoonfuls - this caused the whole bag to harden up and I can't make a pie without a jackhammer.

2006-12-25 12:14:29 · 9 answers · asked by ab2li 1 in Cooking & Recipes

i need to do a project, and if you have any against drugs that'd be very helpful, thanks.

2006-12-25 12:12:15 · 12 answers · asked by amb 2 in Beer, Wine & Spirits

2006-12-25 12:10:53 · 5 answers · asked by Kim W 1 in Beer, Wine & Spirits

When I make salmon patties and fry them, they seem to come
apart. What should I do?

2006-12-25 12:10:32 · 11 answers · asked by judy w 1 in Cooking & Recipes

I need to eat healthy and not spend a fortune doing so... any ideas?

2006-12-25 12:09:34 · 7 answers · asked by Anonymous in Other - Food & Drink

ive only met one person other than me who likes the stuff.

does anyone out there like Black Licorice??

no it doesnt count if you only drink Jager but dont like the licorice itself

or sambuka

2006-12-25 12:07:53 · 7 answers · asked by Anonymous in Other - Food & Drink

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