Cooking & Recipes - November 2006

Can you marinate roast beef overnite? If so, what do you use for the liquid?

2006-11-02 05:20:07 · 8 answers · asked by Anonymous

I need instructions on how to cook angus burgers. How long do they usually take to cook all the way through, I'm not an awesome cook when it comes to meat..I spent my entire life as a vegintarian. I can never seem to know when the meat is done and I have to make a "test" burger to split open. Is there a better way? Thanks

2006-11-02 05:19:18 · 6 answers · asked by Anonymous

my friends (3 guys) will visit my on this week end, and i want to serve them with delicious desert or cake ...any suggestion???..but with how to prepare that desert . i need a good suggestion with its reciept..

2006-11-02 05:16:12 · 6 answers · asked by Anonymous

Do you have a special recipe or do you just use hte recipe off the can?

2006-11-02 05:14:36 · 8 answers · asked by Anonymous

Does anyone have a good recipe for italian rice balls? they are deep fried and have cheese in them but i can find a recipe for them. I know Giada has made or has had them on her show.

2006-11-02 05:12:36 · 3 answers · asked by girlanne14 1

2006-11-02 05:12:36 · 3 answers · asked by trevor 2

I am trying to be on a diet, I hate fruits and vegetables. The only vegetable I like is spanich...I can tolerate cucumbers, so I was wondering, "What will make them taste better?". Any ideas make make things like carrots and such taste better would be appreciated. Quick ideas without cooking please as it is for my lunch at work and has to be something I can just throw together. Thank you so much!

2006-11-02 05:07:11 · 19 answers · asked by bhbghgjbvmnbncvb 4

2006-11-02 05:07:04 · 7 answers · asked by Sunnie 5

I'm making dinner for my bf and me, and I couldn't think of a good side dish to serve along with salad. He and I are both trying watch what we eat so I'm using low fat cheese and ground turkey for the lasagna, but I dont want to go overboard with the carbs by including bread with the pasta. I'm looking for a good vegetable side that compliments the pasta. Any suggestions?

Here's veggies we don't like:

Squash
Peas
Asparagus
Corn (off the cob)
Zucchini

2006-11-02 05:04:04 · 22 answers · asked by Just gorgeous dahling 4

Obviously they would be thawed out but since they are no longer in season would frozen strawberries work just as well?

2006-11-02 05:03:16 · 2 answers · asked by punk_princess_1369 2

Anybody have any recipes? It's already 1:00 here and I'd like to eat by 7:00! HELP!

2006-11-02 05:02:50 · 10 answers · asked by NEWTOME 3

Recipes, please - no wise cracks!

2006-11-02 05:00:55 · 8 answers · asked by NEWTOME 3

the stuff that is really flexible and looks as if it would melt in the oven.

2006-11-02 04:43:22 · 6 answers · asked by ♥Brown Eyed Girl ♥ 5

2006-11-02 04:40:48 · 5 answers · asked by zkay89me 2

2006-11-02 04:39:55 · 3 answers · asked by Benjo 2

i was making a potatoe soup and it needed light cream. i didn't have any and i couldn't find any at the store i stopped at so i just used half & half.... it turned out good but i still wonder if it could've been better with light cream.

2006-11-02 04:33:27 · 4 answers · asked by Amanda 2

I need a recipe for fettucine alfredo. I want to make it for my husband, (he loves it) what are the best ingredients?

2006-11-02 04:30:22 · 7 answers · asked by Anonymous

2006-11-02 04:26:46 · 8 answers · asked by richandpowerfulblond 1

2006-11-02 04:09:42 · 11 answers · asked by Sunnie 5

2006-11-02 04:06:21 · 6 answers · asked by sweet girl 1

I'm waiting for my husband to get home from work. He'll be home between 5 & 7 tonight. I want to cook something good for him, but I don't want to do a stew or soup. He LOVES chicken...any ideas that are pretty simple?

2006-11-02 04:05:03 · 11 answers · asked by msmama 1

2006-11-02 03:51:40 · 7 answers · asked by innanas 1

2006-11-02 03:34:29 · 13 answers · asked by Anonymous

I would like to make Tandoori masala at home....How can I make it ????

2006-11-02 03:33:33 · 6 answers · asked by khatri m 1

My husband has requested a cheesecake for his b-day tomorrow and I have never made one. I read that the best way to bake one is in a water bath? Is this true and how do I go about doing that?

2006-11-02 03:30:05 · 8 answers · asked by gerb30 2

I dont know if they still sell this brand in the stores. They do not in my area. I am not sure of the exact name but I believe it to be skor chewy toffee cookies

2006-11-02 03:02:56 · 3 answers · asked by Tammy cibolo 2

Cole's Law:

Thinly sliced cabbage.

2006-11-02 03:02:51 · 7 answers · asked by Anonymous

2006-11-02 02:50:17 · 7 answers · asked by angel 1

2006-11-02 02:48:53 · 19 answers · asked by Kelly A 2

I'm making a cake and it calls for 240ml (1 cup) of oil. I think I would rather use butter... can I do that, or will it change the texture of the cake? And if I can how much butter do I need? Thanks for your help!

2006-11-02 02:44:08 · 13 answers · asked by Moon O 1