Food & Drink - 4 March 2007

2007-03-04 23:59:27 · 10 answers · asked by Lord of the Sovereign Ring 1 in Cooking & Recipes

Just wondering if there are others out there that eat things other then what you usually have for breakfast?

2007-03-04 23:56:59 · 13 answers · asked by Anonymous in Other - Food & Drink

2007-03-04 23:54:39 · 8 answers · asked by triplexsss 1 in Other - Food & Drink

On friday I drank for 3 straight hours and because I had a 10 to 20 min pause between drinks i really didnt get wasted. I also on EVERY occassion I drink tend to just slam any drink I have. ( I dont do this with beer or wine because I dont really enjoy wine and I hate beer) I am happy with or without alcohol buts its just so fun to drink whatcha think?

2007-03-04 23:52:14 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

2007-03-04 23:41:53 · 8 answers · asked by Anonymous in Other - Food & Drink

2007-03-04 23:23:50 · 5 answers · asked by Leelo 1 in Non-Alcoholic Drinks

myself and my boyfriend love stirfrys and dont mind them with just a bit of soy on, however, i really want a tasty sauce to try, nothing spicy. But something tasty?

2007-03-04 23:20:49 · 12 answers · asked by H 1 in Cooking & Recipes

Does it come down to grape, region, colour of simply flavour?

2007-03-04 23:13:26 · 30 answers · asked by Anonymous in Beer, Wine & Spirits

If I make a quiche, how long will it last in the fridge? And how long will it last once it is defrosted if I freeze it?

2007-03-04 23:12:39 · 10 answers · asked by CGB 1 in Cooking & Recipes

2007-03-04 23:05:42 · 13 answers · asked by essence_05 3 in Other - Food & Drink

2007-03-04 23:01:25 · 8 answers · asked by Freakgirl 7 in Cooking & Recipes

What are popular foods? Is there a staple food that eaten there?

2007-03-04 22:57:23 · 8 answers · asked by martha_828 1 in Other - Food & Drink

My father has Motor Neurone Disease and is finding swallowing difficult.He is determined to try and eat "proper food" for as long as possible instead of mashed up food.Feel he is living on soup and wondered if anyone had any ideas of things i could make that wouldnt take a lot of effort to swallow.Also how do i make rice pudding? usually buy tinned for him and was going to give making my own a go.Any help appreciated.

2007-03-04 22:50:53 · 11 answers · asked by smiler 4 in Cooking & Recipes

Has any one got any really good recipe for a whole-wheat pizza dough/base? We love pizza in my house but I'm loathe to feed everyone shop-bought stuff because you just don't know how old everything is before it even gets to the pizza, let alone my trolley.
I'm going to make batches and freeze them. Metric measurement preferred if possible. Thanks!

2007-03-04 22:38:55 · 3 answers · asked by tigerfly 4 in Cooking & Recipes

Esp in regard to frozen and canned food

2007-03-04 22:37:27 · 4 answers · asked by Richard J 3 in Other - Food & Drink

2007-03-04 22:31:55 · 4 answers · asked by Anonymous in Other - Food & Drink

5yr old wants packed lunch at school, i gave her a small sandwich, frube, cheese string, grapes & a chocolate biscuit with an apple juice.
any ideas on what else she could have to stop her getting bored ?

2007-03-04 22:27:56 · 10 answers · asked by K W 3 in Other - Food & Drink

Well I've never been bar hopping before, in fact I went to my first bar only a couple weeks ago. I got an invitation to go with some people from work in a couple of days.

My question is why do people do this? I mean as opposed to just staying at one place.

2007-03-04 22:17:42 · 6 answers · asked by Justaguyinaplace 4 in Beer, Wine & Spirits

i have come across numerous recipes asking for light caramels.
what are light caramels, where can i find them and what are the more common brands?

2007-03-04 22:16:12 · 3 answers · asked by Anonymous in Cooking & Recipes

According to the New York Times today, Americans ate horsemeat during WW2, when traditional meats were scarce. There was also a Harvard University club where horsemeats were enjoyed until recently. If you would eat other animals, why not eat horses?

2007-03-04 22:05:12 · 12 answers · asked by fra59e 4 in Other - Food & Drink

i need many by-products, i only have few in my mind... could you please help me...=) thx

2007-03-04 21:53:24 · 4 answers · asked by Regine Yu 2 in Other - Food & Drink

2007-03-04 21:38:55 · 3 answers · asked by ivy 1 in Cooking & Recipes

2007-03-04 21:38:40 · 4 answers · asked by Crash T 2 in Beer, Wine & Spirits

Morning guys, anyone help me with this? Best/easiest way to make Ratatouille?

2007-03-04 21:36:27 · 6 answers · asked by smiler585 2 in Cooking & Recipes

2007-03-04 21:21:21 · 7 answers · asked by hampots 3 in Other - Food & Drink

Can someone please tell me why gluten free food or wheat free food is SO expensive. its so annoying!!

2007-03-04 21:20:26 · 8 answers · asked by ohh baby 2 in Other - Food & Drink

2007-03-04 21:12:48 · 4 answers · asked by sagar 1 in Other - Food & Drink

I have an idea for using them and re-using them when I host parties to serve cocktails in. I know I can use them once when they are fresh and have the meat inside, but I have seen places that sell the scraped out shell as a cup and I thought it would be fun to make my own. I'm just concerned that there might be some hygenic cleaning process that I need to do.

2007-03-04 21:09:46 · 11 answers · asked by Ms_S 5 in Other - Food & Drink

Anyone know where I can buy this wine in the UK? preferbly London or on the internet.

2007-03-04 21:06:06 · 2 answers · asked by Tom S 3 in Beer, Wine & Spirits

2007-03-04 21:02:55 · 8 answers · asked by andrew761330 1 in Beer, Wine & Spirits