Food & Drink - 27 August 2007

It's a pepperoni and veggie pizza. If I microwave it, won't it kill any bacteria??

2007-08-27 10:03:38 · 50 answers · asked by starr71 1 in Other - Food & Drink

2007-08-27 09:59:30 · 8 answers · asked by Anonymous in Vegetarian & Vegan

2007-08-27 09:56:29 · 9 answers · asked by Anonymous in Vegetarian & Vegan

I have a friend that does not like chicken, fish or vegetables and this is basically what I eat. What can I make that we will both like and that will not take too much time? For lunch. Thanks!:}

2007-08-27 09:56:23 · 13 answers · asked by nononsense 2 in Cooking & Recipes

I had a recipe and went to the store bought all the ingredents then lost the recipe. Since then Ive used and havent used some of the ingrediants but I have no idea what they were. I still have the Peppers, ground beef, and tomato sauce. Does anyone have any easy recipes for me? P.S. Im only 22 and very new at cooking for me and my boyfriend.

2007-08-27 09:56:19 · 12 answers · asked by Alix M 1 in Cooking & Recipes

2007-08-27 09:54:51 · 9 answers · asked by Anonymous in Cooking & Recipes

I am tired of the same old steak. I want one that tastes like a steak house and I know that they marinade.

2007-08-27 09:54:20 · 13 answers · asked by Anonymous in Cooking & Recipes

I have a whole chicken, and want it barbequed. Not like on the grill, just made with BBQ sauce. Do i put the sauce on the whole time, or cook it most of the way done first, and add it at the end? Also, how long would i cook it for, is there like a so long per pound thing? It will be stuffed. Thanks!!

2007-08-27 09:53:18 · 6 answers · asked by Jessica 3 in Cooking & Recipes

People like soda so much.... coke,sprite,dr pepper, etc...
why???? i think soda is very sour and bubbly, and it tastes horrible....

2007-08-27 09:48:42 · 22 answers · asked by Kristina <33 2 in Non-Alcoholic Drinks

I am mainly doing it for animal rights, like, why should we have the right to take a life, even if it is an animal's, if it's wrong to murder a person, then it should also be wrong to brutally slaughter an animal, just to satisfy our appetite. PLEASE HELP
it would be gr8 if you could give me websites and food recipies to help me ( I am a really choosy eater)
PLEASE HELP !!!
THANX!!!!!

2007-08-27 09:42:20 · 17 answers · asked by Anonymous in Vegetarian & Vegan

2007-08-27 09:41:54 · 8 answers · asked by WILLIAM 1 in Cooking & Recipes

I am in Houston and i am thinking of becoming a bartender.. you know going to the school, trying to make a few extra dollars. I'm in Texas and you have to be 18 to be a bartender... but I am moving to San Diego in Dec. and I believe that you have to be 21. Would it be worth spending the money to take the class, to be a bartender for a short time while I am here???

2007-08-27 09:39:58 · 20 answers · asked by Audrey 2 in Beer, Wine & Spirits

2007-08-27 09:39:33 · 6 answers · asked by sweets 6 in Cooking & Recipes

Also, should I make them the night before the party or 2 days before? Thanks for your help

2007-08-27 09:35:54 · 4 answers · asked by Michelle U 1 in Beer, Wine & Spirits

2007-08-27 09:28:52 · 10 answers · asked by ERIC E 1 in Other - Food & Drink

We have a little Saloon in town and the owner, who is the coolest guy is gonna be 60, I need suggestions on a gift under $50.!
Something that can be delivered hopefully
and I like unique, not "run of the mill tossed in a pile of never used or wanted gifts" things.
thanks!

2007-08-27 09:25:54 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

what is the easiest meal to prepare with this? chopped up bbq or any other suggestions?

2007-08-27 09:24:02 · 12 answers · asked by koala punch2 5 in Cooking & Recipes

I went to the state fair during this summer, and I saw the regular food being fried, like:

* fried Oreos
* fried dill pickles
* fried Twinkes
* even fried PB&J sandwich (peanut butter/ jelly)

I thought that junk could clog your artines (sp), because ton of people is lining up for that junk sh!t

2007-08-27 09:20:59 · 46 answers · asked by Anonymous in Cooking & Recipes

I only need a FEW more points to win a stereo some help please??

2007-08-27 09:17:23 · 6 answers · asked by SlIpKnOt 2 in Non-Alcoholic Drinks

we bought 3 porkchops at the grocery store and kept them in the fridge until aug 24th. they were best before that date. then we froze them on the same day becayuse we thought we would have ended up eating them but didnt. i took them out of the freezer to eat last night but the bbq got delayed til tonight. they're completely thawed and in the fridge. are they still good?

2007-08-27 09:13:42 · 8 answers · asked by raspberry 3 in Cooking & Recipes

I never seem to get it right.

2007-08-27 09:02:21 · 34 answers · asked by solidreckoning 2 in Cooking & Recipes

This has been bugging me for ages... I remember eating Lucky Charms alot as a kid, but realised that they never sell it in the UK anymore. Why is it that they don't sell it here anymore? I know they still sell them in other countries, it's an outrage!? Did they perhaps not sell as well as they thought?!

Lucky Charms are the bees knees!

2007-08-27 08:48:23 · 14 answers · asked by funksoulfx 3 in Other - Food & Drink

Anyone have any easy crockpot receipes that they want to share? Looking for ones with Chicken or hamburger in them but I will take any tried and true ones that you suggest.

2007-08-27 08:48:05 · 11 answers · asked by Anonymous in Cooking & Recipes

Please answer promptly! I have a dinner party coming up in an hour and I didn't know I had to make dessert!

P.S. At this time, buying dessert is sort of out of the question...

2007-08-27 08:45:34 · 8 answers · asked by Anonymous in Cooking & Recipes

I also have yellow corn. I cannot get to the store. What do you think?

2007-08-27 08:44:52 · 15 answers · asked by Anonymous in Ethnic Cuisine

i need to cook a chicken and heres all the ingredients i have to work with, it would be nice if you gave me step by step on how to do and if it took 1-2 hours thanks.ingredients:
garlic powder
johnys seasoning salt
parsley flakes
basil flakes
paprika
rubbed sage
sea salt
ground pepper
rosemary
crushed oregano
bay leaves
red wine vinegar
cram of tartar
montreal seasoning salt
corn starch
flour
sugar
baking powder
progresso bread crumb italian style
heinz homestyle gravy
golden mountain seasoning sauce
fish sauce
lime juice
oyster sauce
soy sauce
butter
celery
sliced olives
cream of mushroom soup
silantro

2007-08-27 08:36:59 · 3 answers · asked by daven c 1 in Cooking & Recipes

i was just inspired, i have eggs milk, and sugar. no flour, but those are my basic ingredients right now. i live right near the store so i could walk but i am really too scared to do that, any ideas on what to make?

2007-08-27 08:32:29 · 14 answers · asked by Samantha 2 in Cooking & Recipes

little to none spending

2007-08-27 08:28:42 · 11 answers · asked by Anonymous in Entertaining

2007-08-27 08:26:58 · 6 answers · asked by Anonymous in Cooking & Recipes

Yellow crookneck, zuchinni, whatever. Any creative ideas?

2007-08-27 08:09:24 · 8 answers · asked by I know for sure 6 in Cooking & Recipes