Food & Drink - 6 March 2007

2007-03-06 12:13:22 · 4 answers · asked by fishyinmytank 3 in Cooking & Recipes

if i microwave vegetables for breakfast will they loose fiber?

2007-03-06 12:11:45 · 7 answers · asked by Anonymous in Other - Food & Drink

recipes and ingredients and how to make the foods!!

2007-03-06 12:10:27 · 4 answers · asked by Anonymous in Cooking & Recipes

Personally I like A medium Rib Eye Steak (No Sauce just Salt & Pepper)
A couple of Medium to Well Pork Chops(With some Sweet Sticky Sauce)
And a nice bit of Corn smoothered in Butter, Salt and Pepper

2007-03-06 12:10:16 · 15 answers · asked by Anonymous in Cooking & Recipes

2007-03-06 12:09:30 · 16 answers · asked by college man 2 in Cooking & Recipes

I'm practicing them (I was never taught) and I can't quite figure out how to remove them from the paper to the cake. I'm considering carefully using a butter knife and slowly using another butter knife to slide it off. But is there some utinsel specially made? I think I saw some crazy looking scizzors at Michael's, but wasn't sure that's what they were for.

2007-03-06 12:07:11 · 5 answers · asked by me 3 in Cooking & Recipes

I am making lentils for the first time to serve over brown rice. As of this point I have added to my largest pot, 2 lbs Lentils (I have a big family and want to freeze any leftovers), 1 and a half diced onions (all I had on hand), 2 medium julienned carrots, 6 cloves diced garlic, 4 sm-med sliced potatoes, 2 packets Vegetarian Ham Seasoning and a little salt. Is this sufficient to season them or should I add some other seasonings also. I really appreciate any suggestions. :) I don't want to turn my family off the first time I make them.
Thanks again.

2007-03-06 12:04:34 · 14 answers · asked by califhsmom 2 in Vegetarian & Vegan

I have a major craving for pickles and olives (not a chance in he!! that i am pregnant), usually when i have a craving it usually means i am probably missing something from my diet, but pickles and olives? what could my body be needing from them?

2007-03-06 12:04:17 · 9 answers · asked by LoverOfQT 5 in Other - Food & Drink

I have to serve about 20 people on a VERY tight budget and it will happen at about 8:30 in the morning. Any ideas?

2007-03-06 12:03:33 · 21 answers · asked by the1heloves2talkabout 1 in Entertaining

2007-03-06 12:03:11 · 16 answers · asked by JLGolson 2 in Cooking & Recipes

What brands are the best?

2007-03-06 12:02:22 · 6 answers · asked by Susi 3 in Non-Alcoholic Drinks

He has a slow cooker, microwave and a burner (like a stove top).

2007-03-06 12:00:44 · 11 answers · asked by jlily680 4 in Cooking & Recipes

Is it the same, and can it be used the same way?

2007-03-06 11:56:06 · 3 answers · asked by catlady 2 in Cooking & Recipes

I want to buy a new cookset but I don't know what kind to buy. All of the chefs on the Food Network use Stainless steel, but those are such a pain to clean. My best friend swears by the non-stick. What is the best kind of cookset to buy??

2007-03-06 11:55:04 · 7 answers · asked by newlywed07 1 in Cooking & Recipes

I've become addicted lately to the superb Indian cousine. Perhaps, after trying rose petal ice cream in NY I have started wondering whether rose petal ice cream (fat-free or light) is also available? If any, can I order it on-line?

2007-03-06 11:54:20 · 4 answers · asked by dianiblue 2 in Ethnic Cuisine

I'm looking for ice cream cake ideas. My daughter loves ice cream cake so she asked me to make her one for her birthday. We do not have a Dairy Queen where we live so that is not an option(I wish it was!!)
Thanks!!

2007-03-06 11:53:07 · 11 answers · asked by momof3 3 in Cooking & Recipes

B-B-Q RECIPES!!!!

2007-03-06 11:53:01 · 9 answers · asked by Anonymous in Cooking & Recipes

My boyfriend is a diabetic but he loves brownies...anyone have a recipe with ingredients that are not hard to find? Any recipes that are meant for diabetics would be great to if you know of any.

2007-03-06 11:48:45 · 7 answers · asked by shorty82 5 in Cooking & Recipes

2007-03-06 11:47:23 · 3 answers · asked by joe b 1 in Cooking & Recipes

it was a christmas gift so of course there are no receipts!

2007-03-06 11:45:37 · 4 answers · asked by sw_20012000 1 in Cooking & Recipes

I would like to back chicken drumsticks. I bought some honey/ hickory glaze stuff too. If anyone has any direction, I'd LOVE it! otherwise, my chicken might not taste so good, and i'll get food poisening, lol

2007-03-06 11:43:00 · 4 answers · asked by MattMan 3 in Cooking & Recipes

anything that has to do with chicken

2007-03-06 11:40:28 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-03-06 11:37:04 · 18 answers · asked by jlily680 4 in Beer, Wine & Spirits

2007-03-06 11:34:24 · 3 answers · asked by Aisha Z 1 in Ethnic Cuisine

My friend and i are still arguing about what you can eat on Friday's. We are both Catholic and um, he says that you can't any kind of animal that walks on land. I tell him that you can't eat red meat on Friday's. I know I have asked this question once, but I think he is wrong. Who is right me or him? Are you allowed to eat white meat only, or just fish. Some people say that you can eat fish and chicken because they are white meat. I agree with that but my friend doesn't. Who is really right?

2007-03-06 11:32:51 · 12 answers · asked by sure 2 in Vegetarian & Vegan

Mine is spaghetti

2007-03-06 11:32:18 · 20 answers · asked by K C 3 in Other - Food & Drink

2007-03-06 11:30:18 · 6 answers · asked by Nicolle 4 in Cooking & Recipes

IS THERE A DIFFERENCE? THEY LOOK THE SAME, THEY TASTE THE SAME..??

2007-03-06 11:19:51 · 6 answers · asked by Meaghan 2 in Other - Food & Drink

I would like to cook some lima beans and I know I probably have to soak them first before actually cooking them.How long should I soak them first and how long should i let them cook?

2007-03-06 11:16:50 · 8 answers · asked by Anonymous in Cooking & Recipes

2007-03-06 11:10:39 · 10 answers · asked by Anatoly G 1 in Cooking & Recipes