Food & Drink - 15 November 2007

2007-11-15 08:40:44 · 8 answers · asked by giter 1 in Non-Alcoholic Drinks

I'm thinking small bits of candied jalapenos might be a unique addition to a candy dish. I'm most interested in whether anyone has ever tried it and if so what was the method?

2007-11-15 08:40:02 · 1 answers · asked by Donald L 1 in Cooking & Recipes

Crushed or cubed ice? Which do u prefer?
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I like crushed

2007-11-15 08:38:57 · 16 answers · asked by Anonymous in Other - Food & Drink

I find it to be discriminatory. Who wouldn't enjoy a good "lamb stick?" Or a steaming pile of "pig sticks?" I think it's unfair and that fish, as a group, are given undue bias over our other edible creatures. Imagine, if you will, Van De Camps Ham Sticks ... what could be better?

2007-11-15 08:33:13 · 11 answers · asked by Anonymous in Cooking & Recipes

2007-11-15 08:33:08 · 12 answers · asked by Anonymous in Cooking & Recipes

I have one LARGE chicken breast , looking for a fast , easy recipe for tonight , making it with sweet pototo.

Thanks :O)

2007-11-15 08:33:00 · 5 answers · asked by miss_brittanychantal 4 in Cooking & Recipes

a cold glass of milk ?

2007-11-15 08:31:13 · 9 answers · asked by statecalifornia2009 7 in Cooking & Recipes

2007-11-15 08:31:00 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

Me and one of friends for into an argument and she said that rice makes your stomach swell and I said it dosent!! Which one of us is right?

2007-11-15 08:29:04 · 11 answers · asked by pintohurt2012 2 in Other - Food & Drink

My mother has one but I dont like hers. She uses to much sage and adds apples and raisins. Its not bad its just not my kind of dressing. I want a good one with out fruit and isn't greenish brown due to the amount of sage and preferably doesnt call for white bread. If any one has one please share.

2007-11-15 08:23:55 · 6 answers · asked by Anonymous in Cooking & Recipes

Lemon Chess Pie

2007-11-15 08:21:36 · 8 answers · asked by Anonymous in Cooking & Recipes

2007-11-15 08:13:59 · 36 answers · asked by Anonymous in Ethnic Cuisine

I'm a very experienced cook, so no pretenders.

2007-11-15 08:09:42 · 8 answers · asked by kriend 7 in Cooking & Recipes

If a bean is a vegatable and coffee is a bean does that make coffee a vegatable ? & Do vegatarians eat animal crackers ? And dont be a smartA** about the answer !!!

2007-11-15 08:07:46 · 16 answers · asked by Anonymous in Vegetarian & Vegan

1. calcium 2. non iodized salt 3. dishwashing detergent 4. chex mix 5. helium 6. sugar 7. colored house paint 8. ink 9. taco salad 10.. soft drinks 11. chlorine 12. toothpaste 13. 100% cotton 14 saline 15 chocolate chip cookie dough ice cream

2007-11-15 08:07:26 · 2 answers · asked by lucky_and_monkey_2001 1 in Other - Food & Drink

2007-11-15 08:06:42 · 15 answers · asked by discountrugsukcom 1 in Beer, Wine & Spirits

I'm the person who like to purchase and drink energy. Therefore, I want to know, what's the reason that make people don't like to purchase the energy drinks?

2007-11-15 08:04:12 · 7 answers · asked by miko O 5 in Non-Alcoholic Drinks

Does anyone have any tips on making the perfect spaghetti sauce? Mine is pretty good but not perfect yet!
Also... do you think that the style of the pot has an effect on the flavor (for example.. if I use a non-stick teflon type is that okay?).

2007-11-15 08:03:54 · 16 answers · asked by mosaic 6 in Cooking & Recipes

2007-11-15 08:01:27 · 8 answers · asked by r b 1 in Non-Alcoholic Drinks

does anyone have an easy ( quick recipe without 100 ingredients) recipe i could bring to school. we have to make food from one of our ethnics.

so any recipes from: Ireland. Germany. Sweden. or Poland. foods would be good.

(remember its for school, so something teens would like)

thankss! (:

2007-11-15 07:58:20 · 10 answers · asked by sillУGiЯl 4 in Cooking & Recipes

2007-11-15 07:57:58 · 2 answers · asked by mhgraphicdesigns 2 in Other - Food & Drink

For home use.

2007-11-15 07:55:51 · 3 answers · asked by M 1 in Non-Alcoholic Drinks

brown sugar - orange juice - walnuts or pecans

2007-11-15 07:54:43 · 5 answers · asked by Snowqueen 2 in Cooking & Recipes

I'm trying to lose weight and I'm bored with plain salads, does anyone know of a carb free salad dressing recipe or any really good carb free meals?

2007-11-15 07:53:42 · 8 answers · asked by Charlie B 2 in Cooking & Recipes

My bff's boyfriend is going to buy her a faux fur coat for Christmas. I told him those things are still immoral because people may still think they are real and try and buy one. It glamorizes the biz, I said. He said she will love it. My bff is like me a very moral and vegan person. I am afraid this coat will make her immoral. What should I do to convince him that this coat is the work of the devil?

2007-11-15 07:49:25 · 22 answers · asked by Anonymous in Vegetarian & Vegan

I was going to cook a turkey at my house and then bring it to my mothers to have thanksgiving dinner.....its about a 20 minute drive....any suggestions or tips....do I cook it through and then put back in oven to reheat or what? thanks

2007-11-15 07:46:55 · 11 answers · asked by Princess 2 in Cooking & Recipes

I have a great recipe for rhubarb crisp but today I want to make apple crisp. What will happen if I replace the rhubarb with apples? Will I need to change anything about the recipe ?

2007-11-15 07:45:45 · 4 answers · asked by Jane A 3 in Cooking & Recipes

I only discovered this the other day The price of Tesco value lager is 28P thats les than a pint of milk for goodness sakes and the average price for a can is about 60P to 70P depending on the brand.

2007-11-15 07:37:24 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

I have some fresh, uncooked corn on the cob that is already husked. Any suggestions on a speedy method or recipe for cooking it? Can you cook it on the George Foreman? I don't really have time to wit for the water to boil and the time for the corn to cook (we like ours tender). There isn't a lot of it, just a few ears.

Thanks for the help!!!

2007-11-15 07:37:19 · 7 answers · asked by Jaylyn 4 in Cooking & Recipes

When my hubby was a kid instead of washing his mouth out with soap they washed it out with condiments...mustard but mostly ketchup..
Now he wont eat anything with condiments!! No ketchup no tomatoes...is there any way to hide these in there when I make dinner??
Is it bad for you NOT to eat them??

2007-11-15 07:27:59 · 8 answers · asked by peterson51785 3 in Cooking & Recipes