Cooking & Recipes - November 2006

2006-11-29 12:15:15 · 4 answers · asked by sam 1

2006-11-29 12:14:41 · 17 answers · asked by danielle s 1

I'm looking for a good, neigh, the BEST cookbook for Christmas and i need some reccomendations seeing as i have no idea where to start looking. Thanks!

2006-11-29 12:13:51 · 17 answers · asked by Triforce 1

I have some chicken breast and want to either cook them in the oven or in a pan with BBQ sauce, but I have no idea how. I want them to be really flavorful I hate that chicken taste!

2006-11-29 12:07:13 · 9 answers · asked by Nattie 3

2006-11-29 12:01:02 · 5 answers · asked by mick 1

I asked the question about finding a substitution for oil to make brownies. Well many have replied telling me to use butter, but no one told how much is equivalent.

Any ideas, I need 1/2 cup of oil. How much butter do I melt?

I don't have applesuace.

2006-11-29 11:58:09 · 12 answers · asked by fanofjambands 1

The one I am looking for uses powdered sugar, not granulated and has no eggs... I have misplaced mine!! This is a great cookie for decorating as it holds its shape perfectly! I must have misplaced it when I moved.

2006-11-29 11:57:16 · 3 answers · asked by buk3314 2

I need to know for a homework assignment and have looked all over google and a few other sites but found nothing!!! My teacher wanted it off of the internet.
Please help!!!!!!!!!!

2006-11-29 11:55:44 · 8 answers · asked by bazookagurl23325 1

I dont care for hot food
thanks!

2006-11-29 11:53:13 · 15 answers · asked by mess 1

I'm stuck in a Ice Storm and I want to make brownies. Is there any way I can substitute something for the cooking oil required, which I do not have?
Thanks

2006-11-29 11:49:46 · 13 answers · asked by fanofjambands 1

2006-11-29 11:46:57 · 20 answers · asked by Anonymous

It's a fairly small size whole chicken, what temp and for how long? And what should the meat thermometer read?

2006-11-29 11:43:01 · 11 answers · asked by Anonymous

2006-11-29 11:42:59 · 4 answers · asked by CubsDominate21 1

Does anyone have a good recipe for chocolate soup?

2006-11-29 11:16:03 · 6 answers · asked by Infinity242 2

One of my friends was wanting to know. I figured I could get an authentic recipe from a real person.

2006-11-29 11:09:18 · 6 answers · asked by Olvido 2

i need a reciepe for homemade sugar cookies and with the icing reciepe !!!!!!!!! thanks

2006-11-29 11:02:50 · 4 answers · asked by ? 1

looking for a recipe for this it is so good

2006-11-29 10:54:20 · 4 answers · asked by tmselleck 1

Had never heard of this vegetable before, found it in the shop today, thought I'd give it a try but - genius that I am - now realise I don't know how to cook the thing.

2006-11-29 10:51:47 · 13 answers · asked by Anonymous

for me it's milano cookies notin compares not even home recipies, but whats your

2006-11-29 10:48:23 · 12 answers · asked by c_run123 2

This is an ingredient in "Spaghetti Pie" This is a new one - unless it has a more common name - Help!

2006-11-29 10:47:30 · 4 answers · asked by DP 1

I made it last night & even put it in the freezer, but it's still mushy. Is there anything I can do besides start over?

2006-11-29 10:43:48 · 3 answers · asked by Anonymous

2006-11-29 10:41:08 · 16 answers · asked by Anonymous

Germans friends say if u dont let food cool down, it could break the refrigerator.
Americans say you should put food in the refrigerator while it is still warm so bacteria will not start to grow so fast.

2006-11-29 10:35:38 · 11 answers · asked by Anonymous

I need an authentic recipe for this holiday classic. Any tips?

2006-11-29 10:30:34 · 4 answers · asked by Kali 3

Anyone know any great ones???

2006-11-29 10:30:31 · 2 answers · asked by Anonymous

i made some icing out of milk , butter, and powered sugar. i already iced the cake monday; will it last until saturday?

2006-11-29 10:26:29 · 2 answers · asked by Authentic 3

Okay so i dont know how to make chili!!!
my mom made it a coulpe days ago and i would ask her but she is out of town.
all i know is she said something about texas beans and they were simmering all day.
i know you have to add something else but i dont know what.
i know she also added cheese.
and i dont have to worry about adding the meat because im a vegetarian.
all i know is my mom made some good chili!!!!!!


please help!!!!!!!!

2006-11-29 10:22:57 · 9 answers · asked by ladythugstar 1

I need a lot of help cooking, but I'm trying! Is my garlic too old to use if it has green in the middle when crushing it? How do I crush a garlic clove, anyway?

2006-11-29 10:18:40 · 8 answers · asked by Skinny 2

i bought a birthday cake and was wondering how long should i keep it after i cut it. how long does icing last for?

2006-11-29 10:16:10 · 3 answers · asked by Authentic 3

2006-11-29 10:13:54 · 12 answers · asked by lyza_4tay 1