Cooking & Recipes - July 2006

my boyfriend loves spam! i've heard of 'spam fritters' but im not sure how to make them? does anyone know how to make them?

2006-07-10 00:01:26 · 14 answers · asked by Littleme 2

Mine is sausages and fried onions on a toasted baguette. Also great with fried mushrooms.

2006-07-09 23:55:20 · 44 answers · asked by sparkleythings_4you 7

2006-07-09 23:35:02 · 6 answers · asked by getmeout2001 3

2006-07-09 23:30:57 · 2 answers · asked by chrisno84 1

I just want to cook something big for my family. Also, does anyone know how to make the perfect trifle?

2006-07-09 23:07:50 · 8 answers · asked by Adelaide_21 3

im particularly interested in the cream filling recipe

2006-07-09 23:06:11 · 2 answers · asked by tellejay 2

plz i want delicious food...

thanks

2006-07-09 22:35:16 · 15 answers · asked by AT 3

2006-07-09 21:51:00 · 15 answers · asked by Vicky L 3

2006-07-09 21:17:27 · 6 answers · asked by Jedday 4

Ok, so I am in LOVE with the Meatball Sub or w/e its called.
I was wondering who knows the recipe of the marinara sauce. Cause its easy to make, just get meatballs and the sauce and the cheese and the bread and voila! But I want to know if there is a certain notion to this recipe...?

2006-07-09 20:43:45 · 5 answers · asked by Amelia 2

2006-07-09 20:42:27 · 12 answers · asked by Anonymous

2006-07-09 20:33:36 · 16 answers · asked by Anonymous

please friends give me a good recipe for salad cause i love making salad.but keep one thing in mind i'm a muslim.

2006-07-09 20:28:44 · 9 answers · asked by Deathly hallows 2

2006-07-09 19:37:38 · 8 answers · asked by AT 3

2006-07-09 19:12:15 · 5 answers · asked by moy 1

I love the red candied apples with the granola. I don't want the hard sugary kind but the soft red ones. I've searched everywhere. Please help!

2006-07-09 19:08:44 · 6 answers · asked by love2bake&eat 3

i want to give suprise to my bf by prepare this romantic dinner to celebrate his b'day. any suggestion (menu &recepie) ? or any other idea to celebrate b'day with d 1 u luv?

2006-07-09 18:59:58 · 13 answers · asked by Abby 2

I'm in the middle of baking a pound cake and I just realized that I don't have any toothpicks to check it it's done. Does anybody have any suggestions as to what else I could use to check it? Any help would be really appreciated.

2006-07-09 18:39:51 · 20 answers · asked by Kristina B 3

I want it to be like a soft marshmallow type. What proportion of gelatin powder can I add to the eggwhte and syrup?

2006-07-09 18:26:47 · 1 answers · asked by marieastridserrano 1

do you cook by the book or are you a natural cook...?
i can say i'm a good cook, but i can't cook without recipe books. I can concoct my own food recipes but i can't repeat it if i don't record it....

2006-07-09 18:24:19 · 34 answers · asked by catty blond 5

2006-07-09 18:20:45 · 6 answers · asked by doozeejr 1

2006-07-09 17:35:00 · 7 answers · asked by pureromancebypatricia 2

i had one at going away party, and did not get the recipe

2006-07-09 16:57:19 · 5 answers · asked by evian 6

I made rice in the rice maker and it looks like I may have added a bit too much water. Is there any way to save it or am I stuck with mush?

2006-07-09 16:56:33 · 8 answers · asked by cjw333 2

what are the ingredients for making gherkin pickles? can I get the recipe for the same?

2006-07-09 16:55:10 · 2 answers · asked by Abhi 1

I've seen several recipes for German potato salad, but I've had one with something in it that made it a little creamy...it may have been either mayo or sour cream?? It was served warm...yum!

If you have this variation, please share!
Thanks!

2006-07-09 16:50:50 · 12 answers · asked by sammyfan68 1

I have a passion for them. I use them in salads on a regular basis but would love some recipes other than salads to use them in. Unless there are some Greek men out there who would like to cook for me.....lol.

2006-07-09 16:49:26 · 5 answers · asked by just lise 2

2006-07-09 16:44:09 · 7 answers · asked by ♥My 2 Cents♥ 5

2006-07-09 16:40:15 · 5 answers · asked by Anonymous

I think it is a kind of German cake made in a special pan something like a bundt pan. I would love to have a traditional German recipe for a gugelhopf if anyone out there has one. Thank you.

2006-07-09 16:32:21 · 2 answers · asked by Sicilian Godmother 7