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Cooking & Recipes - November 2006

[Selected]: All categories Food & Drink Cooking & Recipes

Mine is chipotle alfredo with shrimp chicken pease and mushrooms with angel hair pasta. Take Pureed chipotle peppers mix in with cream and parmesean. stir heavily cut chicken into bits. toss in alfredo sauce with mushrooms and peas. boil angel hair pasta then toss pasta in sauce. love it. Pretty simple nothing to complicated.

2006-11-09 06:09:05 · 16 answers · asked by aligrespeq 3

My daughter is in pre-school and i am looking for some cool recipies that start w/ the letter i ! I am already taking ice cream sandwiches for her class on tuesday so i need some ideas on what i can make for thursday! Any help would be appreciated!

2006-11-09 06:06:24 · 3 answers · asked by decorator101 2

any ideas what to cook?

2006-11-09 06:01:38 · 23 answers · asked by STEVE T 4

2006-11-09 06:01:13 · 13 answers · asked by Monica V 3

Herb, Spice, Sauce.

2006-11-09 06:00:08 · 14 answers · asked by LAUGHING MAGPIE 6

Okay 3 spice's I have NO idea what to use for....any suggestion's?

*Mustard Seed....and there little seed's so do I somehow "crush" them?

*Coriander...same thing....little seed's

*Caraway Seed's....there weird looking...but do I crush them?

Thank's!!!!

2006-11-09 05:53:36 · 8 answers · asked by babyN 4

And is the can supposed to be full when you are done?

I tried a recipe using a can of Coors and I don't think the beer added any flavor at all.

2006-11-09 05:52:03 · 15 answers · asked by MЯ BAIT™ 6

I didn't have all my usual ingredients and my sauce was too spicy (from cayenne) which accidentally shook to much from the jar, I tried toning it down with sugar and a slice of bread but neither worked, any other suggestions?

2006-11-09 05:46:15 · 6 answers · asked by Mystee_Rain 5

It's very annoying when you find a good recipe that you can't do since it has "cups" in them.

2006-11-09 05:38:30 · 11 answers · asked by Anonymous

I am cooking pickerel for dinner tonight and I usually do the pan fried with pepper, lemon and garlic..but I'd like to try something new...any suggestions?

2006-11-09 05:33:04 · 2 answers · asked by elysialaw 6

What vegetable would replace dried beef circles for my cream cheese green onion wraps?

The normal ingredients are softened cream cheese smeared on dried beef wrapped around green onion. Let chill in the fridge over night.

I want to make a vegetarian wrap that uses something other than beef for some vegetarian friends of mine.

2006-11-09 05:20:27 · 14 answers · asked by Joe 2

im making creamy chicken cajun pasta. and i dont think it makes sense, because cajun means spicy doesn't it?

2006-11-09 05:19:51 · 15 answers · asked by la de da 5

2006-11-09 05:19:00 · 7 answers · asked by Anonymous

Im looking for an authentic tomato sauce recipe. Maybe someone's Grandma made an amazing sauce, and if so, I need it!

2006-11-09 05:12:44 · 6 answers · asked by MISS SWEETS 1

i got a recipe which says, 355 ml heavy cream. i searched on internet and it didn't give me a right answer. this is an american recipe, as i live in england, i cant find heavy cream!

2006-11-09 05:10:56 · 21 answers · asked by la de da 5

i got a recipe which says, 355 ml heavy cream. i searched on internet and it didn't give me a right answer. this is an american recipe, as i live in england, i cant find heavy cream!

2006-11-09 05:09:25 · 14 answers · asked by la de da 5

I had to cook for a friend and his wife we'd never met. I am a really decent cook, but that day I messed up bad, burned the sauce, my eggplant rollatini was so bad. Turns out the woman was a professional chef/caterer. She was very gracious. I also once used liquid dishwashing soap in my dishwasher. I felt like I Love Lucy! There was suds pouring out onto my floor. Too funny!

2006-11-09 04:58:34 · 15 answers · asked by Anonymous

2006-11-09 04:57:22 · 11 answers · asked by Thomas M 2

What is Orange Emulsion ? How to prepare Orange Emulsion ? Where is it used ?

2006-11-09 04:51:06 · 3 answers · asked by ADM 1

any good tips and tricks would be appreciated. I still have to feed my husband and 3 kids while I'm on this diet. and their not.

2006-11-09 04:47:28 · 5 answers · asked by ronspistol 1

i was wondering if i could just opt it out cause whever i bake with it, the taste always comes out so strong, even at the required dosage or less.

2006-11-09 04:43:41 · 8 answers · asked by g Myzo 2

2006-11-09 04:42:16 · 3 answers · asked by meanakm 1

My husband was told by the doc to lose weight to improve his health. What are some good ideas for me to fix for dinner. Since he is a meat and potatoes kind of man, this will be a big change for him. Thanks.

2006-11-09 04:39:54 · 25 answers · asked by i have a taste for waffles 3

thanks in advance and happy holidays.

2006-11-09 04:38:17 · 11 answers · asked by miki 3

easiest most delicious one wins 10 points. please post recipe i cannot look at other links (restricted at work)

2006-11-09 04:37:24 · 7 answers · asked by aligrespeq 3

If anyone has any favorites out there, let me know! Thanks in advance!

2006-11-09 04:34:57 · 12 answers · asked by shondak 3

The recipe belongs to my friend's great-grandmother, from Malaysia.

2006-11-09 04:28:35 · 22 answers · asked by Josephine 1

2006-11-09 04:27:57 · 6 answers · asked by paulammtorres 1

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