2006-12-25 07:20:19 · 6 answers · asked by James F 1 in Food & Drink ➔ Cooking & Recipes
Three minutes per pound plus an additional five minutes, 32 minutes for your bird, oil temperature should be 350 fahrenheit.
2006-12-26 08:02:54 · answer #1 · answered by muckrake 4 · 0⤊ 0⤋
OH MY GOD! you need like a truck to fry that thing! Why not stick it in the oven and let it roast ---you should have let it sit in some kind of marinade yesterday...btw. Good luck.
2006-12-25 07:28:34 · answer #2 · answered by crazyloonynice 2 · 0⤊ 0⤋
about 3 minutes per pound, so I would do about 30 minutes.
2006-12-25 07:22:30 · answer #3 · answered by randy_ours 2 · 0⤊ 0⤋
It's good
2016-08-08 22:25:34 · answer #4 · answered by Anonymous · 0⤊ 0⤋
I often end up writing the same thing on other sites
2016-08-23 13:40:27 · answer #5 · answered by Anonymous · 0⤊ 0⤋
just ask the fryer.....it always knows....
or go to ask jeeves mother dot com
2006-12-25 07:23:13 · answer #6 · answered by MamaGlue 2 · 0⤊ 0⤋