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Food & Drink - 15 November 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-11-15 23:35:41 · 9 answers · asked by JOHN S 1 in Entertaining

2007-11-15 23:24:38 · 6 answers · asked by Vivian B 1 in Other - Food & Drink

Im Catholic. My friends don't get it.

2007-11-15 23:02:32 · 18 answers · asked by Freeway Ricky Ross 2 in Other - Food & Drink

??

2007-11-15 22:53:30 · 8 answers · asked by cucumis_sativus 5 in Other - Food & Drink

I broke my casserole dish the other day and now I want to cook shepherds pie.
Would I be ok to cook it in a large but not too deep roasting tray?
I know I should just buy a new dish but Im a bit skint at the mo!

2007-11-15 22:53:08 · 10 answers · asked by Chutch 3 in Cooking & Recipes

??

2007-11-15 22:52:05 · 3 answers · asked by cucumis_sativus 5 in Other - Food & Drink

I'm sorry that I sound a bit daft ....... its just that this meat tastes so delicious that I'm interested to know how it is fed as an animal ie: maybe it is grain fed or is it that it is organic?? Your help would be wonderfull ... Thank you...... :0)

CHEERS

2007-11-15 22:07:21 · 9 answers · asked by Minx 7 in Ethnic Cuisine

One of my friends recently opened a bar. He is opened every night, and welcoms me to go anytime I want.
If I perform music, I can also drink for free with him. What if i went there every night? What would happen? Would I be less healthy at the end of it? Do you think I might get laid?

2007-11-15 22:02:44 · 16 answers · asked by Anonymous in Beer, Wine & Spirits

Someone in the pub told me that a GLASS of wine is the same cals as a whole pizza?? Is this true? wow...
Whats the best drink if your loosing weight? I guess its vodka and slimline tonic? any ideas as thats bland
thanks guys...

2007-11-15 22:02:01 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

I want to make my husband a pink champagne and salmon breakfast.........any ideas would be appreciated.

2007-11-15 21:41:11 · 12 answers · asked by little devil 4 in Beer, Wine & Spirits

give some nice easy recipes with the usual things in indian kitchen.

2007-11-15 21:39:01 · 15 answers · asked by Anonymous in Cooking & Recipes

It is unbelievable whan you realise that what you eat is not exactly what you know under this or that name. New ingredients, suspicious additives... Any suggestion about genetically modified food will do. I believe that whoever eats too much of it can sustain some changes - e.g. in complexion. After all, nobody knows how much it can harm.

2007-11-15 21:29:58 · 14 answers · asked by Gordon B 3 in Vegetarian & Vegan

The neck is obvious, but how do you tell the difference between the liver, heart, and gizzard? What shape/color are they?

2007-11-15 20:07:56 · 4 answers · asked by biru819 3 in Other - Food & Drink

Do you fast on Fridays or not eat meat?

2007-11-15 19:44:23 · 13 answers · asked by cucumis_sativus 5 in Other - Food & Drink

what did you eat

2007-11-15 19:34:45 · 30 answers · asked by Anonymous in Other - Food & Drink

we have a small office under15 people. i want to respect her choises, what is a simple dish everyone can enjoy?
where can i buy the stuff to make it ?

2007-11-15 19:22:10 · 16 answers · asked by mkst 3 in Vegetarian & Vegan

is chuck roast the same as regular hamburger??

2007-11-15 18:10:29 · 3 answers · asked by smfeld 2 in Other - Food & Drink

I'm getting sick of the same old ham and turkey, or roast beef and swiss, or chicken salad. There's so many different kinds of breads and meats and cheeses out there in the world and I wanna try something different. So please tell me what your favorite sandwich is and how to make it.

2007-11-15 17:35:11 · 22 answers · asked by xavier_maximus 2 in Cooking & Recipes

Hi, i got a recipe called chinese cake using cake flour and the procedure was to steam the cake instead of baking it. I tried it out and it came out really great. so much like a chiffon cake. Can i steam every cake that i will make, and use cake flour instead of all purpose flour? WHAT DO YOU THINK?

2007-11-15 17:13:20 · 8 answers · asked by nineteen 1 in Cooking & Recipes

1)animal derived genes which eventually are engineered into plants which will be eaten?
2)animal gene derived genetically engineered plant, extracted enzymes and other sources of food,minerals or vitamins?

2007-11-15 16:53:44 · 8 answers · asked by blackwinter 1 in Vegetarian & Vegan

if so any good recipes..or suggestions for stir frying.

2007-11-15 16:40:19 · 9 answers · asked by cj872006 5 in Cooking & Recipes

My multi-vitamin has about 100 or more percent of the recommended daily dose for each mineral and vitamin. If I get extra vitamins and minerals from my meals and from this vegetarian protein shake I take, will I be getting too much vitamins/minerals? Could I overdose?

For instance, my multi has 35 mg, 175% of Niacin; my shake has 20 mg, 100%. In addition to that, I will probably be getting some extra niacin from the foods I eat. Am I getting too much?

Would it be safe to take my multi along with my two veggie shakes daily?

If you do not understand my question, please ask in your answer, as I will check back to answer anybody's questions.

Please tell me the source of your information- whether it is from google or you are a healthcare professional.

2007-11-15 16:18:03 · 7 answers · asked by ItsScriptural 3 in Vegetarian & Vegan

I'm lucky I live in Salt Lake & don't have to deal with that.

2007-11-15 16:16:34 · 7 answers · asked by strange-artist 7 in Beer, Wine & Spirits

i'm making dinner for my boyfriend as part of his christmas present.
i was thinking pasta? but i dont know! does anyone have any suggestions on what i should make?


what about decorating. nothing OVER THE TOP or cheesy. no rose petals allowed.
help meee

2007-11-15 16:08:58 · 9 answers · asked by xocharliexo121 2 in Entertaining

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